Author: Kitty Travers
Publisher: Clarkson Potter
ISBN: 0451498437
Category : Cooking
Languages : en
Pages : 242
Book Description
More than 75 recipes for bold, fruit-forward ice creams, sorbets, and granitas—all made with fresh, natural, minimally processed ingredients One of The New York Times’s “Best Cookbooks of Spring 2019” • “Too often, ice cream is forgotten in the conversation about seasonal and sustainable cooking. Kitty Travers reminds us of the importance of both in her beautiful exploration of ice creams, sorbets, and gelatos.”—Alice Waters Craft ice creams are all the rage, with new indie producers breaking the rules by creating unusual, exceptionally delicious flavor combinations. Kitty Travers, the creator of the beloved London-based brand La Grotta Ices, is changing our expectations when it comes to these cravable cold treats. The ice creams, sorbets, and granitas featured in La Grotta are fruit-focused—the best produce goes into the ice cream and sorbet bases to ensure the purest taste of the fruit shines through. And when combined with unexpected herbs and other mix-ins, the results are eye-opening: • Rhubarb and Angelica • Guava and Lemon Leaf • White Grapefruit and Pale Ale • Tomato and White Peach • Raspberry and Sage • Chocolate and Caper Featuring 85 photographs in a stunning design, the recipes in La Grotta will utterly surprise and inspire home cooks to explore homemade ice cream in delightful new ways.
La Grotta
Author: Kitty Travers
Publisher: Clarkson Potter
ISBN: 0451498437
Category : Cooking
Languages : en
Pages : 242
Book Description
More than 75 recipes for bold, fruit-forward ice creams, sorbets, and granitas—all made with fresh, natural, minimally processed ingredients One of The New York Times’s “Best Cookbooks of Spring 2019” • “Too often, ice cream is forgotten in the conversation about seasonal and sustainable cooking. Kitty Travers reminds us of the importance of both in her beautiful exploration of ice creams, sorbets, and gelatos.”—Alice Waters Craft ice creams are all the rage, with new indie producers breaking the rules by creating unusual, exceptionally delicious flavor combinations. Kitty Travers, the creator of the beloved London-based brand La Grotta Ices, is changing our expectations when it comes to these cravable cold treats. The ice creams, sorbets, and granitas featured in La Grotta are fruit-focused—the best produce goes into the ice cream and sorbet bases to ensure the purest taste of the fruit shines through. And when combined with unexpected herbs and other mix-ins, the results are eye-opening: • Rhubarb and Angelica • Guava and Lemon Leaf • White Grapefruit and Pale Ale • Tomato and White Peach • Raspberry and Sage • Chocolate and Caper Featuring 85 photographs in a stunning design, the recipes in La Grotta will utterly surprise and inspire home cooks to explore homemade ice cream in delightful new ways.
Publisher: Clarkson Potter
ISBN: 0451498437
Category : Cooking
Languages : en
Pages : 242
Book Description
More than 75 recipes for bold, fruit-forward ice creams, sorbets, and granitas—all made with fresh, natural, minimally processed ingredients One of The New York Times’s “Best Cookbooks of Spring 2019” • “Too often, ice cream is forgotten in the conversation about seasonal and sustainable cooking. Kitty Travers reminds us of the importance of both in her beautiful exploration of ice creams, sorbets, and gelatos.”—Alice Waters Craft ice creams are all the rage, with new indie producers breaking the rules by creating unusual, exceptionally delicious flavor combinations. Kitty Travers, the creator of the beloved London-based brand La Grotta Ices, is changing our expectations when it comes to these cravable cold treats. The ice creams, sorbets, and granitas featured in La Grotta are fruit-focused—the best produce goes into the ice cream and sorbet bases to ensure the purest taste of the fruit shines through. And when combined with unexpected herbs and other mix-ins, the results are eye-opening: • Rhubarb and Angelica • Guava and Lemon Leaf • White Grapefruit and Pale Ale • Tomato and White Peach • Raspberry and Sage • Chocolate and Caper Featuring 85 photographs in a stunning design, the recipes in La Grotta will utterly surprise and inspire home cooks to explore homemade ice cream in delightful new ways.
The Archaeology of Grotta Scaloria
Author: Ernestine S. Elster
Publisher: Cotsen Institute of Archaeology Press
ISBN: 1938770374
Category : History
Languages : en
Pages : 451
Book Description
Grotta Scaloria, a cave in Apulia, was first discovered and explored in 1931, excavated briefly in 1967, and then excavated extensively from 1978 to 1980 by a joint UCLA-University of Genoa team, but it was never fully published. The Save Scaloria Project was organized to locate this legacy data and to enhance that information by application of the newest methods of archaeological and scientific analysis. This significant site is finally published in one comprehensive volume (and in an online archive of additional data and photographs) that gathers together the archaeological data from the upper and lower chambers of the cave. These data indicate intense ritual and quotidian use during the Neolithic period (circa 5600-5300 BCE). The Grotta Scaloria project is also important as historiography, since it illustrates a changing trajectory of research spanning three generations of European and American archaeology.
Publisher: Cotsen Institute of Archaeology Press
ISBN: 1938770374
Category : History
Languages : en
Pages : 451
Book Description
Grotta Scaloria, a cave in Apulia, was first discovered and explored in 1931, excavated briefly in 1967, and then excavated extensively from 1978 to 1980 by a joint UCLA-University of Genoa team, but it was never fully published. The Save Scaloria Project was organized to locate this legacy data and to enhance that information by application of the newest methods of archaeological and scientific analysis. This significant site is finally published in one comprehensive volume (and in an online archive of additional data and photographs) that gathers together the archaeological data from the upper and lower chambers of the cave. These data indicate intense ritual and quotidian use during the Neolithic period (circa 5600-5300 BCE). The Grotta Scaloria project is also important as historiography, since it illustrates a changing trajectory of research spanning three generations of European and American archaeology.
Le Tre Venézie
Author: Luigi Vittorio Bertarelli
Publisher:
ISBN:
Category : Friuli-Venezia Giulia (Italy)
Languages : en
Pages : 732
Book Description
Publisher:
ISBN:
Category : Friuli-Venezia Giulia (Italy)
Languages : en
Pages : 732
Book Description
Between Worlds
Author: Lindsey Büster
Publisher: Springer
ISBN: 3319990225
Category : Social Science
Languages : en
Pages : 274
Book Description
The recent resurgence of academic interest in caves has demonstrated the central roles they played as arenas for ritual, ceremony and performance, and their importance within later prehistoric cosmologies. Caves represent very particular types of archaeological site and require novel approaches to their recording, interpretation and presentation. This is especially true in understanding the ritual use of caves, when the less tangible aspects of these environments would have been fundamental to the practices taking place within them. Between Worlds explores new theoretical frameworks that examine the agency of these enduring 'natural' places and the complex interplay between environment, taphonomy and human activity. It also showcases the application of innovative technologies, such as 3D laser-scanning and acoustic modelling, which provide new and exciting ways of capturing the experiential qualities of these enigmatic sites. Together, these developments offer more nuanced understandings of the role of caves in prehistoric ritual, and allow for more effective communication, management and presentation of cave archaeology to a wide range of audiences.
Publisher: Springer
ISBN: 3319990225
Category : Social Science
Languages : en
Pages : 274
Book Description
The recent resurgence of academic interest in caves has demonstrated the central roles they played as arenas for ritual, ceremony and performance, and their importance within later prehistoric cosmologies. Caves represent very particular types of archaeological site and require novel approaches to their recording, interpretation and presentation. This is especially true in understanding the ritual use of caves, when the less tangible aspects of these environments would have been fundamental to the practices taking place within them. Between Worlds explores new theoretical frameworks that examine the agency of these enduring 'natural' places and the complex interplay between environment, taphonomy and human activity. It also showcases the application of innovative technologies, such as 3D laser-scanning and acoustic modelling, which provide new and exciting ways of capturing the experiential qualities of these enigmatic sites. Together, these developments offer more nuanced understandings of the role of caves in prehistoric ritual, and allow for more effective communication, management and presentation of cave archaeology to a wide range of audiences.
From Cave to Dolmen
Author: Domenica Gullì
Publisher: Archaeopress Publishing Ltd
ISBN: 1784910392
Category : Social Science
Languages : en
Pages : 314
Book Description
Bringing together the scientific contributions of a wide panel of Sicilian and mainland Italian specialists in prehistory, this book focuses on the Sciacca region and its landscape which is extraordinarily rich in natural geological phenomena and associated archaeological activity.
Publisher: Archaeopress Publishing Ltd
ISBN: 1784910392
Category : Social Science
Languages : en
Pages : 314
Book Description
Bringing together the scientific contributions of a wide panel of Sicilian and mainland Italian specialists in prehistory, this book focuses on the Sciacca region and its landscape which is extraordinarily rich in natural geological phenomena and associated archaeological activity.
Italy
Author: Fodor's
Publisher: Fodors Travel Publications
ISBN: 1400016894
Category : Travel
Languages : en
Pages : 954
Book Description
Presents information on travel, restaurants, accommodations, sightseeing, and shopping for Italy-bound tourists
Publisher: Fodors Travel Publications
ISBN: 1400016894
Category : Travel
Languages : en
Pages : 954
Book Description
Presents information on travel, restaurants, accommodations, sightseeing, and shopping for Italy-bound tourists
The Works of George Berkeley
Author: George Berkeley
Publisher:
ISBN:
Category :
Languages : en
Pages : 714
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 714
Book Description
Life and letters
Author: George Berkeley
Publisher:
ISBN:
Category : Philosophy
Languages : en
Pages : 706
Book Description
Publisher:
ISBN:
Category : Philosophy
Languages : en
Pages : 706
Book Description
The Works of George Berkeley: Life and letters
Author: George Berkeley
Publisher:
ISBN:
Category :
Languages : en
Pages : 712
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 712
Book Description
The Works of George Berkeley, D.D., Formerly Bishop of Cloyne
Author: George Berkeley
Publisher:
ISBN:
Category : Philosophy
Languages : en
Pages : 638
Book Description
Publisher:
ISBN:
Category : Philosophy
Languages : en
Pages : 638
Book Description