The Caloric Theory of Gases: from Lavoisier to Regnault PDF Download
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Author: Robert Fox
Publisher: Oxford University Press, USA
ISBN:
Category : Science
Languages : en
Pages : 434
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Book Description
Author: Robert Fox
Publisher: Oxford University Press, USA
ISBN:
Category : Science
Languages : en
Pages : 434
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Book Description
Author: Robert J. Morris
Publisher:
ISBN:
Category : Heat
Languages : en
Pages : 38
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Book Description
Author: Henry Guerlac
Publisher: Macmillan Reference USA
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 184
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Book Description
Author: Robert Fox
Publisher: Oxford University Press, USA
ISBN:
Category : Science
Languages : en
Pages : 518
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Book Description
Author: Philip Ball
Publisher: Oxford University Press
ISBN: 0192840991
Category : Science
Languages : en
Pages : 193
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Book Description
This Very Short Introduction traces the history and cultural impact of the elements on humankind, and examines why people have long sought to identify the substances around them. Looking beyond the Periodic Table, the author takes the reader on an engaging and entertaining tour: from the Greek philosophers who propounded a system with four elements - earth, air, fire, and water - to the modern-day scientists who are able to create their own.
Author: Arthur Donovan
Publisher: Cambridge University Press
ISBN: 9780521566728
Category : Biography & Autobiography
Languages : en
Pages : 372
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Book Description
Comprehensive account illuminating Lavoisier's role in the rise of modern chemistry and the French Revolution.
Author: Henry Guerlac
Publisher: Cornell University Press
ISBN: 1501746642
Category : Technology & Engineering
Languages : en
Pages : 271
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Book Description
The author explores the origins of the eighteenth-century chemical revolution as it centers on Antoine-Laurent Lavoisier's earliest work on combustion. He shows that the main lines of Lavoisier's theory—including his theory of a heat-fluid, caloric—were elaborated well before his discovery of the role played by oxygen. Contrary to the opinion prevailing at that time, Lavoisier suspected, and demonstrated by experiment, that common air, or some portion of it, combines with substances when they are burned. Professor Guerlac examines critically the theories of other historians of science concerning these first experiments, and tries to unravel the influences which French, German, and British chemists may have had on Lavoisier. He has made use of newly discovered material on this phase of Lavoisier's career, and includes an appendix in which the essential documents are printed together for the first time.
Author: Antoine Lavoisier
Publisher: Courier Corporation
ISBN: 048614125X
Category : Science
Languages : en
Pages : 644
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Book Description
The debt of modern chemistry to Antoine Lavoisier (1743–1794) is incalculable. With Lavoisier's discoveries of the compositions of air and water (he gave the world the term 'oxygen') and his analysis of the process of combustion, he was able to bury once and for all the then prevalent phlogiston doctrine. He also recognized chemical elements as the ultimate residues of chemical analysis and, with others, worked out the beginnings of the modern system of nomenclature. His premature death at the hands of a Revolutionary tribunal is undoubtedly one of the saddest losses in the history of science. Lavoisier's theories were promulgated widely by a work he published in 1789: Traité élémentairede Chimie. The famous English translation by Robert Kerr was issued a year later. Incorporating the notions of the "new chemistry," the book carefully describes the experiments and reasoning which led Lavoisier to his conclusions, conclusions which were generally accepted by the scientific community almost immediately. It is not too much to claim that Lavoisier's Traité did for chemistry what Newton's Principia did for physics, and that Lavoisier founded modern chemistry. Part One of the Traité covers the composition of the atmosphere and water, and related experiments, one of which (on vinous fermentation) permits Lavoisier to make the first explicit statement of the law of the conservation of matter in chemical change. The second part deals with the compounds of acids with various bases, giving extensive tables of compounds. Its most significant item, however, is the table of simple substances or elements — the first modern list of the chemical elements. The third section of the book reviews in minute detail the apparatus and instruments of chemistry and their uses. Some of these instruments, etc. are illustrated in the section of plates at the end. This new facsimile edition is enhanced by an introductory essay by Douglas McKie, University College London, one of the world's most eminent historians of science. Prof. McKie gives an excellent survey of historical developments in chemistry leading up to the Traité, Lavoisier's major contributions, his work in other fields, and offers a critical evaluation of the importance of this book and Lavoisier's role in the history of chemistry. This new essay helps to make this an authoritative, contemporary English-language edition of one of the supreme classics of science.
Author: Lisa Yount
Publisher: Enslow Publishing, LLC
ISBN: 9780766030114
Category : Juvenile Nonfiction
Languages : en
Pages : 132
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Book Description
"A biography of eighteenth-century French chemist Antoine Lavoisier and includes related activities for readers"--Provided by publisher.
Author: Frederic Lawrence Holmes
Publisher: Univ of Wisconsin Press
ISBN: 9780299099848
Category : Biography & Autobiography
Languages : en
Pages : 596
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Book Description
Drawing on Lavoisier's daily laboratory records, unpublished notes, and successive drafts of articles, Holmes explores the interaction between this creative scientist's theories and practice, the experimental problems he encountered and his response to them, the apparently intuitive understanding that guided his choice of experiments, and the gradual refinement of his hypotheses. This thorough and comprehensive exposition of Lavoisier's scientific style forms the basis for general reflections on the nature of creative scientific imagination that will interest historians of science and biology, philosophers of science, cognitive psychologists, and all who are intrigued by the drama of pioneering scientific discovery.
