Author: D. J. Cottle
Publisher: Nottingham University Press
ISBN: 1904761860
Category : Business & Economics
Languages : en
Pages : 775
Book Description
Covering a broad range of topics relevant to the sheep and wool industry, this newly expanded edition—containing 11 new chapters and a more international scope—discusses future developments in all areas and provides an in-depth review of the meat aspects of the market. Separated into five distinct sections, the comprehensive survey summarizes the major world sheep and wool industries, biological principles, management, production systems, and the preparation, processing, and marketing of meat and wool. References and web links at the end of each chapter present further sources of information. From paddock to plate and farm to fabric, this overview is a must-have for all those involved in the trade, including producers, brokers, exporters, and processors.
International Sheep and Wool Handbook
Author: D. J. Cottle
Publisher: Nottingham University Press
ISBN: 1904761860
Category : Business & Economics
Languages : en
Pages : 775
Book Description
Covering a broad range of topics relevant to the sheep and wool industry, this newly expanded edition—containing 11 new chapters and a more international scope—discusses future developments in all areas and provides an in-depth review of the meat aspects of the market. Separated into five distinct sections, the comprehensive survey summarizes the major world sheep and wool industries, biological principles, management, production systems, and the preparation, processing, and marketing of meat and wool. References and web links at the end of each chapter present further sources of information. From paddock to plate and farm to fabric, this overview is a must-have for all those involved in the trade, including producers, brokers, exporters, and processors.
Publisher: Nottingham University Press
ISBN: 1904761860
Category : Business & Economics
Languages : en
Pages : 775
Book Description
Covering a broad range of topics relevant to the sheep and wool industry, this newly expanded edition—containing 11 new chapters and a more international scope—discusses future developments in all areas and provides an in-depth review of the meat aspects of the market. Separated into five distinct sections, the comprehensive survey summarizes the major world sheep and wool industries, biological principles, management, production systems, and the preparation, processing, and marketing of meat and wool. References and web links at the end of each chapter present further sources of information. From paddock to plate and farm to fabric, this overview is a must-have for all those involved in the trade, including producers, brokers, exporters, and processors.
The Wool Handbook
Author: Seiko Jose
Publisher: Elsevier
ISBN: 0323995993
Category : Technology & Engineering
Languages : en
Pages : 654
Book Description
The Wool Handbook: Morphology, Structure, Property and Applications explores the fundamental aspects of wool fibers as well as traditional and novel applications of wool in areas including polymer composites and technical textiles. Apart from textiles and garments, wool has long been used for various diversified applications due to its unique material properties. Wool is inherently fire resistant, antimicrobial, flexible and antibacterial, and as a natural material, it can be used to create environmentally sustainable products. This book explains basic and advanced topics related to wool fibers, from shearing to marketing, drawing on academic and industrial research from a range of subjects. Providing statistics, processing methods, and testing and characterization techniques for wool fiber, this book will help readers to use wool fibers to find new applications and solutions. - Provides advanced testing methods to explore the material characteristics of wool - Includes the latest industrial methods for physical and chemical processing of wool - Presents case studies on how wool fibers have been made into successful bio-based composite and textile products
Publisher: Elsevier
ISBN: 0323995993
Category : Technology & Engineering
Languages : en
Pages : 654
Book Description
The Wool Handbook: Morphology, Structure, Property and Applications explores the fundamental aspects of wool fibers as well as traditional and novel applications of wool in areas including polymer composites and technical textiles. Apart from textiles and garments, wool has long been used for various diversified applications due to its unique material properties. Wool is inherently fire resistant, antimicrobial, flexible and antibacterial, and as a natural material, it can be used to create environmentally sustainable products. This book explains basic and advanced topics related to wool fibers, from shearing to marketing, drawing on academic and industrial research from a range of subjects. Providing statistics, processing methods, and testing and characterization techniques for wool fiber, this book will help readers to use wool fibers to find new applications and solutions. - Provides advanced testing methods to explore the material characteristics of wool - Includes the latest industrial methods for physical and chemical processing of wool - Presents case studies on how wool fibers have been made into successful bio-based composite and textile products
Sheep Farming for Meat and Wool
Author: Jane Court
Publisher: CSIRO PUBLISHING
ISBN: 064310206X
Category : Technology & Engineering
Languages : en
Pages : 337
Book Description
Sheep Farming for Meat and Wool contains practical, up-to-date information on sheep production and management for producers throughout temperate Australia. It is based on research and extension projects conducted over many years by the Department of Primary Industries and its predecessors and the University of Melbourne. The book covers business management, pasture growth and management, nutrition and feed management, drought management, reproductive management, disease management, genetic improvement, animal welfare and working dog health. It also gives seasonal reminders for a spring lambing wool-producing flock, for autumn lambing Merino ewes joined to Border Leicester rams, and for winter lambing crossbred ewes joined to terminal sires. It will guide new and established farmers, students of agriculture and service providers with detailed information on the why and how of sheep production, and will assist farmer groups to initiate activities aimed at increasing their efficiency in specific areas of sheep production.
Publisher: CSIRO PUBLISHING
ISBN: 064310206X
Category : Technology & Engineering
Languages : en
Pages : 337
Book Description
Sheep Farming for Meat and Wool contains practical, up-to-date information on sheep production and management for producers throughout temperate Australia. It is based on research and extension projects conducted over many years by the Department of Primary Industries and its predecessors and the University of Melbourne. The book covers business management, pasture growth and management, nutrition and feed management, drought management, reproductive management, disease management, genetic improvement, animal welfare and working dog health. It also gives seasonal reminders for a spring lambing wool-producing flock, for autumn lambing Merino ewes joined to Border Leicester rams, and for winter lambing crossbred ewes joined to terminal sires. It will guide new and established farmers, students of agriculture and service providers with detailed information on the why and how of sheep production, and will assist farmer groups to initiate activities aimed at increasing their efficiency in specific areas of sheep production.
The Political Economy of Agro-Food Markets in China
Author: L. Augustin-Jean
Publisher: Springer
ISBN: 1137277955
Category : Business & Economics
Languages : en
Pages : 342
Book Description
China's agricultural production and food consumption have increased tremendously, leading to a complete evolution of agro-food markets. The book is divided into two parts; the first part reviews the theoretical framework for the 'social construction of the markets,' while the second part presents the implication for the agro-food markets in China.
Publisher: Springer
ISBN: 1137277955
Category : Business & Economics
Languages : en
Pages : 342
Book Description
China's agricultural production and food consumption have increased tremendously, leading to a complete evolution of agro-food markets. The book is divided into two parts; the first part reviews the theoretical framework for the 'social construction of the markets,' while the second part presents the implication for the agro-food markets in China.
Achieving sustainable production of sheep
Author: Prof. J. P. C. Greyling
Publisher: Burleigh Dodds Science Publishing
ISBN: 178676086X
Category : Technology & Engineering
Languages : en
Pages : 323
Book Description
Discusses research on factors affecting carcass composition and meat quality; Reviews advances in breeding such as the use of molecular markers; Summarises key developments in understanding and improving the health and welfare of sheep
Publisher: Burleigh Dodds Science Publishing
ISBN: 178676086X
Category : Technology & Engineering
Languages : en
Pages : 323
Book Description
Discusses research on factors affecting carcass composition and meat quality; Reviews advances in breeding such as the use of molecular markers; Summarises key developments in understanding and improving the health and welfare of sheep
SID Sheep Production Handbook
Author:
Publisher:
ISBN:
Category : Animal culture
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Animal culture
Languages : en
Pages :
Book Description
Advances in Sheep Welfare
Author: Drewe Ferguson
Publisher: Woodhead Publishing
ISBN: 0081007272
Category : Technology & Engineering
Languages : en
Pages : 320
Book Description
Advances in Sheep Welfare examines the recent advances made in sheep welfare assessment, handling and management, providing state-of-the-art coverage of the welfare needs of one of the world's most widely farmed animals. The book begins with an introduction to sheep welfare in Part One, with chapters covering biology and natural behavior, sheep production systems, and consumer and societal expectations for sheep products. Part Two goes on to highlight new advances in sheep welfare assessment, before Part Three outlines a wide range of solutions to sheep welfare challenges. The final section looks ahead to the future, considering what sheep welfare will look like in 2030 and beyond. This book is an essential part of the wider ranging series Advances in Farm Animal Welfare, with coverage of cattle, sheep, pigs and poultry. With its expert editors and international team of contributors, Advances in Sheep Welfare is a key reference tool for welfare research scientists and students, veterinarians involved in welfare assessment, and indeed anyone with a professional interest in the welfare of sheep. - Brings together top researchers in the field to provide a comprehensive overview of recent advances in the understanding of sheep welfare and management - Presents part of a wider series, Advances in Agricultural Animal Welfare, which provides comprehensive coverage of animal welfare of the world's major farmed animals - Highlights current advances and looks ahead to how sheep welfare management will develop in the next ten to fifteen years
Publisher: Woodhead Publishing
ISBN: 0081007272
Category : Technology & Engineering
Languages : en
Pages : 320
Book Description
Advances in Sheep Welfare examines the recent advances made in sheep welfare assessment, handling and management, providing state-of-the-art coverage of the welfare needs of one of the world's most widely farmed animals. The book begins with an introduction to sheep welfare in Part One, with chapters covering biology and natural behavior, sheep production systems, and consumer and societal expectations for sheep products. Part Two goes on to highlight new advances in sheep welfare assessment, before Part Three outlines a wide range of solutions to sheep welfare challenges. The final section looks ahead to the future, considering what sheep welfare will look like in 2030 and beyond. This book is an essential part of the wider ranging series Advances in Farm Animal Welfare, with coverage of cattle, sheep, pigs and poultry. With its expert editors and international team of contributors, Advances in Sheep Welfare is a key reference tool for welfare research scientists and students, veterinarians involved in welfare assessment, and indeed anyone with a professional interest in the welfare of sheep. - Brings together top researchers in the field to provide a comprehensive overview of recent advances in the understanding of sheep welfare and management - Presents part of a wider series, Advances in Agricultural Animal Welfare, which provides comprehensive coverage of animal welfare of the world's major farmed animals - Highlights current advances and looks ahead to how sheep welfare management will develop in the next ten to fifteen years
Sheep Veterinary Practice
Author: Kym A. Abbott
Publisher: CRC Press
ISBN: 1040014771
Category : Medical
Languages : en
Pages : 565
Book Description
Sheep Veterinary Practice is the ideal reference for veterinarians in farm animal practice, veterinary and animal science students, agriculturalists and sheep producers. While addressing sheep health, welfare and production matters in Australia, this book covers issues of relevance in any country where sheep are raised. Sheep veterinary specialist Professor Kym Abbott and his co-authors inform the reader of the science underpinning the occurrence of disease syndromes, giving special attention to commonly investigated problems related to nutrition, reproduction and helminthiasis. Other disease conditions of sheep are discussed in subsequent chapters; first on the basis of presenting signs in the case of lameness and sudden death – conditions in which signs can be attributed to disorders of a variety of body systems – and then on a body-systems basis. Following on from Professor Abbott's The Practice of Sheep Veterinary Medicine, a review of the systems and strategies available to improve the welfare of sheep in extensive farming systems is included, as well as discussion of pain relief, analgesia and anaesthesia for sheep. The text is illustrated with over 150 images and photographs, the majority in full colour.
Publisher: CRC Press
ISBN: 1040014771
Category : Medical
Languages : en
Pages : 565
Book Description
Sheep Veterinary Practice is the ideal reference for veterinarians in farm animal practice, veterinary and animal science students, agriculturalists and sheep producers. While addressing sheep health, welfare and production matters in Australia, this book covers issues of relevance in any country where sheep are raised. Sheep veterinary specialist Professor Kym Abbott and his co-authors inform the reader of the science underpinning the occurrence of disease syndromes, giving special attention to commonly investigated problems related to nutrition, reproduction and helminthiasis. Other disease conditions of sheep are discussed in subsequent chapters; first on the basis of presenting signs in the case of lameness and sudden death – conditions in which signs can be attributed to disorders of a variety of body systems – and then on a body-systems basis. Following on from Professor Abbott's The Practice of Sheep Veterinary Medicine, a review of the systems and strategies available to improve the welfare of sheep in extensive farming systems is included, as well as discussion of pain relief, analgesia and anaesthesia for sheep. The text is illustrated with over 150 images and photographs, the majority in full colour.
Sheep Farming
Author: Manuel Gonzalez Ronquillo
Publisher: BoD – Books on Demand
ISBN: 1839697105
Category : Medical
Languages : en
Pages : 179
Book Description
This book provides an overview of sheep husbandry in different parts of the world, including information on production and management systems, reproduction, and animal health. Chapters discuss different types of sheep and sheep husbandry in Poland, India, Africa, Spain, and North America, as well as zoonotic diseases such as cryptosporidiosis and their adverse impacts on the economics of sheep herding. This book is a useful resource for producers, veterinarians, animal scientists, researchers, biologists, students, and other interested readers.
Publisher: BoD – Books on Demand
ISBN: 1839697105
Category : Medical
Languages : en
Pages : 179
Book Description
This book provides an overview of sheep husbandry in different parts of the world, including information on production and management systems, reproduction, and animal health. Chapters discuss different types of sheep and sheep husbandry in Poland, India, Africa, Spain, and North America, as well as zoonotic diseases such as cryptosporidiosis and their adverse impacts on the economics of sheep herding. This book is a useful resource for producers, veterinarians, animal scientists, researchers, biologists, students, and other interested readers.
Putting on the Dog
Author: Melissa Kwasny
Publisher: Trinity University Press
ISBN: 1595348654
Category : Nature
Languages : en
Pages : 244
Book Description
In Putting on the Dog, Melissa Kwasny explores the age-old relationship between humans and the animals that have provided us with our clothing: leather, wool, silk, feathers, pearls, and fur. From silkworms grown on plantations in Japan and mink farms off Denmark’s western coast to pearl beds in the Sea of Cortés, Kwasny offers firsthand accounts of traditions and manufacturing methods—aboriginal to modern—and descriptions of the marvel and miracle of the clothing itself. What emerges is a fresh look at the cultural history of fashion. Kwasny travels the globe to visit both large-scale industrial manufacturers and community-based, often subsistence production by people who have spent their lives working with animals—farmers, ranchers, tanners, weavers, shepherds, and artisans. She examines historical rates of consumption and efforts to move toward sustainability, all while considering animal welfare, worker safety, environmental health, product accountability, and respect for indigenous knowledge and practice. At its heart, Putting on the Dog demonstrates how what we choose to wear represents one of our most profound engagements with the natural world.
Publisher: Trinity University Press
ISBN: 1595348654
Category : Nature
Languages : en
Pages : 244
Book Description
In Putting on the Dog, Melissa Kwasny explores the age-old relationship between humans and the animals that have provided us with our clothing: leather, wool, silk, feathers, pearls, and fur. From silkworms grown on plantations in Japan and mink farms off Denmark’s western coast to pearl beds in the Sea of Cortés, Kwasny offers firsthand accounts of traditions and manufacturing methods—aboriginal to modern—and descriptions of the marvel and miracle of the clothing itself. What emerges is a fresh look at the cultural history of fashion. Kwasny travels the globe to visit both large-scale industrial manufacturers and community-based, often subsistence production by people who have spent their lives working with animals—farmers, ranchers, tanners, weavers, shepherds, and artisans. She examines historical rates of consumption and efforts to move toward sustainability, all while considering animal welfare, worker safety, environmental health, product accountability, and respect for indigenous knowledge and practice. At its heart, Putting on the Dog demonstrates how what we choose to wear represents one of our most profound engagements with the natural world.