Author: Tim J. Parkinson
Publisher: Massey University
ISBN: 9780995102958
Category : Business & Economics
Languages : en
Pages : 0
Book Description
The definitive and authoritative text on cattle diseases in New Zealand and Australia. This extensively revised edition of what is the definitive textbook on diseases in cattle in New Zealand and Australia is written from the perspective of the veterinary practitioner encountering the diseases in cattle on a farm. The reader is provided with a detailed outline of the diagnostic methodology based on clinical examination of body systems, with confirmation by ancillary tests and responses to treatment. The principal authors and guest contributors bring a wealth of practical, academic and research experience to this text. It covers all the important diseases of cattle, with particular emphasis on clinical examination, diseases of the gastrointestinal tract, lameness, mastitis, and reproductive disorders. The chapter on practical therapeutics for the cattle veterinarian is of great value for veterinary students, and during on-farm consultations.
Diseases of Cattle in Australasia
Author: Tim J. Parkinson
Publisher: Massey University
ISBN: 9780995102958
Category : Business & Economics
Languages : en
Pages : 0
Book Description
The definitive and authoritative text on cattle diseases in New Zealand and Australia. This extensively revised edition of what is the definitive textbook on diseases in cattle in New Zealand and Australia is written from the perspective of the veterinary practitioner encountering the diseases in cattle on a farm. The reader is provided with a detailed outline of the diagnostic methodology based on clinical examination of body systems, with confirmation by ancillary tests and responses to treatment. The principal authors and guest contributors bring a wealth of practical, academic and research experience to this text. It covers all the important diseases of cattle, with particular emphasis on clinical examination, diseases of the gastrointestinal tract, lameness, mastitis, and reproductive disorders. The chapter on practical therapeutics for the cattle veterinarian is of great value for veterinary students, and during on-farm consultations.
Publisher: Massey University
ISBN: 9780995102958
Category : Business & Economics
Languages : en
Pages : 0
Book Description
The definitive and authoritative text on cattle diseases in New Zealand and Australia. This extensively revised edition of what is the definitive textbook on diseases in cattle in New Zealand and Australia is written from the perspective of the veterinary practitioner encountering the diseases in cattle on a farm. The reader is provided with a detailed outline of the diagnostic methodology based on clinical examination of body systems, with confirmation by ancillary tests and responses to treatment. The principal authors and guest contributors bring a wealth of practical, academic and research experience to this text. It covers all the important diseases of cattle, with particular emphasis on clinical examination, diseases of the gastrointestinal tract, lameness, mastitis, and reproductive disorders. The chapter on practical therapeutics for the cattle veterinarian is of great value for veterinary students, and during on-farm consultations.
Livestock Diseases in Australia
Author: Anthony Brightling
Publisher:
ISBN: 9780957908635
Category : Cattle
Languages : en
Pages : 388
Book Description
A book for farmers and all who work with livestock. Chapter on worm control and vaccination. Introduced stock, calving and lambing difficulties and breeding and whelping of farm dogs. There is also a chapter on exotic diseases such as Foot and Mouth. This book will save many expensive visits by your local veterinarians.
Publisher:
ISBN: 9780957908635
Category : Cattle
Languages : en
Pages : 388
Book Description
A book for farmers and all who work with livestock. Chapter on worm control and vaccination. Introduced stock, calving and lambing difficulties and breeding and whelping of farm dogs. There is also a chapter on exotic diseases such as Foot and Mouth. This book will save many expensive visits by your local veterinarians.
Improving Food Safety Through a One Health Approach
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309259363
Category : Medical
Languages : en
Pages : 418
Book Description
Globalization of the food supply has created conditions favorable for the emergence, reemergence, and spread of food-borne pathogens-compounding the challenge of anticipating, detecting, and effectively responding to food-borne threats to health. In the United States, food-borne agents affect 1 out of 6 individuals and cause approximately 48 million illnesses, 128,000 hospitalizations, and 3,000 deaths each year. This figure likely represents just the tip of the iceberg, because it fails to account for the broad array of food-borne illnesses or for their wide-ranging repercussions for consumers, government, and the food industry-both domestically and internationally. A One Health approach to food safety may hold the promise of harnessing and integrating the expertise and resources from across the spectrum of multiple health domains including the human and veterinary medical and plant pathology communities with those of the wildlife and aquatic health and ecology communities. The IOM's Forum on Microbial Threats hosted a public workshop on December 13 and 14, 2011 that examined issues critical to the protection of the nation's food supply. The workshop explored existing knowledge and unanswered questions on the nature and extent of food-borne threats to health. Participants discussed the globalization of the U.S. food supply and the burden of illness associated with foodborne threats to health; considered the spectrum of food-borne threats as well as illustrative case studies; reviewed existing research, policies, and practices to prevent and mitigate foodborne threats; and, identified opportunities to reduce future threats to the nation's food supply through the use of a "One Health" approach to food safety. Improving Food Safety Through a One Health Approach: Workshop Summary covers the events of the workshop and explains the recommendations for future related workshops.
Publisher: National Academies Press
ISBN: 0309259363
Category : Medical
Languages : en
Pages : 418
Book Description
Globalization of the food supply has created conditions favorable for the emergence, reemergence, and spread of food-borne pathogens-compounding the challenge of anticipating, detecting, and effectively responding to food-borne threats to health. In the United States, food-borne agents affect 1 out of 6 individuals and cause approximately 48 million illnesses, 128,000 hospitalizations, and 3,000 deaths each year. This figure likely represents just the tip of the iceberg, because it fails to account for the broad array of food-borne illnesses or for their wide-ranging repercussions for consumers, government, and the food industry-both domestically and internationally. A One Health approach to food safety may hold the promise of harnessing and integrating the expertise and resources from across the spectrum of multiple health domains including the human and veterinary medical and plant pathology communities with those of the wildlife and aquatic health and ecology communities. The IOM's Forum on Microbial Threats hosted a public workshop on December 13 and 14, 2011 that examined issues critical to the protection of the nation's food supply. The workshop explored existing knowledge and unanswered questions on the nature and extent of food-borne threats to health. Participants discussed the globalization of the U.S. food supply and the burden of illness associated with foodborne threats to health; considered the spectrum of food-borne threats as well as illustrative case studies; reviewed existing research, policies, and practices to prevent and mitigate foodborne threats; and, identified opportunities to reduce future threats to the nation's food supply through the use of a "One Health" approach to food safety. Improving Food Safety Through a One Health Approach: Workshop Summary covers the events of the workshop and explains the recommendations for future related workshops.
Check List of Communicable Diseases of Livestock in Australia
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 54
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 54
Book Description
Livestock Disease Surveys
Author: Australia. Department of Primary Industry. Bureau of Animal Health
Publisher:
ISBN:
Category : Veterinary epidemiology
Languages : en
Pages : 35
Book Description
Publisher:
ISBN:
Category : Veterinary epidemiology
Languages : en
Pages : 35
Book Description
Animal Health in Australia: Viral diseases of farm livestock
Author:
Publisher:
ISBN:
Category : Animals
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Animals
Languages : en
Pages :
Book Description
The Australian Ark
Author: Ian Parsonson
Publisher: CSIRO PUBLISHING
ISBN: 0643065679
Category : Medical
Languages : en
Pages : 305
Book Description
This definitive work on the introduction of domestic animals to Australia begins with the first white settlement at Botany Bay. It explores the foundations of our wool and beef industries, examining the role of early leaders like Phillip, King, Macarthur and Bligh.The book considers the successful introduction of the horse, Australia's first live animal export, and goes on to explore the role of the acclimatisation societies, the development of the veterinary profession and the control and eradication of some of the major exotic and introduced diseases of sheep and cattle. The author, Dr Ian Parsonson, retired as Assistant Chief of the Australian Animal Health Laboratory at Geelong, Victoria, after a long career in veterinary practice and research. His areas of expertise include bacterial and viral diseases, pathology and microbiological laboratory safety. He is a committee member of the International Embryo Transfer Society and the Animal Gene Storage and Resource Centre of Australia.
Publisher: CSIRO PUBLISHING
ISBN: 0643065679
Category : Medical
Languages : en
Pages : 305
Book Description
This definitive work on the introduction of domestic animals to Australia begins with the first white settlement at Botany Bay. It explores the foundations of our wool and beef industries, examining the role of early leaders like Phillip, King, Macarthur and Bligh.The book considers the successful introduction of the horse, Australia's first live animal export, and goes on to explore the role of the acclimatisation societies, the development of the veterinary profession and the control and eradication of some of the major exotic and introduced diseases of sheep and cattle. The author, Dr Ian Parsonson, retired as Assistant Chief of the Australian Animal Health Laboratory at Geelong, Victoria, after a long career in veterinary practice and research. His areas of expertise include bacterial and viral diseases, pathology and microbiological laboratory safety. He is a committee member of the International Embryo Transfer Society and the Animal Gene Storage and Resource Centre of Australia.
The Adequacy of Quarantine and Other Control Measures to Protect Australia's Pastoral Industries from the Introduction and Spread of Exotic Livestock and Plant Diseases
Author: Australia. Parliament. Senate. Standing Committee on National Resources
Publisher:
ISBN:
Category : Medical
Languages : en
Pages : 120
Book Description
Publisher:
ISBN:
Category : Medical
Languages : en
Pages : 120
Book Description
Australian Standard Diagnostic Techniques for Animal Diseases
Author: Leigh Austin Corner
Publisher:
ISBN: 9780643052437
Category : Animals
Languages : en
Pages : 400
Book Description
Publisher:
ISBN: 9780643052437
Category : Animals
Languages : en
Pages : 400
Book Description
Animal Health in Australia. Volume 1. Viral Diseases of Farm Livestock
Author: William Ian Beardmore Beveridge
Publisher:
ISBN: 9780642066206
Category : Communicable diseases in animals
Languages : en
Pages : 197
Book Description
Publisher:
ISBN: 9780642066206
Category : Communicable diseases in animals
Languages : en
Pages : 197
Book Description