L'exportation, un enjeu fondamental pour l'agriculture et les industries agro-alimentaires PDF Download
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Author: Centre français du commerce extérieur. Produits et matériels agro-alimentaires
Publisher:
ISBN: 9782279512286
Category :
Languages : fr
Pages : 96
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Book Description
Author: Centre français du commerce extérieur. Produits et matériels agro-alimentaires
Publisher:
ISBN: 9782279512286
Category :
Languages : fr
Pages : 96
Get Book Here
Book Description
Author: Aristide Bonsdaouende Valea
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Résumé en anglais
Author: Jacques Nefussi
Publisher: FeniXX
ISBN: 2705918906
Category : Science
Languages : fr
Pages : 129
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Book Description
Les industries agro-alimentaires occupent une place croissante dans ce qu’on appelle le « système agro-alimentaire », qui va de la fabrication des moyens de production pour l’agriculture jusqu’à la distribution et même la consommation. La valeur ajoutée par les industries agro-alimentaires se rapproche aujourd’hui de celle de l’agriculture et la dépassera sans doute demain. Dans ce livre publié en 1989, Jacques Nefussi, maître de conférences à l’Institut National Agronomique Paris-Grignon, en présente les diverses caractéristiques, les différences, et les atouts.
Author:
Publisher:
ISBN:
Category :
Languages : fr
Pages : 60
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 668
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Book Description
Author: Hubert Cochet
Publisher: Springer
ISBN: 9401798281
Category : Technology & Engineering
Languages : en
Pages : 159
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Book Description
In the first section dedicated to theoretical thoughts on comparative agriculture, Hubert Cochet introduces the notion of “agricultural development”, the very subject of comparative agriculture, with a restored endogenous dimension. He then describes how this approach was slowly consolidated, around the concept of agrarian system in particular. The comparison of agricultural transformations in time and space highlights the importance of the comparatist approach to production processes, their trajectories and differentiation on a worldwide scale. The second section which focuses on the methods and expertise of comparative agriculture, tackles the issues of landscape analysis, field surveys and the historical approach underlying comparative agriculture. It sums up the economic tools mobilised as well as the evaluation perspectives opened up by comparative agriculture.
Author: Claudine Picq
Publisher: Bioversity International
ISBN:
Category : Agricultural productivity
Languages : en
Pages : 806
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Book Description
Importance de la banane sur les plans economique et alimentaire; Diversite et dynamique des filieres; Organisation des marches et commercialisation; Systemes de productions/production systems.
Author:
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 664
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Book Description
Author: Catherine Esnouf
Publisher: Cambridge University Press
ISBN: 1107067960
Category : Technology & Engineering
Languages : en
Pages : 317
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Book Description
As western-style food systems extend further around the world, food sustainability is becoming an increasingly important issue. Such systems are not sustainable in terms of their consumption of resources, their impact on ecosystems or their effect on health and social inequality. From 2009 to 2011, the duALIne project, led by INRA and CIRAD, assembled a team of experts to investigate food systems downstream of the farm, from the farm gate, to consumption and the disposal of waste. Representing a diverse range of backgrounds spanning academia and the public and private sectors, the project aimed to review the international literature and identify major gaps in our knowledge. This book brings together its key conclusions and insights, presenting state-of-the-art research in food sustainability and identifying priority areas for further study. It will provide a valuable resource for researchers, decision-makers and stakeholders in the food industry.
Author: Caroline Humphrey
Publisher: Duke University Press
ISBN: 9780822321408
Category : History
Languages : en
Pages : 372
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Book Description
Those who herd in the vast grassland region of Inner Asia face a precarious situation as they struggle to respond to the momentous political and economic changes of recent years. In The End of Nomadism? Caroline Humphrey and David Sneath confront the romantic, ahistorical myth of the wandering nomad by revealing the complex lives and the significant impact on Asian culture of these modern "mobile pastoralists." In their examination of the present and future of pastoralism, the authors recount the extensive and quite sudden social, political, environmental, and economic changes of recent years that have forced these peoples to respond and evolve in order to maintain their centuries-old way of life. Using extensive and detailed case studies comparing pastoralism in Siberian Russia, Mongolia, and Northwest China, Humphrey and Sneath explore the different paths taken by nomads in these countries in reaction to a changing world. In examining how each culture is facing not only different prospects for sustainability but also different environmental problems, the authors come to the surprising conclusion that mobility can, in fact, be compatible with a modern and urbanized world. While placing emphasis on the social and cultural traditions of Inner Asia and their fate in the post-Socialist economies of the present, The End of Nomadism? investigates the changing nature of pastoralism by focusing on key areas under environmental threat and relating the ongoing problems to distinctive socioeconomic policies and practices in Russia and China. It also provides lively contemporary commentary on current economic dilemmas by revealing in telling detail, for instance, the struggle of one extended family to make a living. This book will interest Central Asian, Russian, and Chinese specialists, as well as those studying the environment, anthropology, sociology, peasant studies, and ecology.
