Linkages Between Tourism and Agriculture in Quintana Roo, Mexico PDF Download
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Author: Rebecca Maria Torres
Publisher:
ISBN:
Category :
Languages : en
Pages : 1440
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Book Description
Author: Rebecca Maria Torres
Publisher:
ISBN:
Category :
Languages : en
Pages : 1440
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Book Description
Author: D'Arcy John Dornan
Publisher: Ann Arbor, Mich. : University Microfilms International
ISBN:
Category : Agriculture
Languages : en
Pages : 766
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Book Description
Data was collected by questionnaire, in-depth interviews, intercept surveys, participant observation, and case study surveys. The results of the different analyses have allowed for a greater understanding of the importance and effectiveness of tourism development on the local agricultural structure. The consequence of this research will be to assist those who are concerned with the socioeconomic development of the agriculture and tourism sectors of the Martiniquan economy and of elsewhere in the Caribbean.
Author: Rebecca Maria Torres
Publisher: Taylor & Francis
ISBN: 1136849238
Category : Business & Economics
Languages : en
Pages : 241
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Book Description
Shifting global consumption patterns, tastes and attitudes towards food, leisure, travel and place have opened new opportunities for rural producers in the form of agritourism, ecotourism, wine, food and rural tourism and specialized niche market agricultural production for tourism. Agriculture is one of the oldest and most basic parts of the global economy, while tourism is one of the newest and most rapidly spreading. In the face of current problems of climate change, rising food prices, poverty and a global financial crisis, linkages between agriculture and tourism may provide the basis for new solutions in many countries. A number of challenges, nevertheless, confront the realization of synergies between tourism and agriculture. Tourism and Agriculture examines regional specific cases at the interface between tourism and agriculture, looking at the impacts of rural restructuring, and new geographies of consumption and production. To meet the need for a more comprehensive appreciation of the relationships and interactions between the tourism and agricultural economic sectors, this book consider the factors that influence the nature of these relationships; and explore avenues for facilitating synergistic relationships between tourism and agriculture. These relationships are examined in thirteen chapters through case studies from eastern and western Europe, Japan and the United States and from the developing countries of the Pacific, the Caribbean and Ghana and Mexico. Themes of diversification, economic development, and emerging new forms of production and consumption, are integrated throughout the entire book. This essential volume, built on original research, generates new insights into the relationships between tourism and agriculture and future economic rural development. Edited by leading researchers and academics in the field, this book will be of value to students, researchers and academics interested in tourism, agriculture and rural development.
Author: Fabian Frenzel
Publisher: Routledge
ISBN: 0415698782
Category : Business & Economics
Languages : en
Pages : 266
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Book Description
This multidisciplinary collection is unique both in its conceptual and empirical breadth.
Author: C. Michael Hall
Publisher: Routledge
ISBN: 1135983879
Category : Business & Economics
Languages : en
Pages : 393
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Book Description
This book discusses the complexity of understanding how tourism impacts the world and how the world impacts tourism – from the global scale to the local and individual scale.
Author: John Robert Gust
Publisher: University of Arizona Press
ISBN: 0816538883
Category : Social Science
Languages : en
Pages : 193
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Book Description
While the Yucatán Peninsula of Mexico may conjure up images of vacation getaways and cocktails by the sea, these easy stereotypes hide a story filled with sweat and toil. The story of sugarcane and rum production in the Caribbean has been told many times. But few know the bittersweet story of sugar and rum in the jungles of the Yucatán Peninsula during the nineteenth century. This is much more than a history of coveted commodities. The unique story that unfolds in John R. Gust and Jennifer P. Mathews’s new history Sugarcane and Rum is told through the lens of Maya laborers who worked under brutal conditions on small haciendas to harvest sugarcane and produce rum. Gust and Mathews weave together ethnographic interviews and historical archives with archaeological evidence to bring the daily lives of Maya workers into focus. They lived in a cycle of debt, forced to buy all of their supplies from the company store and take loans from the hacienda owners. And yet they had a certain autonomy because the owners were so dependent on their labor at harvest time. We also see how the rise of cantinas and distilled alcohol in the nineteenth century affected traditional Maya culture and that the economies of Cancún and the Mérida area are predicated on the rum-influenced local social systems of the past. Sugarcane and Rum brings this bittersweet story to the present and explains how rum continues to impact the Yucatán and the people who have lived there for millennia.
Author: Thomas A. Rumney
Publisher: Scarecrow Press
ISBN: 0810886375
Category : Reference
Languages : en
Pages : 199
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Book Description
Connecting the massive landscapes of North and South America is Mexico and Central America. An area of fascination and study for geographers and other scholars from around the world, these lands and peoples have played important roles in the discoveries and distributions of civilizations, resources, and nations for millennia. These regions have stimulated a large mass of research and publications across the many sub-disciplines of geography. The Geography of Central America and Mexico: A Scholarly Guide and Bibliography by Thomas A. Rumneycollects, organizes, and presents as many of these scholarly publications as possible to help and encourage efforts in the teaching, study, and continuing scholarship of the geography of this area, which covers Mexico, Belize, Guatemala, Honduras, El Salvador, Nicaragua, Costa Rica, and Panama, as well as the region as a whole. Beginning with the region as a whole, each chapter that follows, one per nation, is divided by specific sub-disciplines of geography: cultural geography, social geography, economic geography, historical geography, physical and environmental geography, political geography, and urban geography. Each section is then further divided into by document type: atlases, books, book chapters, articles from scholarly journals, master’s theses, and doctoral dissertations. Although the majority of entries recorded focus on English-language works, selected entries written in Spanish, as well as French, German, and other languages are also included (with these entries’ titles then translated into English and noted accordingly).
Author: Jarkko Saarinen
Publisher: Routledge
ISBN: 131796697X
Category : Business & Economics
Languages : en
Pages : 327
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Book Description
In 2000 United Nations adopted the Millennium Development Goals (UN MDGs), committing the member nations to a new global partnership to reduce extreme poverty and setting out a series of specific targets with a deadline of 2015. Related to the UN MDGs, tourism is increasingly seen as a promising tool for poverty reduction, ensuring environmental sustainability and developing a global partnership for development, for example. Thus, the industry has become an important policy tool for community and regional development in many developing countries and the expectations for tourism and its social and economic outcomes have evolved to a high level. However, there are still many challenges to overcome in the relationship between tourism industry, development and poverty reduction. This book aims to discuss the promises, challenges and outcomes of tourism in development with a specific aim of drawing together research related to tourism and UN MDGs. The papers discuss what lessons can be learnt and conclusions drawn from the utilisation of tourism for development and poverty reduction. What emerges from this collection is a set of interesting results and notions which both support and challenge the connections between tourism and development and the new role of tourism in global development. This book is an extended version of a special issue published in Current Issues in Tourism.
Author: John A. Dixon
Publisher: Food & Agriculture Org.
ISBN: 9789251046272
Category : Business & Economics
Languages : en
Pages : 424
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Book Description
A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.
Author: Richard Sharpley
Publisher: Channel View Publications
ISBN: 1845414756
Category : Business & Economics
Languages : en
Pages : 821
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Book Description
This book explores and challenges the relationship between tourism and development and establishes a conceptual link between the discrete yet interconnected disciplines of tourism studies and development studies. This revised and expanded second edition provides not only a comprehensive theoretical foundation in development studies but also a critical analysis of contemporary themes and issues relevant to the study of tourism and its potential contribution to development. The second edition contains new chapters on the following topics: • Tourism and Poverty Reduction • Cultural Heritage, Tourism and Socio-economic Development • Tourism, Climate Change and Development • Human Rights Issues in Tourism Development • Tourism, Development and International Studies
