Legumes in Rice-based Cropping Systems in Tropical Asia

Legumes in Rice-based Cropping Systems in Tropical Asia PDF Author: C. L. L. Gowda
Publisher:
ISBN:
Category : Cropping systems
Languages : en
Pages : 160

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Book Description
Contributed articles.

Legumes in Rice-based Cropping Systems in Tropical Asia

Legumes in Rice-based Cropping Systems in Tropical Asia PDF Author: C. L. L. Gowda
Publisher:
ISBN:
Category : Cropping systems
Languages : en
Pages : 160

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Book Description
Contributed articles.

Legumes in Rice - Based Cropping Systems in Tropical Asia Constraints and Opportunities

Legumes in Rice - Based Cropping Systems in Tropical Asia Constraints and Opportunities PDF Author: C. L. L. Gowda
Publisher:
ISBN:
Category :
Languages : en
Pages : 142

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Book Description


Legumes in Rice and Wheat Cropping Systems of the Indo-Gangetic Plain

Legumes in Rice and Wheat Cropping Systems of the Indo-Gangetic Plain PDF Author: C. Johansen
Publisher:
ISBN:
Category : Cropping systems
Languages : en
Pages : 238

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Book Description


Legumes in Rise-based Cropping Systems in Tropical Asia

Legumes in Rise-based Cropping Systems in Tropical Asia PDF Author: International Crops Research Institude, Andhra Pradesh, 2001
Publisher:
ISBN:
Category :
Languages : en
Pages : 142

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Book Description


Linking Grain Legumes Research in Asia

Linking Grain Legumes Research in Asia PDF Author:
Publisher:
ISBN:
Category : Legumes
Languages : en
Pages : 120

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Book Description
Research on groundnut by ICRISAT with special emphasis on problems in Asia; chickpea research at ICRISAT; pigeonpea improvement research at ICRISAT; ICRISAT's Resource Management Program: its relevance to AGLN countries; training at ICRISAT; the semi-arid tropical crops information service; legume genetic resources at ICRISAT; biochemistry and use of AGLN food grain legumes; strengthening chickpea research in Pakistan; ICRISAT's experience in the introduction of improved groundnut technology in India; international links with the AGLN; The CGPRT, aims and activities; IDRC support for grain legumes improvement; Asia-pacific association of agricultural research institutions; collaborative links between FAO/UNDP's RAS/82/002 Project and the AGLN; FAO's role instrengthening National legume Research in Asia; multilocational trialson groundnut under the south Asian Association for Regional Cooperation; opportunities for collaborative Research between the Asian Rice Farming systems network an the AGLN; peanut-CRSP collaborative links in southeast Asia; ICARDA's testing program on lentil, Faba bean, and Kabuli chickpea.

Food Legume Improvement for Asian Farming Systems

Food Legume Improvement for Asian Farming Systems PDF Author: E. S. Wallis
Publisher: State Mutual Book & Periodical Service
ISBN:
Category : Agricultural systems
Languages : en
Pages : 352

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Book Description
"Proceedings of an international workshop held in Khon Kaen,Thailand, 1-5 September 1986"--T.p.

Residual Effects of Legumes in Rice and Wheat Cropping Systems of the Indo-Gangetic Plain

Residual Effects of Legumes in Rice and Wheat Cropping Systems of the Indo-Gangetic Plain PDF Author:
Publisher: Oxford & IBH Publishers
ISBN:
Category : Legumes
Languages : en
Pages : 268

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Book Description
Contributed articles presented at a workshop in 1996.

Coordination of Grain Legumes Research in Asia

Coordination of Grain Legumes Research in Asia PDF Author:
Publisher:
ISBN:
Category : Chickpea
Languages : en
Pages : 104

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Book Description
Proceedings of the Review and Planning Meeting for Asian Regional Research on Grain Legumes (Groundnut, Chickpea, and Pigeonpea), 16-18 December 1985, ICRISAT; Review of progress and research resources; Review of ICRISAT and AICAR work; Statement of current status and recent research by country/region.

Advances in Legumes for Sustainable Intensification

Advances in Legumes for Sustainable Intensification PDF Author: Ram Swaroop Meena
Publisher: Elsevier
ISBN: 0323857973
Category : Business & Economics
Languages : en
Pages : 728

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Book Description
Advances in Legume-based Agroecoystem for Sustainable Intensification explores current research and future strategies for ensuring capacity growth and socioeconomic improvement through the utilization of legume crop cultivation and production in the achievement of sustainability development goals (SDGs). Sections cover the role of legumes in addressing issues of food security, improving nitrogen in the environment, environmental sustainability, economic-environmentally optimized systems, the importance and impact of nitrogen, organic production, and biomass potential, legume production, biology, breeding improvement, cropping systems, and the use of legumes for eco-friendly weed management. This book is an important resource for scientists, researchers and advanced students interested in championing the effective utilization of legumes for agronomic and ecological benefit. Focuses on opportunities for agricultural impact and sustainability Presents insights into both agricultural sustainability and eco-intensification Includes the impact of legume production on societal impacts such as health and wealth management

Priorities for Alleviating Soil-related Constraints to Food Production in the Tropics

Priorities for Alleviating Soil-related Constraints to Food Production in the Tropics PDF Author:
Publisher: Int. Rice Res. Inst.
ISBN: 9712202240
Category : Agriculture
Languages : en
Pages : 477

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Book Description