Author: Xavier Terradas
Publisher: British Archaeological Reports Oxford Limited
ISBN:
Category : Social Science
Languages : en
Pages : 76
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Book Description
Arguing that flint tools alone reveal little about prehistoric societies, these eight papers use ethnological data to reconstruct the cultural, economic and social context of these tools. Taken from Symposium 1.
Author: Adnan Baysal
Publisher: Archaeopress Publishing Ltd
ISBN: 1789699274
Category : History
Languages : en
Pages : 290
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Book Description
This volume aims to show networks of cultural interactions by focusing on the latest lithic studies from Turkey, Greece, and the Balkans, bringing to the forefront the connectedness and techno-cultural continuity of knapped and ground stone technologies.
Author:
Publisher: Archaeopress Publishing Ltd
ISBN: 1789690323
Category : Social Science
Languages : en
Pages : 532
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Book Description
True to its initial aims, the latest volume of the Journal of Greek Archaeology runs the whole chronological range of Greek Archaeology, while including every kind of material culture.
Author: Allison Bain
Publisher:
ISBN:
Category : Social Science
Languages : fr
Pages : 264
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Book Description
A volume presenting papers on a range of themes including comparative analysis, geomatics, lithic analysis, ceramic/glass analysis, archeo-metallurgy, environmental archaeology and paleo-anthropology. French text.
Author: Arthur James Wells
Publisher:
ISBN:
Category : Bibliography, National
Languages : en
Pages : 2142
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Book Description
Author: Brian Adams
Publisher: John Wiley & Sons
ISBN: 9781444311969
Category : Science
Languages : en
Pages : 312
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Book Description
Lithic Materials and Paleolithic Societies provides a detailed examination of the Paleolithic procurement and utilization of the most durable material in the worldwide archaeological record. The volume addresses sites ranging in age from some of the earliest hominin occupations in eastern and southern Africa to late Pleistocene and post-Pleistocene occupations in North American and Australia. The Early Paleolithic in India and the Near East, the Middle Paleolithic in Europe, and the Late Paleolithic in Europe and eastern Asia are also considered. The authors include established researchers who provide important synthetic statements updated with new information. Recent data are reported, often by younger scholars who are becoming respected members of the international research community. The authors represent research traditions from nine countries and therefore provide insight into the scholarly present as well as the Paleolithic past. Attempts are frequently made to relate lithic procurement and utilization to the organization of societies and even broader concerns of hominin behaviour. The volume re-evaluates existing interpretations in some instances by updating previous work of the authors and offers provocative new interpretations that at times call into question some basic assumptions of the Paleolithic. This book will be invaluable reading for advanced students and researchers in the fields of palaeolithic archaeology, geoarchaeology, and anthropology.
Author: Rijksuniversiteit te Leiden. Afrika-Studiecentrum
Publisher:
ISBN:
Category : Africa
Languages : en
Pages : 692
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Author: Stefano Biagetti
Publisher: Springer
ISBN: 3319231537
Category : Social Science
Languages : en
Pages : 332
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Book Description
This volume focuses on the intangible elements of human cultures, whose relevance in the study of archaeology has often been claimed but rarely practiced. In this book, the authors successfully show how the adoption of ethnoarchaeological perspectives on non-material aspects of cultures can support the development of methodologies aimed at refining the archaeological interpretation of ancient items, technologies, rituals, settlements and even landscape. The volume includes a series of new approaches that can foster the dialogue between archaeology and anthropology in the domain of the intangible knowledge of rural and urban communities. The role of ethnoarchaeology in the study of the intangible heritage is so far largely underexplored, and there is a considerable lack of ethnoarchaeological studies explicitly focused on the less tangible evidence of present and past societies. Fresh case studies will revitalize the theoretical debate around ethnoarchaeology and its applicability in the archaeological and heritage research in the new millennium. Over the past decade, ‘intangible’ has become a key word in anthropological research and in heritage management. Archaeological theories and methods regarding the explorations of the meaning and the significance of artifacts, resources, and settlement patterns are increasingly focusing on non-material evidence. Due to its peculiar characteristics, ethnoarchaeology can effectively foster the development of the study of the intangible cultural heritage of living societies, and highlight its relevance to the study of those of the past.
Author: Mariya Ivanova
Publisher: Oxbow Books Limited
ISBN: 9781789250800
Category : Cooking
Languages : en
Pages : 0
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Book Description
Ever since the definition of the Neolithic Revolution by Vere Gordon Childe, archaeologists have been aware of the crucial importance of food for the understanding of prehistoric developments. Numerous studies have classified and described cooking ware, hearths and ovens, have studied food residues and more recently also stable isotopes in skeletal material. However, we have not yet succeeded in integrating traditional, functional perspectives on nutrition and semiotic approaches (e.g. dietary practices as an identity marker) with current research in the fields of Food Studies and Material Culture Studies. This volume brings together leading specialists in archaeobotany, economic zooarchaeology, and palaeoanthropology to discuss practices of food production and consumption in their social dimensions from the Mesolithic to the Early Iron Age in the Balkans, a region with intermediary position between and the Aegean Sea on one side and Central Europe and the Eurasian steppe regions on the other. The prehistoric inhabitants of the Balkans were repeatedly confronted with foreign knowledge and practices of food production and consumption which they integrated and thereby transformed into their life. In a series of transdisciplinary studies, the contributors shed new light on the various social dimensions of food in a synchronous as well as diachronic perspective. Contributors present a series of case studies focused on themes of social interaction, communal food preparation and consumption, the role of feasting, and the importance and management of salt production.
Author: Frédéric Angleviel
Publisher: Presses Univ de Bordeaux
ISBN: 9782905081179
Category : Dissertations, Academic
Languages : fr
Pages : 294
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Book Description
