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Author: National Library of Canada
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Languages : en
Pages : 332
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Author: Québec (Province)
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Category : Session laws
Languages : en
Pages : 272
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Author: Mauritius
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Category : Law
Languages : en
Pages : 0
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Author: M. Owen Lee
Publisher: University of Toronto Press
ISBN: 9780802083876
Category : Music
Languages : en
Pages : 258
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Father Lee is internationally known for his commentaries on opera. This book gathers his best commentaries and articles on 23 works for the musical stage, from the pioneering Orpheus of Monteverdi to the forward-looking Ariadne of Richard Strauss.
Author: Corinne Grenier
Publisher: John Wiley & Sons
ISBN: 1786307073
Category : Business & Economics
Languages : en
Pages : 72
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How can healthcare systems be transformed by reimagining their multiple silos to favor processes and practices that are more responsive to local, horizontal initiatives? Altering Frontiers analyzes numerous experiences, using a multidisciplinary approach, paying attention to certain actors, collectives and organizational arrangements. Through this work, levers are identified that promote lasting transformation: recognizing the legitimacy of the practices of many who are often "invisible"; trusting those who know their intervention territory; investing in methodological support; taking advantage of tools and procedures such as instruments for strategic and managerial discussion; and developing the capacity to absorb innovative ideas and experiences that circulate within the environment.
Author: Québec (Province)
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Category : Law
Languages : en
Pages : 926
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Author: Pierre Mercier
Publisher:
ISBN: 9782980600142
Category :
Languages : fr
Pages : 96
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Author: Québec (Province)
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Category : Law
Languages : en
Pages : 972
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Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1948703149
Category : Cooking
Languages : en
Pages : 466
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The only cookbook you'll need during the year's warmest months A hot day and hanging over your stove were never meant to be. When fresh produce beckons but you haven't much energy to respond, these recipes help you settle into a more relaxed kind of cooking designed to keep you and your kitchen cool. Untether yourself from the oven with make-ahead meals best served cold (or at room temp), like Poached Salmon with Cucumber and Tomato salad and Tzatziki. Fix-and-forget recipes like North Carolina-Style Pulled Pork made in the electric pressure cooker won't steam up the kitchen. Equally easy are dinner salads; we've got enough to keep them interesting and varied, from Shrimp and White Bean Salad with Garlic Toasts to Grilled Caesar Salad. Barely more effort are fresh summer recipes requiring the briefest stint in a pan, such as Beet and Carrot Noodle Salad with Chicken or Braised Striped Bass with Zucchini and Tomatoes. Ready to take the party outside? You'll find all you need for casual patio meals prepared entirely on the grill (from meat to veggies, even pizza). Throw a fantastic cookout with easy starters, frosty drinks, and picnic must-haves like Picnic Fried Chicken, Classic Potato Salad, and Buttermilk Coleslaw. Visited the farmers' market? Find ideas for main dishes as well as sides inspired by the seasonal bounty, plus the best fruit desserts worth turning on the oven for. To end your meal on a cooler note, turn to a chapter of icebox desserts and no-bake sweets.
