Jewish Newspapers and Periodicals on Microfilm

Jewish Newspapers and Periodicals on Microfilm PDF Author: Hebrew Union College-Jewish Institute of Religion. American Jewish Periodical Center
Publisher: Cincinnati : The Center
ISBN:
Category : Language Arts & Disciplines
Languages : en
Pages : 168

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Book Description

Jewish Newspapers and Periodicals on Microfilm

Jewish Newspapers and Periodicals on Microfilm PDF Author: Hebrew Union College-Jewish Institute of Religion. American Jewish Periodical Center
Publisher: Cincinnati : The Center
ISBN:
Category : Language Arts & Disciplines
Languages : en
Pages : 168

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Book Description


Jewish Newspapers and Periodicals on Microfilm

Jewish Newspapers and Periodicals on Microfilm PDF Author: Hebrew Union College-Jewish Institute of Religion. American Jewish Periodical Center
Publisher:
ISBN:
Category : Jewish newspapers
Languages : en
Pages : 64

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Book Description


Jewish Newsapers and Periodicals on Microfilm

Jewish Newsapers and Periodicals on Microfilm PDF Author: Hebrew Union College-Jewish Institute of Religion. American Jewish Periodical Center
Publisher:
ISBN:
Category : Jewish newspapers
Languages : en
Pages : 40

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Book Description


Jewish Newspapers and Periodicals on Microfilm, Available at the American Jewish Periodical Center

Jewish Newspapers and Periodicals on Microfilm, Available at the American Jewish Periodical Center PDF Author: Hebrew Union College-Jewish Institute of Religion. American Jewish Periodical Center
Publisher:
ISBN:
Category : Jewish newspapers
Languages : en
Pages : 60

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Book Description


Ambivalent Embrace

Ambivalent Embrace PDF Author: Rachel Kranson
Publisher: UNC Press Books
ISBN: 1469635445
Category : Social Science
Languages : en
Pages : 233

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Book Description
This new cultural history of Jewish life and identity in the United States after World War II focuses on the process of upward mobility. Rachel Kranson challenges the common notion that most American Jews unambivalently celebrated their generally strong growth in economic status and social acceptance during the booming postwar era. In fact, a significant number of Jewish religious, artistic, and intellectual leaders worried about the ascent of large numbers of Jews into the American middle class. Kranson reveals that many Jews were deeply concerned that their lives—affected by rapidly changing political pressures, gender roles, and religious practices—were becoming dangerously disconnected from authentic Jewish values. She uncovers how Jewish leaders delivered jeremiads that warned affluent Jews of hypocrisy and associated "good" Jews with poverty, even at times romanticizing life in America's immigrant slums and Europe's impoverished shtetls. Jewish leaders, while not trying to hinder economic development, thus cemented an ongoing identification with the Jewish heritage of poverty and marginality as a crucial element in an American Jewish ethos.

Sources for U.S. History

Sources for U.S. History PDF Author: W. B. Stephens
Publisher: Cambridge University Press
ISBN: 9780521531368
Category : History
Languages : en
Pages : 582

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Book Description
This book offers a detailed and comprehensive guide to contemporary sources for research into the history of individual nineteenth-century U.S. communities, large and small. The book is arranged topically (covering demography, ethnicity and race, land use and settlement, religion, education, politics and local government, industry, trade and transportation, and poverty, health, and crime) and thus will be of great use to those investigating particular historical themes at national, state, or regional level. As well as examining a wide variety of types of primary sources, published and unpublished, quantitative and qualitative, available for the study of many places, the book also provides information on certain specific sources and some individual collections, in particular those of the National Archives.

A Directory of Information Resources in the United States

A Directory of Information Resources in the United States PDF Author:
Publisher:
ISBN:
Category : Information services
Languages : en
Pages : 234

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Book Description


The Source

The Source PDF Author: Loretto Dennis Szucs
Publisher: Ancestry Publishing
ISBN: 9781593312770
Category : Reference
Languages : en
Pages : 1000

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Book Description
Genealogists and other historical researchers have valued the first two editions of this work, often referred to as the genealogist's bible."" The new edition continues that tradition. Intended as a handbook and a guide to selecting, locating, and using appropriate primary and secondary resources, The Source also functions as an instructional tool for novice genealogists and a refresher course for experienced researchers. More than 30 experts in this field--genealogists, historians, librarians, and archivists--prepared the 20 signed chapters, which are well written, easy to read, and include many helpful hints for getting the most out of whatever information is acquired. Each chapter ends with an extensive bibliography and is further enriched by tables, black-and-white illustrations, and examples of documents. Eight appendixes include the expected contact information for groups and institutions that persons studying genealogy and history need to find. ""

A Directory of Information Resources in the United States

A Directory of Information Resources in the United States PDF Author: National Referral Center (U.S.)
Publisher:
ISBN:
Category : Information services
Languages : en
Pages : 716

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Book Description


Matzoh Ball Gumbo

Matzoh Ball Gumbo PDF Author: Marcie Cohen Ferris
Publisher: UNC Press Books
ISBN:
Category : Cooking
Languages : en
Pages : 342

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Book Description
From the colonial era to the present, Marcie Cohen Ferris examines the expressive power of food throughout southern Jewish history. She demonstrates with delight and detail how southern Jews reinvented culinary traditions as they adapted to the customs, landscape, and racial codes of the American South. Richly illustrated, this culinary tour of the historic Jewish South is an evocative mixture of history and foodways, including more than thirty recipes to try at home.