Le ricette della mia vita. Dalla cucina siciliana a quella di casa mia, tutte le ricette del cuore. Ediz. illustrata PDF Download
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Author: Giusina Battaglia
Publisher:
ISBN: 9788830903685
Category : Cooking
Languages : it
Pages : 0
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Author: Giusina Battaglia
Publisher:
ISBN: 9788830903685
Category : Cooking
Languages : it
Pages : 0
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Book Description
Author: Giusina Battaglia
Publisher: Cairo
ISBN: 8830903817
Category : Cooking
Languages : it
Pages : 258
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Book Description
Dopo il successo dei primi due libri, Giusi Battaglia torna in libreria con nuove delizie della sua amata Sicilia ma non solo. Perché oltre a proseguire il suo viaggio tra i sapori autentici dell’Isola – con numerose ricette tradizionali, dagli antipasti ai dolci –, l’autrice ha deciso di svelare quali sono i piatti della sua vita di tutti i giorni, quelli che prepara abitualmente per la sua famiglia e gli amici. Perché, ci tiene a far sapere, lei non frigge dalla mattina alla sera e usa molto di più le teglie da forno dell’olio per friggere! Quindi accanto alle immancabili leccornie della sua splendida regione – di cui continua a essere fiera ambasciatrice–, come le arancine di ricotta, il pane fritto alla messinese, il polpettone alla siciliana, ci sono anche le prelibatezze della sua quotidianità, semplici e facili da realizzare, che conquisteranno anche i palati più esigenti. Qualche esempio? Bruschette salsiccia e stracchino, mini toast di zucchine, frittata di pasta alla napoletana... tante idee per arricchire il repertorio culinario e portare in tavola colori e gusti sempre nuovi. E in più, una piccola e preziosa guida con le basi della sua cucina. Così se dovete fare la crema di ricotta o di latte, se vi serve la frolla per le crostate e i biscotti, o la pasta per pizza, focaccia e brioche, non vi perderete tra mille preparazioni, ma troverete subito tutto ciò che fa per voi. Un libro pieno d’amore che siamo certi vi conquisterà. Buon appetito e buona lettura!
Author:
Publisher: Cornell University Press
ISBN: 0801462118
Category : History
Languages : en
Pages : 384
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In the closing years of the fourteenth century, an anonymous French writer compiled a book addressed to a fifteen-year-old bride, narrated in the voice of her husband, a wealthy, aging Parisian. The book was designed to teach this young wife the moral attributes, duties, and conduct befitting a woman of her station in society, in the almost certain event of her widowhood and subsequent remarriage. The work also provides a rich assembly of practical materials for the wife's use and for her household, including treatises on gardening and shopping, tips on choosing servants, directions on the medical care of horses and the training of hawks, plus menus for elaborate feasts, and more than 380 recipes. The Good Wife's Guide is the first complete modern English translation of this important medieval text also known as Le Ménagier de Paris (the Parisian household book), a work long recognized for its unique insights into the domestic life of the bourgeoisie during the later Middle Ages. The Good Wife's Guide, expertly rendered into modern English by Gina L. Greco and Christine M. Rose, is accompanied by an informative critical introduction setting the work in its proper medieval context as a conduct manual. This edition presents the book in its entirety, as it must have existed for its earliest readers. The Guide is now a treasure for the classroom, appealing to anyone studying medieval literature or history or considering the complex lives of medieval women. It illuminates the milieu and composition process of medieval authors and will in turn fascinate cooking or horticulture enthusiasts. The work illustrates how a (perhaps fictional) Parisian householder of the late fourteenth century might well have trained his wife so that her behavior could reflect honorably on him and enhance his reputation.
Author: Maxime Rodinson
Publisher:
ISBN:
Category :
Languages : en
Pages : 527
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Author: Istituto internazionale di storia economica F. Datini
Publisher:
ISBN: 9788884536426
Category : Biography & Autobiography
Languages : it
Pages : 582
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Book Description
Betrifft die Handschrift Mss.h.h.I.1, p. 289 der Burgerbibliothek Bern (Abb. 60).
Author: Michael Edward Mallett
Publisher: Oxford : Clarendon P.
ISBN:
Category : Florence (Italy)
Languages : it
Pages : 348
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Author: Emilio Sereni
Publisher: Princeton University Press
ISBN: 1400864453
Category : History
Languages : en
Pages : 435
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Emilio Sereni's classic work is now available in an English language edition. History of the Italian Agricultural Landscape is a synthesis of the agricultural history of Italy in its economic, social, and ecological context, from antiquity to the mid-twentieth century. From his perspective in the Italian tradition of cultural Marxism, Sereni guides the reader through the millennial changes that have affected the agriculture and ecology of the regions of Italy, as well as through the successes and failures of farmers and technicians in antiquity, the middle ages, the Renaissance, and the Industrial Revolution. In this sweeping historical survey, he describes attempts by successive generations to adapt Italy's natural environment for the purposes of agriculture and to respond to its changing ecological problems. History of the Italian Agricultural Landscape first appeared in 1961. At the time of its publication it was a pathbreaking work, parallel in its importance for Italy to Marc Bloc's masterwork of 1931, The Original Characteristics of French Rural History. Sereni invented the concept of the historical "agricultural landscape": an interdisciplinary characterization of rural life involving economic and social history, linguistics, archeology, art history, and ecological studies. Originally published in 1997. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.
Author: Xinyuan Wang
Publisher: UCL Press
ISBN: 191063462X
Category : Social Science
Languages : en
Pages : 238
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Book Description
Life outside the mobile phone is unbearable.’ Lily, 19, factory worker. Described as the biggest migration in human history, an estimated 250 million Chinese people have left their villages in recent decades to live and work in urban areas. Xinyuan Wang spent 15 months living among a community of these migrants in a small factory town in southeast China to track their use of social media. It was here she witnessed a second migration taking place: a movement from offline to online. As Wang argues, this is not simply a convenient analogy but represents the convergence of two phenomena as profound and consequential as each other, where the online world now provides a home for the migrant workers who feel otherwise ‘homeless’. Wang’s fascinating study explores the full range of preconceptions commonly held about Chinese people – their relationship with education, with family, with politics, with ‘home’ – and argues why, for this vast population, it is time to reassess what we think we know about contemporary China and the evolving role of social media.
Author: Terence
Publisher:
ISBN:
Category :
Languages : la
Pages : 512
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Author: Platina
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 252
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