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Author: Robert Harcourt
Publisher: Forgotten Books
ISBN: 9780265913130
Category : Business & Economics
Languages : en
Pages : 20
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Book Description
Excerpt from Lime and Its Uses in Agriculture During the last two or three years there has been a great deal of interest taken in the question of applying lime to farm lands. Yet correspondents appear to have no common understanding of soil acidity, its causes, its effects, tests which may be made 1n the field, what materials may be used to counteract it, and many other points in connection with this question. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Robert Harcourt
Publisher: Forgotten Books
ISBN: 9780265913130
Category : Business & Economics
Languages : en
Pages : 20
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Book Description
Excerpt from Lime and Its Uses in Agriculture During the last two or three years there has been a great deal of interest taken in the question of applying lime to farm lands. Yet correspondents appear to have no common understanding of soil acidity, its causes, its effects, tests which may be made 1n the field, what materials may be used to counteract it, and many other points in connection with this question. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Frank Thomas Shutt
Publisher: Forgotten Books
ISBN: 9781396252501
Category : Business & Economics
Languages : en
Pages : 26
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Book Description
Excerpt from Lime in Agriculture The purity or quality of any sampleof lime. Will naturally depend upon the. Quality or ol' the limestone Used and the thoroughness with which it has been burnt. The fruhness of the'lime is also a matter of some importance. Since exposure to air. And especially damp air. Causes a gradual slaking and finally a con version into carbonate. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: James. F. W. Johnston
Publisher: Forgotten Books
ISBN: 9780282866990
Category : Business & Economics
Languages : en
Pages : 302
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Book Description
Excerpt from On the Use of Lime in Agriculture I have discussed, first, the use of lime in its mild state of carbonate of lime, and in its caustic state of burned lime; and have then devoted two chapters to the sulphate of lime (gypsum), and to the phos phate of lime (bone-earth) - two substances which are of great value and of extensive use, and the theory of the action of which as well as the proper mode of using them, it is of much consequence to understand. By these additions the work is ren dered more complete. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: James Finlay Weir Johnston
Publisher: Wentworth Press
ISBN: 9780353873032
Category : History
Languages : en
Pages : 290
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Edward H. Jenkins
Publisher: Forgotten Books
ISBN: 9781332097814
Category : Business & Economics
Languages : en
Pages : 24
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Book Description
Excerpt from Agricultural Lime: Its Sources, Composition and Prices; With Notes on Its Action in the Soil Lime for our farms must come, for the most part, from Connecticut, or from its bordering states, and chiefly from quarries of what is called the Stockbridge limestone. "Stockbridge Limestone" is the name given in Connecticut geology to a formation which "is found in more or less parallel belts which extend from Vermont to Georgia." "In Connecticut all the exposures of any importance are in the western and northwestern part of the state. A wide belt extends from Canaan Valley southwestward to Sharon and underlies a large portion of the towns of North Canaan, Canaan and Salisbury. A narrow belt extends from Cornwall Bridge to Gaylordsville, forming the valley of the Housatonic. A small belt, rarely attaining a mile in width, extends from New Preston through Marbledale, Northdale, New Milford, Brookfield and Danbury to West Redding. In the vicinity of Danbury this belt widens and sends an arm westward to the New York line. An area, somewhat detached from the main belt, occurs at Ridgefield, and a number of small limestone areas are found in other parts of the state, as at Winsted, Robertsville, East Hartland, Long Hill and at a few places east of the Connecticut River. These small detached areas are identical in composition with the main masses of the Stockbridge limestone. (Manual of Geol. of Conn., pp. 87-88.)" Small amounts of an impure limestone are also found at Bolton, in Union, Ashford, Willington, Woodstock, Stafford and other parts of the eastern counties, but neither the quality nor quantity of the formation makes it worth considering for commercial use. The western border of the state is practically the only part of it from which agricultural lime can be got in quantity. The Composition of Limestone. The Stockbridge limestone is carbonate of lime (calcite), containing more or less carbonate of magnesia (magnesite). About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Robert Harcourt
Publisher:
ISBN: 9780665825316
Category : Lime
Languages : en
Pages : 12
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Book Description
Author: Maryland General Assembly
Publisher:
ISBN: 9780243094448
Category : Business & Economics
Languages : en
Pages : 22
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Author: Alva Agee
Publisher: Forgotten Books
ISBN: 9780332108018
Category : Business & Economics
Languages : en
Pages : 120
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Book Description
Excerpt from Right Use of Lime in Soil Improvement Limestone Land. Soil analyses are serv iceable only within certain limits, and in the case of the normal soils that comprise the very great part of the entire humid region Of the United States the practical man gives little heed to what special analy ses might show him when deciding upon the purchase of a farm. He does know, however, that a limestone soil has great natural strength, and recovers from mis treatment more readily than land low in lime. It has staying powers, and is depend able, unless through natural processes the lime leaches out or loses availability. All limestone areas have gained reputation for themselves as producers of grain and grass. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: H. D. Haskins
Publisher: Forgotten Books
ISBN: 9781390376005
Category : Business & Economics
Languages : en
Pages : 1192
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Excerpt from Inspection of Agricultural Lime Products Note: - The small amount of calcium and magnesium carbonates present in gypsum would neutralize sour soils: the calcium sulfate would not be effective for this purpose. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Ontario. Department of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
