Author: Publisher: Food & Agriculture Org.
ISBN: 9251390959
Category :
Languages : en
Pages : 312
Book Description
Author: Publisher: Food & Agriculture Org.
ISBN: 9251390959
Category :
Languages : en
Pages : 312
Book Description
Food and Health
Author: Viviane ClavierPublisher: John Wiley & Sons
ISBN: 1786302624
Category : Health & Fitness
Languages : en
Pages : 268
Book Description
Food is a major health issue; the links between diet and health are dominant in nutrition discourse and practice. Food and Health: Actor Strategies in Information and Communication identifies the informational practices of nutrition professionals and consumers to study the structural elements of food and health. It analyzes the communication strategies of actors and the dissemination and use of information related to both food for health and health through food. The book considers nutrition from the point of view of public policies, educational organizations, preventive measures, consumers and patients.
La Faim et la Sante
Author: World Food ProgrammePublisher: Routledge
ISBN: 1136562397
Category : Nature
Languages : en
Pages : 217
Book Description
First published in 2008, La Faim et la Sant is a valuable contribution to the field of Environment and Sustainability.
Alimentación, Nutrición Y Agricultura
Author: Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 290
Book Description
Food Information, Communication and Education
Author: Simona De IulioPublisher: Bloomsbury Publishing
ISBN: 1350162523
Category : Political Science
Languages : en
Pages : 249
Book Description
Food Information, Communication and Education analyses the role of different media in producing and transforming knowledge about food. 'Eating knowledge', or knowledge about food and food practice, is a central theme of cooking classes, the daily press, school textbooks, social media, popular magazines and other media. In addition, a wide variety of actors have taken on the responsibility of informing and educating the public about food, including food producers, advertising agencies, celebrity chefs, teachers, food bloggers and government institutions. Featuring a range of European case studies, this interdisciplinary collection advances our understanding of the processes of mediatization, circulation and reception of knowledge relating to food within specific social environments. Topics covered include: popularized knowledge about food carried over from past to present; the construction of trustworthy knowledge in today's food risk society; critical assessment of nutrition education initiatives for children; and political and ideological implications of food information policy and practice.
Report
Author: Publisher:
ISBN:
Category :
Languages : en
Pages : 578
Book Description
Global School Feeding Sourcebook: Lessons From 14 Countries
Author: Lesley DrakePublisher: World Scientific
ISBN: 1783269138
Category : Medical
Languages : en
Pages : 505
Book Description
Compiled by the Partnership for Child Development at Imperial College London, the World Food Programme, the World Bank and the African Union's New Partnership for Africa's Development, this is the first sourcebook of its kind to document government-led school feeding programmes in low and middle income countries. It includes a compilation of concise but comprehensive chapters about national programmes in 14 countries from sub-Saharan Africa, Asia and Latin America. The sourcebook highlights the trade-offs associated with alternative school feeding models and analyses the overarching themes, trends and challenges which run across these programmes.This sourcebook supports learning and knowledge exchange among countries looking to strengthen and scale-up national school feeding programmes. The evidence presented here sheds light on identified global good practices which can be employed to improve the quality and effectiveness of programmes that positively impact on millions of children and communities worldwide.
Comité d'hygiène
Author: League of NationsPublisher:
ISBN:
Category :
Languages : en
Pages : 242
Book Description
Liste Trimestrielle, Publications Et Documents Principaux
Author: Food and Agriculture Organization of the United NationsPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 748
Book Description
Report to the Council on the Work of the ... Session
Author: League of Nations. Health CommitteePublisher:
ISBN:
Category : Public health
Languages : en
Pages : 256
Book Description
