Iron and Manganese Removal Handbook PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Iron and Manganese Removal Handbook PDF full book. Access full book title Iron and Manganese Removal Handbook by Elmer O. Sommerfeld. Download full books in PDF and EPUB format.
Author: Elmer O. Sommerfeld
Publisher:
ISBN:
Category : Computers
Languages : en
Pages : 180
Get Book Here
Book Description
The presence of iron and manganese in drinking water are generally not hazardous to health. However, there are few things are more alarming to customers than seeing red water or black water come out of their faucets. This book offers an analysis of current and emerging methods for iron and manganese removal as well as guidance for handling residuals. Using firsthand field experience and detailed case studies, the authors explain the processes to follow.
Author: Elmer O. Sommerfeld
Publisher:
ISBN:
Category : Computers
Languages : en
Pages : 180
Get Book Here
Book Description
The presence of iron and manganese in drinking water are generally not hazardous to health. However, there are few things are more alarming to customers than seeing red water or black water come out of their faucets. This book offers an analysis of current and emerging methods for iron and manganese removal as well as guidance for handling residuals. Using firsthand field experience and detailed case studies, the authors explain the processes to follow.
Author: E. O. Sommerfeld
Publisher:
ISBN:
Category :
Languages : en
Pages :
Get Book Here
Book Description
Author:
Publisher:
ISBN: 9781583218198
Category :
Languages : en
Pages : 158
Get Book Here
Book Description
Author: HDR Engineering Inc.
Publisher: John Wiley & Sons
ISBN: 0471150835
Category : Technology & Engineering
Languages : en
Pages : 1153
Get Book Here
Book Description
Public water systems deliver high-quality water to the public. They also present a vast array of problems, from pollution monitoring and control to the fundamentals of hydraulics and pipe fitting.
Author: Awwa
Publisher:
ISBN: 9781583219850
Category : Business & Economics
Languages : en
Pages : 0
Get Book Here
Book Description
High levels of iron and manganese can cause adverse effects on water at the tap and lead to customer dissatisfaction. This book addresses how to control and treat these contaminants.
Author: Nicholas G. Pizzi
Publisher: American Water Works Association
ISBN: 9781613000205
Category : Science
Languages : en
Pages : 268
Get Book Here
Book Description
AWWA's most popular training handbook for water treatment operators, this handy guide provides a complete introduction to water treatment operations and equipment. It is excellent for certification exam study
Author: Adam Postawa
Publisher: IWA Publishing
ISBN: 1780400047
Category : Science
Languages : en
Pages : 146
Get Book Here
Book Description
This Best Practice Guide on the Control of Iron and Manganese in Water Supply is one of a series produced by the International Water Association’s Specialist Group on Metals and Related Substances in Drinking Water. Iron and manganese are often found in soft upland water sources associated with natural organic matter and are also commonly found in the groundwater abstracted from confined and unconfined aquifers. The presence of iron and manganese in water is one of the most frequent reasons for customers’ complaint due to aesthetic issues (yellow, brown and black or stains on laundry and plumbing fixtures). These two metals can be removed fairly readily by physico-chemical treatment. The municipal treatment systems deployed derive benefit from their larger scale, particularly in relation to control, but the processes used are less suitable for the numerous small supplies that are the most common water supplies throughout Europe, especially in rural areas. One important source of iron in drinking water is from old corroded cast-iron water mains, historically the material used most commonly in supply networks. Replacement and refurbishment is very expensive and the major challenge is how best to prioritize available expenditure. The purpose for this Best Practice Guide on the Control of Iron and Manganese in Water Supply is to give readers the broad view of a problem based on state-of-the-art compilation of the range of scientific, engineering, regulatory and operational issues concerned with the control of iron and manganese in drinking water. The Guide is of interest to water utility practitioners, health agencies and policy makers, as well as students on civil engineering and environmental engineering courses. Authors: Dr Adam Postawa, AGH University of Science and Technology, Faculty of Geology, Geophysics and Environment Protection, Krakow, Poland and Dr Colin R Hayes, University of Swansea, UK, Chair of IWA Specialist Group on Metals and Related Substances in Drinking Water.
Author: American Water Works Association
Publisher: American Water Works Association
ISBN: 9781583212301
Category : Science
Languages : en
Pages : 576
Get Book Here
Book Description
This completely updated version discusses such topics as raw water quality, treatment options, treatment chemicals, and drinking water regulations. It includes detailed illustrations, photographs, supplemental reading lists, a glossary, and an index.
Author: Mustafa Ersoz
Publisher: IWA Publishing
ISBN: 1843393840
Category : Science
Languages : en
Pages : 120
Get Book Here
Book Description
Part of Metals and Related Substances in Drinking Water Set - buy all five books together to save over 30%! The EU Drinking Water Directive sets a range of standards for metals and related substances in drinking water, many of which are concerned with health protection. A number of these standards are very stringent and require compliance to be assessed at the point of use. Because of the difficulties associated with monitoring, historic practices in many countries have concentrated on the quality of water within the distribution network. As a result, the magnitude of problems with some metals and related substances in drinking water is not fully appreciated in all European countries, and the extent and nature of corrective actions differ widely. This Best Practice Guide on Metals Removal From Drinking Water By Treatment describes drinking water standards and regulations, and explains the impact of a range of water treatment processes on metal levels in drinking water. Its objectives are to provide a basis for assessing the extent of problems and to identify appropriate water treatment options. The Guide provides a reasoned guide to selection of key water treatment processes. Each chapter focuses on a specific water treatment process and has been written by experts in that particular process. Best Practice Guide on Metals Removal From Drinking Water By Treatment provides practice-based knowledge for water engineers and scientists in large and small water utilities, regulatory agencies, health agencies and local municipalities (from cities through to small rural communities). It also supports university level teaching in degree schemes that relate to water management. This Guide is one of a series produced by the International Water Association’s Specialist Group on Metals and Related Substances in Drinking Water. The series is an up-to-date compilation of a range of scientific, engineering, regulatory and operational issues concerned with the control and removal of metals from drinking water.
Author: Paul M. Kohl
Publisher: American Water Works Association
ISBN: 1583215042
Category : Drinking water
Languages : en
Pages : 460
Get Book Here
Book Description
This research study describes the chemistry and suggested treatment of manganese in drinking water, with the goals of reducing customer complaints and improving perceived water quality. The problems are aesthetic-water discoloration (usually black or dark red), clothing and fixture staining, turbid water sediments, and, at very high levels, metallic taste.
