Insect and mite pests in food : an illustrated key. 2 (1991) PDF Download
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Author: John R. Gorham
Publisher:
ISBN:
Category :
Languages : en
Pages : 310
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Book Description
Author: John R. Gorham
Publisher:
ISBN:
Category :
Languages : en
Pages : 310
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Book Description
Author: John Richard Gorham
Publisher:
ISBN:
Category : Arthropod pests
Languages : en
Pages : 796
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Book Description
Author: J. Richard Gorham
Publisher:
ISBN: 9780788122873
Category :
Languages : en
Pages : 767
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Book Description
A comprehensive treatise on the occurrence and identification of food-containing arthropods (insects and their relatives). Provides the user a rapid and accurate means of identifying more than 600 species of pests encountered throughout the food industry. Diagnostic keys and useful illustrations of both adult and immature stages of these pests are presented.
Author: John Richard Gorham
Publisher: U.S. Government Printing Office
ISBN: 9780160305696
Category : Arthropod pests
Languages : en
Pages : 767
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 457
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Book Description
Author:
Publisher:
ISBN:
Category : Food storage pests
Languages : en
Pages : 767
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Book Description
Author: David P. Rees
Publisher: CSIRO PUBLISHING
ISBN: 9780643069039
Category : Business & Economics
Languages : en
Pages : 198
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Book Description
Insect infestations in grains and other stored food and fibre products cause annual losses worth many millions of dollars worldwide. This illustrated guide allows both specialists and non-specialists to identify the major pests of durable stored products found throughout the world.
Author: John Richard Gorham
Publisher:
ISBN:
Category : Arthropod pests
Languages : en
Pages : 324
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Book Description
Author: Alan R. Olsen
Publisher: CRC Press
ISBN: 042961084X
Category : Science
Languages : en
Pages : 316
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Book Description
This text offers insight into the practical applications of microanalytical entomology in the laboratory and in the field of consumer protection. This is the only guide that gives an overview of the subject from initial analysis of a product to interpreting significance of final results. Complete insect illustrations throughout and an insect fragment identification discussion covers all pests that are found in foods. Micrographs illustrate a complete reference on identifying types of hair contaminants found in various foods. Chapters are written by practicing regulatory experts.
Author: Mary Louise Flint
Publisher: Univ of California Press
ISBN: 9780520218017
Category : Agricultural pests
Languages : en
Pages : 168
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Book Description
"University of California Statewide Integrated Pest Management Project."
