Diseases Of Pigeonpea

Diseases Of Pigeonpea PDF Author: S.C. Agrawal
Publisher: Concept Publishing Company
ISBN: 9788180690068
Category : Pigeon pea
Languages : en
Pages : 364

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Book Description
This Book Is The Compilation Of The World Literature On Diseases Of Pigeonpea, An Important Pulse Crop Of The Indian Subcontinent, Africa, Australia And South America.

Diseases Of Pigeonpea

Diseases Of Pigeonpea PDF Author: S.C. Agrawal
Publisher: Concept Publishing Company
ISBN: 9788180690068
Category : Pigeon pea
Languages : en
Pages : 364

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Book Description
This Book Is The Compilation Of The World Literature On Diseases Of Pigeonpea, An Important Pulse Crop Of The Indian Subcontinent, Africa, Australia And South America.

International Pigeonpea Newsletter

International Pigeonpea Newsletter PDF Author:
Publisher:
ISBN:
Category : Peas
Languages : en
Pages : 614

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Book Description


Neunzehnhundersechsundachtzig Supplement

Neunzehnhundersechsundachtzig Supplement PDF Author:
Publisher: IRRI
ISBN: 9711041456
Category : Technology & Engineering
Languages : en
Pages : 702

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Book Description


Quality Improvement in Field Crops

Quality Improvement in Field Crops PDF Author: Lakhwinder S Randhawa
Publisher: CRC Press
ISBN: 1040283314
Category : Science
Languages : en
Pages : 446

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Book Description
Learn to identify, modify, and manipulate the genes controlling key quality traits in field crops!This informative book provides state-of-the-art information on improving nutritional quality as well as yield volume in field crops such as wheat, maize, rice, barley, oats, lentils, pigeon peas, soybeans, cool season legumes, and crops whose seeds are used to make oils. With contributions from leading authorities in the field, this book will bring you up to date on the uses of agronomic management, conventional plant breeding, and modern biotechnologies in improving the quality of important food, feed, and fiber products.Quality Improvement in Field Crops examines: factors that impact the end-use quality of wheat and ways to improve wheat’s quality for milling and baking agronomic practices that impact the quality of maize ways to improve the nutritional value of rice and legumes techniques for using molecular markers to improve the quality of lentil crops breeding methods that can improve the quality of the oils derived from oilseed crops protein quality/sulfur metabolism in soybeans and much more!This book is dedicated to the World Food Laureate (the equivalent of the Nobel Prize for food scientists), Dr. G. S. Khush--the father of the Green Revolution in rice farming--in recognition of his tremendous contributions to global food and nutritional security for the world?s population.

Plant Parasitic Nematodes in Subtropical and Tropical Agriculture, 3rd Edition

Plant Parasitic Nematodes in Subtropical and Tropical Agriculture, 3rd Edition PDF Author: Richard A Sikora
Publisher: CABI
ISBN: 1786391244
Category : Technology & Engineering
Languages : en
Pages : 901

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Book Description
Covering all aspects of practical plant nematology in subtropical and tropical agriculture, the third edition of this definitive global reference work is fully revised and in full colour throughout. It covers the presence, distribution, symptomology and management of all economically important plant parasitic nematodes damaging the world's major food and cash crops. This includes: rice, cereals, solanum and sweet potatoes (and other root and tuber crops), food legumes, vegetables, peanut, citrus, fruit tree crops, coconut and other palms, coffee, cocoa, tea, bananas, sugarcane, tobacco, pineapple, cotton, other tropical fibres, spices and medicinal plants. New content for this edition includes: A chapter on nematode soil biodiversity and soil health; Reflections on the future impact of nematodes and nematology on food security; The importance of climate change, emerging threats, and new management technologies for large and small subsistence growers; Significant revisions to the IPM chapter and chapters on vegetables, citrus, legumes, tuber crops, cotton, peanut and banana where major advances in nematode management have occurred. This book is highly illustrated, with up-to-date practical guidance on methods of extraction, processing and diagnosing of different plant and soil nematodes and on integrated pest management. It remains an invaluable resource for those studying and working in the area of crop protection.

Abiotic and Biotic Stress Management in Plants

Abiotic and Biotic Stress Management in Plants PDF Author: Bhav Kumar Sinha
Publisher: CRC Press
ISBN: 100058111X
Category : Science
Languages : en
Pages : 244

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Book Description
This book deals with an array of topics in the broad area of biotic stress responses in plants, focusing on “problems and their management” by selecting some of the widely investigated themes. Such as: major insect-pest of cereal crops in India and their management, biotic stresses of major pulse crops and their management strategies, insect pests of oilseed crops and their management, biotic stresses of vegetable crops and their management, insect pests infesting major vegetable crops and their management strategies, fruit crops insect pests and their biointensive integrated pest management techniques, mass trapping of fruit flies using Methyl Eugenol based traps, organic means of combating biotic stresses in plants, nematode problem in pulses and their management, and approaches in pest management of stored grain pests. This book is useful for undergraduate and postgraduate students in Entomology, Plant Pathology, Agronomy, Horticulture, other cognate disciplines of agriculture and allied sciences and other research workers. Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.

Chickpea Breeding and Management

Chickpea Breeding and Management PDF Author: Shyam S. Yadav
Publisher: CABI
ISBN: 1845932137
Category : Technology & Engineering
Languages : en
Pages : 664

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Book Description
The chickpea is an ancient crop that is still important in both developed and developing nations. This authoritative account by international experts covers all aspects of chickpea breeding and management, and the integrated pest management and biotechnology applications that are important to its improvement. With topics covered including origin and taxonomy, ecology, distribution and genetics, this book combines the many and varied research issues impacting on production and utilization of the chickpea crop on its journey from paddock to plate.

Weed Control

Weed Control PDF Author: Andrew Price
Publisher: BoD – Books on Demand
ISBN: 9535101595
Category : Technology & Engineering
Languages : en
Pages : 280

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Book Description
Crop loss due to weeds has challenged agricultural managers since man began to develop the first farming systems. In the past century, however, much progress has been made to reduce weed interference in crop settings through effective yet mostly non-sustainable weed control strategies. With the commercial introduction of herbicides during the mid-1900's, advancements in chemical weed control tactics have provided efficient suppression of a broad range of weed species for most agricultural practices. Currently, with the necessity to design effective sustainable weed management systems, research has been pushing new frontiers on investigating integrated weed management options including chemical, mechanical as well as cultural practices. Author contributions to Weed Science present significant topics of research that examine a number of options that can be utilized to develop successful and sustainable weed management systems for many areas of crop production

Plant Breeding Abstracts

Plant Breeding Abstracts PDF Author:
Publisher:
ISBN:
Category : Plant breeding
Languages : en
Pages : 1052

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Book Description


Mycorrhizae in Crop Production

Mycorrhizae in Crop Production PDF Author: Chantal Hamel
Publisher: CRC Press
ISBN: 1482277840
Category : Science
Languages : en
Pages : 334

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Book Description
Design cropping practices that make the most of the contribution of AM fungi Mycorrhizae in Crop Production is a comprehensive guide to the use of arbuscular mycorrhizal fungi (AMF) in developing sustainable cropping systems. This unique book examines how AMF benefit crop plants in both greenhouse and field crop production. It’s als