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Author: George Abraham Pottamkulam
Publisher: Notion Press
ISBN: 163873514X
Category : Social Science
Languages : en
Pages : 396
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Book Description
The book is a compilation of history more from the social perspective over the years written without any ideological baggage or political agenda for anyone who is interested in the history of Cochin and Central Kerala and its evolution. The book also briefly covers the geography of Kerala, literature, customs, culture, and religion. Kerala’s culture is a composite and cosmopolitan culture to which several people and races have made their significant contributions. In fact, the secret of the vitality and strength of the culture lies upon its composite culture. It was not just spices, but also a whole lot of natural commodities such as medicinal herbs, grains, wood and leather which made this land so precious to the west. The history of ancient Roman trade with Kerala; before Christ [b.c] and after [a.d] was referenced when Pliny famously remarked upon the drain of gold from Rome in 79 C.E., and large quantities of Roman coins were found during excavations in southern India.
Author: George Abraham Pottamkulam
Publisher: Notion Press
ISBN: 163873514X
Category : Social Science
Languages : en
Pages : 396
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Book Description
The book is a compilation of history more from the social perspective over the years written without any ideological baggage or political agenda for anyone who is interested in the history of Cochin and Central Kerala and its evolution. The book also briefly covers the geography of Kerala, literature, customs, culture, and religion. Kerala’s culture is a composite and cosmopolitan culture to which several people and races have made their significant contributions. In fact, the secret of the vitality and strength of the culture lies upon its composite culture. It was not just spices, but also a whole lot of natural commodities such as medicinal herbs, grains, wood and leather which made this land so precious to the west. The history of ancient Roman trade with Kerala; before Christ [b.c] and after [a.d] was referenced when Pliny famously remarked upon the drain of gold from Rome in 79 C.E., and large quantities of Roman coins were found during excavations in southern India.
Author: George Abraham Pottamkulam
Publisher: Notion Press
ISBN: 1638065209
Category : Social Science
Languages : en
Pages : 526
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Book Description
Stretching across nearly the entire width of peninsular India, the Vindhya Range symbolically divides the North and South. South of the Vindhya range lies a triangular-shaped mass of ancient rock, the Deccan Plateau, which slopes gently eastward towards the Bay of Bengal. Godavari, Krishna and the Cauvery are Southern rivers that originate in the rain-soaked peaks of the Western Ghats. The Western Ghats Mountain Range or the Sahyadri Range begins South of the Tapti River, close to the boundary of Maharashtra and Gujarat. The Western Ghats begin to rise north of Mumbai, running parallel to the coast, until they reach the tip of the peninsula of India. Here, they merge with the southernmost portion of the Eastern Ghats, a chain of low interrupted ranges that sweeps northeast in the direction of Chennai. A spirit of adventure is evident in the efforts of these explorers. Braving malarial jungle, these hardy men doggedly worked the land, crafting beautiful and productive estates out of the pristine forests. It was an enterprise in the best sense, leaving a legacy for the later generations to build on. In Tamilnadu: A Journey in Time Part II, we embark on a journey of about three thousand years’ history of the evolution of dynasties, colonial explorations, trade, missionary work; sprinkles of stories from personal diaries interwoven with anecdotal tales and punctuated with biographies, mostly as book excerpts, which will take us back to a long-buried era when West met the East. We bring you the modern world as we see it today, as the East reaches out to the West.
Author: Tanya Abraham
Publisher: Niyogi Books
ISBN: 9389136261
Category : Cooking
Languages : en
Pages : 168
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Book Description
Eating With History: Ancient Trade-Influenced Cuisines of Kerala is an invaluable compendium of a culinary tradition and variety of food recipes that evolved out of Kerala’s kitchens. The food trail is extensive and as varied as it can get. The proximity to the sea and the natural beauty and resources of the state–especially the fragrant spices which grew in abundance–attracted inhabitants of foreign soils and inspired them to initiate overseas trade along what was later known as the Spice Route. In a state with fish, other sea food and vegetables dominating people’s food habits, the various kinds of meats, foreign cooking techniques and exotic flavours were curried to life from foreign trade influences and became significant foods. There are numerous recipes in each foreign-influenced community in Kerala, well represented in this book, in meticulous detail. These recipes were cherished by the families and handed down generations via cross-cultural interactions within Jews of the Paradesi and Malabari sects, Syrian Christians, Muslims, Anglo-Indians, Latin Catholics and others who mingled with and evolved from the local populace. The book provides a well-researched and rich cultural history of foreign food culture, tracing how the new elements adapted to local food traditions and evolved as a parallel line of foods, creating new textures, flavours and tastes.
Author: Samantha Kannan
Publisher:
ISBN: 9781637541685
Category :
Languages : en
Pages :
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Book Description
Jurnee is a recent college graduate struggling desperately to find a job as a teacher. Discouraged, she happens upon a chance opportunity to teach in a village in southern India. Overcoming anxiety, self-doubt, and cultural differences, she finds a home in her new surroundings. See India from her eyes as she narrowly escapes an arranged marriage, learns where cashews come from, encounters a king cobra snake, and finds love in the most unexpected of places.Come along with Jurnee as she learns about herself and about a whole new world. Based on the author's real experiences, you're sure to be on the edge of your seat.
Author: Maya Kaimal
Publisher: Morrow Cookbooks
ISBN: 9780060192570
Category : Cooking
Languages : en
Pages : 240
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Book Description
Introduces the staples, basic ingredients, and spices that make up Southern Indian cuisine.
Author: Philip Ward
Publisher: Oleander Press
ISBN:
Category : Travel
Languages : en
Pages : 266
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Book Description
"If you are fortunate enough to be travelling in India, and specially in the regions that he has already covered, then look no further. This is the one book you really need" ""Ward, in one sweep of his pen, with the strength of his convictions to back him, convinces his readers of the reality and the magic that is India"." - The Hindustan Times "South India" is a journey of exploration through the history, culture, wildlife, art, architecture, landscapes and communities of Tamil Nadu, Kerala, and Goa, with their diverse traditions of Hinduism, Christianity, and here and there Judaism, Islam and Jainism. From coastal Madras to the religious centres of Kanchipuram and Madurai, from the rock fort of Trichy to the tip of Cape Comorin, Philip Ward has wandered far and wide in the land of the Tamils. Kerala too is diverse and tropically lovely, with seaports and inland waterways, palaces and bazaars, wildlife sanctuaries and Kathakali dance festivals. Goa has become established as one of the world's most attractive beach-holiday resorts, but there is much to see in historic, abandoned Old Goa and its offshoot Panaji; in lakes and nature reserves; fascinating churches and inland temples, coastal forts and traditional Portuguese-style mansions. South India describes the cool hill-station still called 'Snooty Ooty', the great art gallery of Tanjore, the former French enclave of Pondicherry, and the rock-cut shrines and sculpture of 7th to 8th-century Mamallapuram. Intended for first-time visitors as well as experienced travellers who wish to understand the background to the vision, South India provides a sympathetic and thoughtful companion to some of India's most spectacular attractions. For sheer depth of understanding and quality of information, this title represents essential background information for anyone thinking of travelling to this area and, as such, remains unsurpassed since its first publication in 1991. See also: Gujarat, Daman Diu (Search 978-0906672228), Rajasthan, Agra, delhi (Search 978-0906672440) Western India - Bombay, Maharashtra, Karnataka (search 978-0900891328. Part of the Oleander Classics series, this title has been reproduced using the highest-quality modern scanning technology. This is in order to keep important works from the Press's 50-year history from going out of print. In this way, the invaluable resources provided by this and other books in the series remain available for general readers, academics and other interested parties.
Author: Jasmine Hemsley
Publisher: Pan Macmillan
ISBN: 150985813X
Category : Cooking
Languages : en
Pages : 524
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Book Description
Winner of the 2018 Hearst Big Books Award (Women's Health and Wellbeing) East by West is the first solo cookbook from bestselling author, cook and TV presenter Jasmine Hemsley, co-founder of Hemsley + Hemsley. Featuring 140 delicious recipes from around the world, East by West champions the ancient Ayurvedic philosophy of eating to nourish, sustain and repair for ultimate mind-body balance. Jasmine continues her passion for balancing body, mind and spirit amidst the challenges of our fast-paced day-to-day lives, through real food and tasty home cooking. With a focus on listening to your body, eating when you’re hungry, being conscious of what you’re eating when you’re eating it and choosing foods that are right for your mood from day to day, East by West is a modern take on the Ayurvedic principles. With classic Ayurvedic comfort dishes from Golden Milk to Kitchari and great family sharing dishes Sesame Roast Chicken to Saffron Millionaire Cheesecake, the book has something for every taste (bringing to life store cupboard basics to create dishes) from super simple to simply special. A global range of recipes, together with simple mindful rituals and a classic cleanse to revisit when your energy levels need a boost help the book bring Ayurveda to life in a fresh and friendly way. Packed with beautiful colour photography and inspired by Jasmine’s personal journey with food and healthy living, East by West represents a delicious evolution of the ideas explored in Hemsley + Hemsley bestsellers Good + Simple and The Art of Eating Well.
Author: Barry Blackstone
Publisher: Wipf and Stock Publishers
ISBN: 1532698801
Category : Religion
Languages : en
Pages : 241
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Book Description
Return for a fifth time with Pastor Blackstone to the fabled land of India and discover more biblical precepts and life-changing concepts as he travels again with his good friend Shibu Simon to “earth’s farthest bounds.” This time the Maine pastor will speak at three Indian graduations in three days in two different Indian states, witness a baptism in a cattle trough, get up close and personal with a temple elephant that had just blessed a house, and travel through eight Indian states in ten days while journeying the length and breadth of India in a four-thousand-mile odyssey. That odyssey will include visiting the Taj Mahal by water, the Red Fort of Agra, the Golden Temple of the Sikhs, a hostel in Delhi, and the guru caves of Udayagiri. Experience your first cycle rickshaw ride in Amritsar, your first rural hospital in Uttar Pradesh, your fifth Indian train ride through Haryana, and a surprising side-trip to Orissa. These encounters and experiences will cause you to think what is possible if you step out of your comfort zone and journey to “earth’s farthest bounds” on business for the King of Kings and the Lord of Lords—Jesus Christ!
Author: Dr. Kathy Kangarloo
Publisher: Balboa Press
ISBN: 1982230185
Category : Body, Mind & Spirit
Languages : en
Pages : 158
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Book Description
Someone asked Buddha, “Are you God?” He answered, “No, I am awake.” The Buddha’s Tango is born to help you awaken the Buddha within. I hope my life stories will inspire you to accept the universe’s invitation to dance freely to unlock happiness. Use the stories as stepping stones to continue your journey to self-discovery, self-love, and ultimately self-transformation. All you need is you in this dance. Stand tall, pause, feel, and follow the rhythm of creation through a dance as it takes you to the end of happiness. Take this book as an experience and not as a read-only. Choose to be happy always and in all ways!
Author: Syed Arif
Publisher: Syed Arif
ISBN:
Category : Antiques & Collectibles
Languages : en
Pages : 196
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Book Description
When RK returned after a week to find his wife and daughter, he discovered that the house where his in-laws used to live had vanished, replaced by a playground. Despite his efforts to locate them, no one seemed to recognize him. The police even suggested he seek psychiatric help and return to his parents in Bangalore. Upon returning home, he encountered strangers claiming to have lived there for the past 20 years. This marked a pivotal moment in the story, leading to RK and others being wrongly labeled as terrorists. As the plot unfolds, RK faces a daunting challenge in trying to locate his missing family. The narrative takes a dramatic turn with the introduction of epic characters from different eras, setting the stage for a conflict that will determine the fate of all involved. Will RK be able to reunite with his family amidst this chaos? To uncover the answer, one must delve into the entirety of the novel.
