Author: Chi Tien
Publisher: Elsevier
ISBN: 008046159X
Category : Technology & Engineering
Languages : en
Pages : 293
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Book Description
Introduction to Cake Filtration presents a comprehensive account of cake filtration studies including analyses of cake formation and growth, results of filtration experiments and data interpretation, measurements and determinations of filtercake properties, and incorporation of cake filtration theories to the analysis of several solid fluid separation processes. It aims at providing the necessary information to prepare people planning to undertake cake filtration work beyond the elementary level. In particular, it is hoped that this book will be helpful to individuals who are interested in cake filtration research and development quickly on track. This volume on cake filtration consists of three main parts: analyses of cake formation and growth, filtration experiments and cake property measurements, and the incorporation of cake filtration theory to the analysis of fluid-particle separation process. It is intended to introduce engineers and engineering students to the subject opf cake filtration at an advanced level and to provide useful information to practicing engineers interested in the design and development of cake filtration systems.· Provides a thorough survey of previous work on cake filtration analysis to gain a basic understanding of the current status of research· Discusses in detail the methods used to determine filter cake properties to obtain practically useful information· Contains outlines of several important but unsolved issues in cake filtration and solid-fluid separation
Author: Harald Anlauf
Publisher: John Wiley & Sons
ISBN: 3527346066
Category : Science
Languages : en
Pages : 360
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Book Description
Guides readers through the entire process of liquid filtrations, from a basic understanding and lab scale testing to advanced process applications and up-scaling of processes Wet Cake Filtration is a key method in solid-liquid separation and plays an important role in many industrial processes from the separation of solid products from a liquid, to removing contaminants in wastewater treatment. Furthermore, separation processes are rarely isolated and the integration as well as necessary pre-treatments in the process chain must be carefully considered and implemented. Supported by more than 40 years of research, development, and teaching, this book provides a comprehensive treatment of all relevant aspects in wet cake filtration as a key method in solid-liquid-separation. The first part of Wet Cake Filtration: Fundamentals, Equipment, Strategies discusses general principles and applications of wet cake filtration, determination of proper feed streams, and filter cake formation. The next chapters deal with variations of pre-treatment and process conditions, including necessary aspects of lab scale tests, up-scaling, and filter design. This is further strengthened with chapters examining particle purification, yield maximization, and cake deliquoring. Lastly, the filter media is discussed as the central piece of wet cake filtration. Beside the different possibilities of available filter media structures and process relevant aspects of filter media selection, the reliable characterization of pore sizes by porometry and innovative additional functionalities are introduced. -Provides information on wet cake filtration?the necessary pre-treatments and process considerations?to guide the reader to develop or improve their own processes -Offers the necessary tools that allow the engineer to transform a lab scale test into a scaled-up process -Presents cake filtration process-related topics like slurry characterization or slurry pretreatment, and special developments such as hyperbaric filtration or steam pressure filtration -Discusses promising new processes like gasless cake desaturation and shrinkage crack free cake desaturation Wet Cake Filtration is a must-have resource for every engineer working with wet cake filtration, including water chemists, catalytic chemists, food chemists, chemical engineers, biotechnologists, and process engineers.
Author: Chi Tien
Publisher: Elsevier
ISBN: 0444563733
Category : Science
Languages : en
Pages : 353
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Book Description
This book covers filtration in various modes of operation for both solid/gas and solid/liquid suspensions. It provides the necessary knowledge and background information to prepare and equip persons who are interested in serious filtration work. It is a useful reference/text for students and practicing engineers. It can also be adopted as an advanced text book for various engineering courses in chemical, environmental, mechanical and metallurgical engineering.The book presents analysis and treatment of filtration processes employing different filter media operating in various modes for both gas/solid and liquid/solid systems. - Presents a concise overview of filtration enabling full understanding of the applications as well as theunderlying theoretical foundations - Presents filtration techniques in its entirety, i.e. gas/solid and liquid.solid separations and outlines their differences, coverage not found in any of the existing publications - Presents rational procedures for analysing experimental data in a clear and easy to understand fashion by students and engineers - Includes numerous illustrative examples enabling understanding of the underlying theory and selection of the most suitable solution for the particular application - Provides detailed filter parameters (efficiency coefficients) vital in the design of filters - Includes problems and solutions at the end of each chapter connecting the theoretical concepts with the practical aspects for engineers - Written by the top expert on the subject of filtration
Author: T. Christopher Dickenson
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 848
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Book Description
This is a reference manual for the selection and application of filtration and separation products. The new edition is extended and updated to incorporate all the latest developments in filtration and separation technology supplied by both manufacturers and users. operators, consultants, as well as staff with responsibility for purchasing, planning, sales and marketing. It is directly relevant to numerous industries including water, fluid power, chemicals, pharmaceutical, food and beverages, processing, general engineering, electronics and manufacturing.
Author: Steve Tarleton
Publisher: Elsevier
ISBN: 0080467172
Category : Technology & Engineering
Languages : en
Pages : 465
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Book Description
In this volume, the third in a set specifically written for the industrial process and chemical engineer, the authors provide the detailed information on filtration equipment and media which allows the reader to then consider the pre-treatment of suspensions, selection of the most appropriate equipment for the task, data analysis and the subsequent design of the processes involved for particular separations. The result is a comprehensive book which is designed to be used frequently and referred to regularly in order to achieve better industrial separations.Successful industrial-scale separation of solids from liquids requires not only a thorough understanding of the principles involved, but also an appreciation of which equipment to use for best effect, and a start-to-finish plan for the various processes involved in the operation. If these factors are all correct, then successful separations should result. - Part of 3-volume set - Unique approach to industrial separations - Internationally-known authors
Author:
Publisher:
ISBN: 9780750603669
Category :
Languages : en
Pages : 736
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Book Description
Author: Wallace Woon-Fong Leung
Publisher: Elsevier
ISBN: 0323859852
Category : Technology & Engineering
Languages : en
Pages : 572
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Book Description
Nanofiber Filter Technologies for Filtration of Submicron Aerosols and Nanoaerosols covers the nanoaerosols (less than 100 nanometers) to larger submicron aerosols due mostly to pollution, which are present in high number concentration in our surroundings. People are breathing these nanoaerosols daily without being aware of it. Airborne viruses from flu to coronaviruses are also nanoaerosols. During the COVID-19 pandemic, it took a long time for health authorities and the General Public to recognize the airborne transmission mode of the virus. This leads to inadequate protection and ineffective virus control strategies resulting in high infection and death rates. The book cites evidence and observations pointing to the airborne transmission mode of the coronavirus. It also discusses different filtration technologies using nanofibers to capture these aerosols for short-term filtration, where aerosols are trapped in the filter (depth filtration), and long-term filtration, where aerosols are trapped in the growing filter cake (cake filtration). This book provides a good understanding on how nanofibers, which is of size 1/1000 times that of a normal human hair, can effectively filter these tiny aerosols. NFT, organized in four sections – fundamentals, deep understanding, technologies, and application, covering comprehensively on the subject, is a valuable resource for undergraduates and graduates, engineers, researchers and practitioners in related industries. - Describes technologies with insight and use basic engineering principles to build-up technologies - Includes extensive clear and understandable figures and tables to enhance key concepts - Uses examples throughout to explain engineering principles and interdisciplinary concepts - The only book in the market focusing on nanofiber filter technologies for filtering submicron aerosols and nanoaerosols
Author: R. L. Earle
Publisher: Elsevier
ISBN: 1483293106
Category : Technology & Engineering
Languages : en
Pages : 216
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Book Description
This long awaited second edition of a popular textbook has a simple and direct approach to the diversity and complexity of food processing. It explains the principles of operations and illustrates them by individual processes. The new edition has been enlarged to include sections on freezing, drying, psychrometry, and a completely new section on mechanical refrigeration. All the units have been converted to SI measure. Each chapter contains unworked examples to help the student gain a grasp of the subject, and although primarily intended for the student food technologist or process engineer, this book will also be useful to technical workers in the food industry
Author: Stephen Tarleton
Publisher: Elsevier
ISBN: 0080949274
Category : Technology & Engineering
Languages : en
Pages : 352
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Book Description
Solid/fluid separation is a major element in the processes performed in pharmaceutical, food, beverage, water, pulp and paper industries. Several books now exist on the more esoteric aspects of the techniques, but accounts of the fundemental principles involved are few. Written by two well-known chemical engineers, this book reviews the scientific and engineering bases for solid/fluid separation processes in an approachable style. Coverage focuses on fluid dynamics, gravity, centrifugal and membrane separations, filter cake formation, de-liquoring and washing. Complete with an extensive bibliography to allow readers to pursue topics in greater depth. - Help readers to understand how filtration processes work - Facilitate the application of knowledge to start-up and existing processes, helping readers to improve process performance - Help ensure your equipment is appropriate for its purpose and is working optimally, saving time and money
Author: Dominique Thomas
Publisher: Elsevier
ISBN: 008102116X
Category : Science
Languages : en
Pages : 228
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Book Description
Filtration of aerosols is omnipresent in our daily lives, in areas as diverse as health, the protection of people and the environment, and air treatment inside buildings. However, the collection of particles within a filter media is not, contrary to popular belief, linked to a simple screen effect. The phenomena involved are much more complex and require the consideration of aerosol interactions, filter media and process conditions to select the best fiber filter for a given application. Aerosol Filtration, book for students, hygiene or process engineers, fibrous media manufacturers, designers, and filtration system suppliers or users addresses the filtration of aerosols in six chapters. These chapters cover physics and aerosol characterization, the fibrous media, and efficiency and filter clogging by solid or liquid aerosols, with special attention to the filtration of the nanoparticles. - Analyses the behavior of fibrous media against solid and liquid aerosols - Presents models of efficiency and pressure drop - Introduces computing elements for estimating the lifetime of filters - Provides guidance for designing filters and predicting their behavior over time
