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Author: Martin Thiel
Publisher: Oxford University Press, USA
ISBN: 0199797021
Category : Science
Languages : en
Pages : 593
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Book Description
The second volume of The Natural History of the Crustacea Series, covering how crustaceans live in a wide range of environments, with emphasis on how they exploit food sources.
Author: Martin Thiel
Publisher: Oxford University Press, USA
ISBN: 0199797021
Category : Science
Languages : en
Pages : 593
Get Book Here
Book Description
The second volume of The Natural History of the Crustacea Series, covering how crustaceans live in a wide range of environments, with emphasis on how they exploit food sources.
Author: Martin Thiel
Publisher: Oxford University Press
ISBN: 0190266805
Category : Science
Languages : en
Pages : 584
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Book Description
This second volume in the Natural History of the Crustacea series examines how crustaceans-the different body shapes and adaptations of which are described in volume 1-make a living in the wide range of environments they inhabit, and how they exploit food sources. The contributions in the volume give synthetic overviews of particular lifestyles and feeding mechanisms, and offer a fresh look at crustacean life styles through the technological tools that have been applied to recent crustacean research. These include SEM (scanning electron microscope) techniques, micro-optics, and long-term video recordings that have been used for a variety of behavioral studies. The audience will include not only crustacean biologists but evolutionary ecologists who want to understand the diversification of particular life styles, ecologists who follow the succession of communities, biogeochemists who estimate the role of crustaceans in geochemical fluxes, and biologists with a general interest in crustaceans.
Author: Nichole Klein
Publisher: Indiana University Press
ISBN: 0253013550
Category : Science
Languages : en
Pages : 369
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Book Description
Sauropods, those huge plant-eating dinosaurs, possessed bodies that seem to defy every natural law. What were these creatures like as living animals and how could they reach such uniquely gigantic sizes? A dedicated group of researchers in Germany in disciplines ranging from engineering and materials science to animal nutrition and paleontology went in search of the answers to these questions. Biology of the Sauropod Dinosaurs reports on the latest results from this seemingly disparate group of research fields and integrates them into a coherent theory regarding sauropod gigantism. Covering nutrition, physiology, growth, and skeletal structure and body plans, this volume presents the most up-to-date knowledge about the biology of these enormous dinosaurs.
Author: Martin Thiel
Publisher: Oxford University Press
ISBN: 0190620285
Category : Science
Languages : en
Pages : 584
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Book Description
Crustaceans are increasingly being used as model organisms in all fields of biology, including neurobiology, developmental biology, animal physiology, evolutionary ecology, biogeography, and resource management. Crustaceans have a very wide range of phenotypes and inhabit a diverse array of environments, ranging from the deep sea to high mountain lakes and even deserts. The evolution of their life histories has permitted crustaceans to successfully colonize this variety of habitats. Few other taxa exhibit such a variety of life histories and behavior. A comprehensive overview of their life histories is essential to the understanding of many aspects of their success in marine and terrestrial environments. This volume provides a general overview of crustacean life histories. Crustaceans have particular life history adaptations that have permitted them to conquer all environments on earth. Crustacean life cycles have evolved to maximize fecundity, growth, and ageing, in a wide range of environmental conditions. Individual contributions contrast benefits and costs of different life histories including sexual versus asexual production, semelparity versus iteroparity, and planktonic larvae versus direct development. Important aspects of particular behaviors are presented (e.g. migrations, defense and territorial behaviors, anti-predator behavior, symbiosis).
Author: Gary A. Wellborn
Publisher: Oxford University Press
ISBN: 0190620277
Category : Science
Languages : en
Pages : 473
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Book Description
Crustaceans are increasingly used as model organisms in all fields of biology, as few other taxa exhibit such a variety of body shapes and adaptations to particular habitats and environmental conditions. Life Histories is the fifth volume in The Natural History of the Crustacea series. An understanding of life histories is crucial to understanding the biology of this fascinating invertebrate group. Written by internationally recognized experts studying a wide range of crustacean taxa and topics, this volume synthesizes current research in a format that is accessible to a wide scientific audien.
Author: David E. Sadava
Publisher: Macmillan
ISBN: 1429246448
Category : Juvenile Nonfiction
Languages : en
Pages : 553
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Book Description
This text aims to establish biology as a discipline, not just a collection of facts. 'Life' develops students' understanding of biological processes with scholarship, a smooth narrative, experimental contexts, art and effective pedagogy.
Author: Samantha Fowler
Publisher:
ISBN: 9781739015503
Category :
Languages : en
Pages : 0
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Book Description
Black & white print. Concepts of Biology is designed for the typical introductory biology course for nonmajors, covering standard scope and sequence requirements. The text includes interesting applications and conveys the major themes of biology, with content that is meaningful and easy to understand. The book is designed to demonstrate biology concepts and to promote scientific literacy.
Author: Klaus Anger
Publisher: Oxford University Press
ISBN: 0190094982
Category : Science
Languages : en
Pages : 489
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Book Description
This is the seventh volume of a ten-volume series on The Natural History of the Crustacea. Chapters in this volume synthesize our current understanding of early crustacean development from the egg through the embryonic and larval phase. The first part of this book focuses on the elemental aspects of crustacean embryonic development. The second part of the book provides an account of the larval phase of crustaceans and describes processes that influence the development from hatching to an adult-like juvenile. The third and final part of the book explores ecological interactions during the planktonic phase and how crustacean larvae manage to find food, navigate the dynamic water column, and avoid predators in a medium that offers few refuges.
Author: Vincent Bels
Publisher: Springer
ISBN: 3030137392
Category : Science
Languages : en
Pages : 873
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Book Description
This book provides students and researchers with reviews of biological questions related to the evolution of feeding by vertebrates in aquatic and terrestrial environments. Based on recent technical developments and novel conceptual approaches, the book covers functional questions on trophic behavior in nearly all vertebrate groups including jawless fishes. The book describes mechanisms and theories for understanding the relationships between feeding structure and feeding behavior. Finally, the book demonstrates the importance of adopting an integrative approach to the trophic system in order to understand evolutionary mechanisms across the biodiversity of vertebrates.
Author: Martin Thiel
Publisher: Oxford University Press
ISBN: 0190637854
Category : Science
Languages : en
Pages : 561
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Book Description
This is the eighth volume of a ten-volume series on The Natural History of the Crustacea. The volume examines Evolution and Biogeography, and the first part of this volume is entirely dedicated to the explanation of the origins and successful establishment of the Crustacea in the oceans. In the second part of the book, the biogeography of the Crustacea is explored in order to infer how they conquered different biomes globally while adapting to a wide range of aquatic and terrestrial conditions. The final section examines more general patterns and processes, and the chapters offer useful insight into the future of crustaceans.
