Kids Cook 1-2-3 PDF Download
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Author: Rozanne Gold
Publisher: Bloomsbury Publishing USA
ISBN: 1582347352
Category : Juvenile Nonfiction
Languages : en
Pages : 148
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Book Description
"More than 125 recipes, how-to tips, and illustrated for kids."--From source other than the Library of Congress
Author: Rozanne Gold
Publisher: Bloomsbury Publishing USA
ISBN: 1582347352
Category : Juvenile Nonfiction
Languages : en
Pages : 148
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Book Description
"More than 125 recipes, how-to tips, and illustrated for kids."--From source other than the Library of Congress
Author: Rozanne Gold
Publisher: Bloomsbury Children's Books
ISBN: 9780747583936
Category : Juvenile Nonfiction
Languages : en
Pages : 152
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Book Description
Containing more than 100 three-ingredient recipes to follow, this illustrated book aims to provide the ideal opportunity for children to gain confidence in the kitchen. It shows how to prepare a range of dishes for breakfast, lunch and dinner, including delicious soups, perfect pasta, and dreamy deserts.
Author: Rozanne Gold
Publisher:
ISBN: 9781428711686
Category : Cooking
Languages : en
Pages : 0
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Book Description
Overview: Learning to cook can be fun and easy! This cookbook is for kids, but beginning cooks of all ages will love the simple and delicious recipes for every meal-all with only three ingredients each. With more than 100 easy-to-follow recipes, kids can prepare breakfast, lunch, dinner, snacks, desserts and more, while learning about fresh ingredients and simple cooking techniques. From the best peanut butter and jelly sandwich to crunchy wasabi salmon, young cooks will gain confidence as they prepare homemade soups, delicious macaroni and cheese, and a heavenly chocolate mousse cake. Award-winning chef and author Rozanne Gold inspires everyone to get cooking! Using her signature, keep-it-simple approach to cooking with fresh, natural ingredients, you won't need a gourmet kitchen or any experience to get started. With just 1-2-3 ingredients per recipe, you can make amazingly creative meals and feel like a very accomplished cook.
Author: Rozanne Gold
Publisher: Penguin Group
ISBN: 9780140263664
Category : Quick and easy cookery
Languages : en
Pages : 0
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Book Description
Save time without sacrificing taste! Award-winning chef Rozanne Gold offers more than 250 dazzling, elegant recipes that contain just three ingredients. of color photos.
Author: Betty Crocker
Publisher: Houghton Mifflin Harcourt
ISBN: 0544570030
Category : Cooking
Languages : en
Pages : 160
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Book Description
Whether starting from scratch with the basics of measuring and kitchen safety or creating a meal for the family, Betty Crocker Kids Cook is both teacher and creative outlet. Betty Crocker has been helping kids in the kitchen since 1957 with the publication of Betty Crocker’s Boys and Girls Cookbook. Betty CrockerKids Cook provides the same blend of teaching and creativity, helping today’s kids learn to cook and have fun at the same time. The book has 66 I-want-to-make-that recipes, plus engaging illustrations and photos of each recipe that blend whimsy and practicality. The book covers Breakfast, Lunch, Snacks, Dinner and Desserts as well as kitchen essentials, including cooking safety and nutrition basics. This is the book that will teach kids to feel comfortable in the kitchen, whether assembling a healthy snack like Strawberry-Orange Smoothies or whipping up a dinner of Impossibly Easy Mini Chicken Pot Pies with Fresh Fruit Frozen Yogurt Pops for dessert.
Author: Sarah Williamson
Publisher: WorthyKids
ISBN: 9780913589618
Category : Cooking
Languages : en
Pages : 164
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Book Description
Actually written by two real kids, Kids Cook! includes real food menus to be enjoyed by everyone in the family. The sixth title in the Kids Can! series.
Author: America's Test Kitchen Kids
Publisher: Sourcebooks, Inc.
ISBN: 1492688541
Category : Juvenile Nonfiction
Languages : en
Pages : 208
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Book Description
The #1 New York Times Best Seller! IACP Award Winner Want to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after school? Or maybe something special for a sleepover? It's all here. Learn to cook like a pro—it's easier than you think. For the first time ever, America's Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen! Using kid-tested and approved recipes, America's Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you're cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow! Recipes were thoroughly tested by more than 750 kids to get them just right for cooks of all skill levels—including recipes for breakfast, snacks and beverages, dinners, desserts, and more. Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen Testimonials (and even some product reviews!) from kid test cooks who worked alongside America's Test Kitchen will encourage young chefs that they truly are learning the best recipes from the best cooks. By empowering young chefs to make their own choices in the kitchen, America's Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.
Author: Claudine Pepin
Publisher:
ISBN: 159253953X
Category : Cooking
Languages : en
Pages : 99
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Book Description
Thirty simple, classic French recipes to cook and eat as a family. Recipes and tips are presented in English and French.
Author: Charise Mericle Harper
Publisher: HarperCollins
ISBN: 1328828948
Category : Juvenile Fiction
Languages : en
Pages : 195
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Book Description
A zesty series for fans of kids' cooking competitions! It's “lights, camera, cook!” for four tween contestants—energetic Tate, charming Rae, worldly Caroline, and hyper-competitive Oliver—who are all about to enter a televised cooking competition. What will the kids cook up? How will they all get along on- and off-camera? Which junior chef will have the grit—and maybe the grits—to make it through each challenge? And which junior chef will have to hang their apron up for good? Bonus: Includes real cooking techniques for the aspiring young chef!
Author: Elisabeth Weinberg
Publisher:
ISBN: 1250091691
Category : Juvenile Fiction
Languages : en
Pages : 45
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Book Description
A little girl prepares to make her grandmother's favorite meal in this energetic picture book. Full color.
