Author: Heather Zschock
Publisher:
ISBN: 9781889833408
Category : Cape Cod (Mass.)
Languages : en
Pages : 0
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Book Description
"From cranberries to the catch of the day, cook up a little Cape Cod magic with this collection of delicious recipes and clever cooking tips. Every page in this more-than-a-cook-book is brimming with coastal secrets only a native would know."--Back cover.
Author: Martha Day Zschock
Publisher:
ISBN: 9781889833286
Category : Juvenile Nonfiction
Languages : en
Pages : 32
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Book Description
Features sights, characteristics, and history of Cape Cod, Martha's Vineyard, and Nantucket, Massachusetts, with illustrations and text representing each letter of the alphabet, from Aptucxet and Bourne Bridge to Yarmouth and zooplankton.
Author: Martha Day Zschock
Publisher: Journey Around
ISBN: 9781889833323
Category : History
Languages : en
Pages : 40
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Book Description
""A fact-filled, alphabetical journey through the five boroughs of the city. A pigeon serves as a tour guide of sorts, appearing on every page in either the small inset illustration or in one of the smaller spot-art drawings located along the bottom of the pages. The format works well to introduce famous landmarks and neighborhoods with descriptive alliterative sentences, such as ""Dragons dance by dim sum diners"" as an introduction to Chinatown and ""Gorgeous gardens grace glass-houses"" for commentary on the New York Botanical Garden. Succinct paragraphs of historical information are located under each full-page, highly detailed colored-pencil-and-watercolor illustration. In a much smaller type size, a one-sentence, sometimes quirky, bit of information is imparted as well, as in ""Many skyscrapers don't have a 13th floor. No one wants to be on an unlucky floor "" This up-to-date book includes a reference to and inset illustration of the former Twin Towers under the letter T: ""Tough times take teamwork."" The book begins with a map and a listing of the 26 landmarks showcased. The endpapers offer a different sort of New York alphabet to readers, featuring small illustrations of interesting trademark items, such as a Nathan's hot dog, a blue box from Tiffany's, and a yellow cab. A wonderful testament to a diverse city and its equally diverse residents."" -School Library Journal
Author: Lora Brody
Publisher: Chronicle Books
ISBN: 9780811835121
Category : Cooking
Languages : en
Pages : 230
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Book Description
From the quintessential clambake to beach plum jam, each of these 100 recipes celebrates this unforgettably beautiful peninsula. Gorgeous photographs paint a vibrant picture of the villages, the people, and--best of all--the food.
Author: Mark Jasper
Publisher: National Geographic Books
ISBN: 0971954720
Category : Travel
Languages : en
Pages : 0
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Book Description
Featuring nearly 50 paranormal events throughout the region, this book has the power to make even the most skeptical among us vulnerable to visits by uninvited guests. Best read by a crackling fire in a house that creaks on a howling snowy night, this collection explores Cape Cod and the Islands that were thought to no longer exist.
Author: Ann Vanderhoof
Publisher: Anchor Canada
ISBN: 0307375145
Category : Biography & Autobiography
Languages : en
Pages : 322
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Book Description
Under the Tuscan Sun meets the wide-open sea . . . An Embarrassment of Mangoes is a delicious chronicle of leaving the type-A lifestyle behind -- and discovering the seductive secrets of life in the Caribbean. Who hasn’t fantasized about chucking the job, saying goodbye to the rat race, and escaping to some exotic destination in search of sun, sand, and a different way of life? Canadians Ann Vanderhoof and her husband, Steve did just that. In the mid 1990s, they were driven, forty-something professionals who were desperate for a break from their deadline-dominated, career-defined lives. So they quit their jobs, rented out their house, moved onto a 42-foot sailboat called Receta (“recipe,” in Spanish), and set sail for the Caribbean on a two-year voyage of culinary and cultural discovery. In lavish detail that will have you packing your swimsuit and dashing for the airport, Vanderhoof describes the sun-drenched landscapes, enchanting characters and mouthwatering tastes that season their new lifestyle. Come along for the ride and be seduced by Caribbean rhythms as she and Steve sip rum with their island neighbors, hike lush rain forests, pull their supper out of the sea, and adapt to life on “island time.” Exchanging business clothes for bare feet, they drop anchor in 16 countries -- 47 individual islands -- where they explore secluded beaches and shop lively local markets. Along the way, Ann records the delectable dishes they encounter -- from cracked conch in the Bahamas to curried lobster in Grenada, from Dominican papaya salsa to classic West Indian rum punch -- and incorporates these enticing recipes into the text so that readers can participate in the adventure. Almost as good as making the journey itself, An Embarrassment of Mangoes is an intimate account that conjures all the irresistible beauty and bounty from the Bahamas to Trinidad -- and just may compel you to make a rash decision that will land you in paradise.
Author: Martha Day Zschock
Publisher:
ISBN: 9781933212944
Category : Juvenile Nonfiction
Languages : en
Pages : 32
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Book Description
A journey around Cape Cod and the Islands with an energetic seagull as your guide. This beautifully illustrated A-to-Z tour offers interesting facts about major sights and historic periods. For all ages.
Author: Barbara Costello
Publisher: Penguin
ISBN: 0744059410
Category : Cooking
Languages : en
Pages : 615
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Book Description
USA Today Best Seller As seen on the Today Show, Good Morning America, QVC, The Rachael Ray Show, Woman’s World, Bon Appetit, Food52 and Seventeen.com Selected as one of GMA’s highly anticipated spring cookbooks It only takes two years to start a tradition! From New Year's Day to Christmas and every holiday in between, your adopted grandmother Babs shares all of the holiday recipes and motherly advice you need to make every celebration special. With menus for festive moments throughout the whole year, you'll always know what to serve. Babs bestows upon you 100 of her family-favorite recipes—passed down from family and friends through the generations, recorded on tattered and torn recipe cards, and all stored in her old wooden recipe box. She also shares the holiday traditions her family has grown to love so you can pass them down to your family, too, and elevate all of life’s gatherings into memorable occasions. From little party hacks and entertaining tips, hosting the holidays will become less stressful and more meaningful. Celebrate with Babs will insert itself at the center of all of your gatherings for generations. What are you waiting for? Start your new traditions today!
Author: Heather Zschock
Publisher: Peter Pauper Press, Inc.
ISBN: 9781593599041
Category : Juvenile literature
Languages : en
Pages : 0
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Book Description
Let little ones wing their way to sleep with this uplifting bedtime book! Shine the beam of a flashlight (not included) through 7 transparent page ''windows'' to cast silhouette pictures on the wall as you read lyrical rhymes about a kites journey up, up, and away--past birds, planes, clouds, and more.
Author: Lindsay Anderson
Publisher: Appetite by Random House
ISBN: 0147529719
Category : Cooking
Languages : en
Pages : 0
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Book Description
Two friends. Five months. One car. Ten provinces. Three territories. Seven islands. Eight ferries. Two flights. One 48-hour train ride. And only one call to CAA. The result: over 100 incredible Canadian recipes from coast to coast and the Great White North. In the midst of a camping trip in Squamish, British Columbia, Lindsay Anderson and Dana VanVeller decided that the summer of 2013 might be the right time for an adventure. And they knew what they wanted that adventure to be: a road trip across the entire country, with the purpose of writing about Canada's food, culture, and wealth of compelling characters and their stories. 37,000 kilometres later, and toting a "Best Culinary Travel Blog" award from Saveur magazine, Lindsay and Dana have brought together stories, photographs and recipes from across Canada in Feast: Recipes and Stories from a Canadian Road Trip. The authors write about their experiences of trying whale blubber in Nunavut, tying a GoPro to a fishing line in Newfoundland to get a shot of the Atlantic Ocean's "cod highway," and much more. More than 80 contributors--including farmers, grandmothers, First Nations elders, and acclaimed chefs--have shared over 90 of their most beloved regional recipes, with Lindsay and Dana contributing some of their own favourites too. You'll find recipes for all courses from Barley Pancakes, Yukon Cinnamon Buns, and Bannock to Spot Prawn Ceviche, Bison Sausage Rolls, Haida Gwaii Halibut and Maritime Lobster Rolls; and also recipes for preserves, pickles and sauces, and a whole chapter devoted to drinks. Feast is a stunning representation of the diversity and complexity of Canada through its many favourite foods. The combination of Lindsay and Dana's capitivating journey with easy-to-follow recipes makes the book just as pleasurable to read as it is to cook from.
