Jalapeno Bagels PDF Download
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Author: Natasha Wing
Publisher:
ISBN:
Category : Juvenile Fiction
Languages : en
Pages : 32
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Book Description
For International Day at school, Pablo wants to bring something that reflects the cultures of both his parents.
Author: Natasha Wing
Publisher:
ISBN:
Category : Juvenile Fiction
Languages : en
Pages : 32
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Book Description
For International Day at school, Pablo wants to bring something that reflects the cultures of both his parents.
Author: Dave DeWitt
Publisher: SCB Distributors
ISBN: 194874936X
Category : Cooking
Languages : en
Pages : 103
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Book Description
It's one of the most popular chile peppers in the world, and the number of ways it can transform a meal–and be transformed–is endless. Now, Dave DeWitt, the acknowledged Pope of Peppers, has harvested his decades of experience to create a mouth-watering combination of knowledge and delightful, delectable recipes. The ways you can enjoy these delicious peppers are virtually infinite, and DeWitt knows them all: from breakfast through dinner and dessert; in sauces, soups, side dishes, and salads. Planning them, growing them, preserving them, and–best of all–devouring them, jalapeños have never been so interesting and delicious as Dave DeWitt makes them here.
Author: P.H. Mountain
Publisher: Lightning Strike Publishing, LLC
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 280
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Book Description
At eighteen, Paul Mountain pissed on his academic scholarship to the University of Minnesota and fled to Boulder, Colorado without money, family or prospects. In a cramped one-bedroom apartment with two other dudes, Paul's life was youth unbridled, impulsive, and without remorse. Within a year, Paul finds himself in a tiny cabin with his new girlfriend in a Rocky Mountain ghost town, convinced he can write his way out of poverty before buying his first legal drink. He was wrong. He was wrong about a great many things. In his whirlwind comedic memoir, Paul escorts the reader on his rabid quest for anything to avoid the looming bondage of adult responsibility. Set against the backdrop of the final decade before the tech revolution, Pepperoni, Jalapeños & LSD is a story filled with women, drugs, old motorcycles, speed junkies, crime, sex, mountaintops, poverty, more sex, long blasts down empty ski slopes and laugh out loud happiness. More than anything, it's a story of embracing recklessness, for as Paul notes, "The day will soon come when the cigarettes finally take hold, the doctor shouts, 'Cancer!', and God's gavel falls, sentencing me to death and who the fuck knows what else. Probably hell, but I'm hoping for a clerical error, the great celestial typo."
Author: Jo Harper
Publisher: Marion Koogler McNay Art Museum
ISBN: 9781571682062
Category : Cowboys
Languages : en
Pages : 0
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Book Description
Rough and tough Jalapeno Hal finds a way to bring rain to a dry Texas town.
Author: Roby Jose Ciju
Publisher: AGRIHORTICO
ISBN:
Category : Gardening
Languages : en
Pages : 57
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Book Description
Jalapeno peppers are one of the most popular chile peppers in the world. They belong to the family of Solanaceae, the potato family and tropical in their growing habit. Jalapenos have their origin in Mexican regions and are mainly cultivated in tropical and subtropical regions in the world. Fresh green jalapenos are used in a variety of continental food preparations. There is a steady demand for jalapeno green peppers in hotel and food industry. Chipotles, the smoked jalapenos have a strong demand in Mexican and Latin American food industry.
Author: Marisa McClellan
Publisher: Running PressBook Pub
ISBN: 0762441437
Category : Cooking
Languages : en
Pages : 242
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Book Description
A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while explaining the benefits of minimizing dependence on processed, store-bought preserves.
Author: Camilla Wynne
Publisher:
ISBN: 9780778805038
Category : Cooking
Languages : en
Pages : 0
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Book Description
These are not your grandmother's preserves -- but we're certain she would approve.
Author: Yvette Marquez-Sharpnack
Publisher:
ISBN: 9780781813266
Category : Cooking, Mexican
Languages : en
Pages : 0
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Book Description
Now available in a hardcover gift edition! Spanning three generations, Muy Bueno offers traditional old-world northern Mexican recipes from grandmother Jeusita's kitchen; comforting south of the border home-style dishes from mother Evangelina; and innovative Latin fusion recipes from daughters Yvette and Veronica. Muy Bueno has become one of the most popular Mexican cookbooks available. This new hardcover edition features a useful guide to Mexican pantry ingredients. Whether you are hosting a casual family gathering or an elegant dinner party, Muy Bueno has the perfect recipes for entertaining with Latin flair! You'll find classics like Enchiladas Montadas ("Stacked Enchiladas"); staples like Homemade Tortillas and Toasted Chile de Arbol Salsa; and light seafood appetizers like Shrimp Ceviche and Scallop and Cucumber Cocktail. Don't forget tempting Coconut Flan and daring, dazzling cocktails like Blood Orange Mezcal Margaritas and Persimmon Mojitos. There is truly something in Muy Bueno for every taste! This edition features more than 100 easy-to-follow recipes, a glossary of chiles with photos and descriptions of each variety, step-by-step instructions with photos for how to roast chiles, make Red Chile Sauce, and assemble tamales, a rich family history shared through anecdotes, photos, personal tips, and more, and stunning color photography throughout.
Author: Michael J. Hultquist
Publisher: Red Chili Press
ISBN: 1449937950
Category : Cooking
Languages : en
Pages : 311
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Book Description
Welcome to Jalapeno Madness, the Jalapeno cookbook with Jalapeno Recipes Galore! This compendium of jalapeno recipes for every occasion has been years in the making. Perfect for the spicy food lover. We've got jalapeno pepper recipes for breakfast, lunch, dinner, appetizers, desserts, poppers galore, salsas like you wouldn't believe, sauces, jellies and entire sections dedicated to grilling of all types, holiday recipes and more. This book is long and sorely overdue, especially since nobody has seen fit enough to create a good book dedicated specifically to the world's finest chili pepper. Books abound on peppers in general, but there are none that extol the true virtues of the jalapeno, my favorite pepper. And I'm sure I'm not alone! This book was borne of love for this wonderful pepper, and I am overjoyed to share my feelings with the world. Many of these recipes are pepper stand-alone recipes, meaning the jalapeno is the main focus of the meal. There are many, however, that could be made without the pepper, but what fun would that be? That's the point of the jalapeno. If you removed the peppers, the dishes would be bland, boring, and tedious to the tongue. Did your garden product an abundant harvest of jalapeno peppers this year? Have no idea what to do with all those jalapenos? Look no further. Enjoy!
Author: Amy Wilson Sanger
Publisher: Knopf Books for Young Readers
ISBN: 1582460507
Category : Juvenile Nonfiction
Languages : en
Pages : 22
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Book Description
Miso in my sippy cup, tofu in my bowl! From tekka maki to wasabi, tasty treats await young readers in this colorful, rhyming ode to Japanese cuisine. With pages full of tummy-tempting foods, the books in the World Snacks series are a delicious way to introduce even the littlest eaters to cuisines from all around the globe.
