Improving the legal framework of wildlife resources in Cameroon

Improving the legal framework of wildlife resources in Cameroon PDF Author: Ngoufo, Roger
Publisher: Universitätsverlag Göttingen
ISBN: 3863951557
Category : Science
Languages : en
Pages : 117

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Book Description
In the African rainforest zone, wildlife can provide up to 70 % of animal protein to the population and is used for various cultural reasons (e.g. tastes, food habits, rituals and prestige). Cameroonians have become famous for their attachment to the consumption of game meat. Moreover, the availability of wildlife maintains a variety of public services, forming the basis of substantial numbers of public and informal jobs in the branches of transport and trade. But this natural and cultural heritage is severely threatened by the intensification of illegal activities, including the destruction of habitats and poaching. This book questions the current legal framework of wildlife resources management in Cameroon, asks whether the country’s legislation could be improved towards a sustainable exploitation of wildlife resources and makes concrete suggestions for a possible reform.

Improving the legal framework of wildlife resources in Cameroon

Improving the legal framework of wildlife resources in Cameroon PDF Author: Ngoufo, Roger
Publisher: Universitätsverlag Göttingen
ISBN: 3863951557
Category : Science
Languages : en
Pages : 117

Get Book Here

Book Description
In the African rainforest zone, wildlife can provide up to 70 % of animal protein to the population and is used for various cultural reasons (e.g. tastes, food habits, rituals and prestige). Cameroonians have become famous for their attachment to the consumption of game meat. Moreover, the availability of wildlife maintains a variety of public services, forming the basis of substantial numbers of public and informal jobs in the branches of transport and trade. But this natural and cultural heritage is severely threatened by the intensification of illegal activities, including the destruction of habitats and poaching. This book questions the current legal framework of wildlife resources management in Cameroon, asks whether the country’s legislation could be improved towards a sustainable exploitation of wildlife resources and makes concrete suggestions for a possible reform.

 PDF Author:
Publisher: Soffer Publishing
ISBN:
Category :
Languages : en
Pages : 76

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Book Description


Guidelines for Protected Areas Legislation

Guidelines for Protected Areas Legislation PDF Author: Barbara J. Lausche
Publisher: IUCN
ISBN: 2831712459
Category : Law
Languages : en
Pages : 400

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Book Description
The central aim of this publication is to consider the key elements of a modern, comprehensive, and effective legal framework for successful management of protected areas. They provide practical guidance for all those involved in developing, improving, or reviewing national legislation on protected areas, be they legal drafters and practitioners, protected area managers, interested NGOs, or scholars. These guidelines include fifteen case studies, eight dealing with the protected area legislation of individual countries and six cases dealing with specific sites providing fundamental solutions that stand the test of time.

Towards a sustainable, participatory and inclusive wild meat sector

Towards a sustainable, participatory and inclusive wild meat sector PDF Author: Coad, L.
Publisher: CIFOR
ISBN: 602387083X
Category :
Languages : en
Pages : 216

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Book Description
The meat of wild species, referred to in this report as ‘wild meat’, is an essential source of protein and a generator of income for millions of forest-living communities in tropical and subtropical regions. However, unsustainable harvest rates currently

Community Management of Natural Resources in Africa

Community Management of Natural Resources in Africa PDF Author: Dilys Roe
Publisher: IIED
ISBN: 1843697556
Category : Conservation of natural resources
Languages : en
Pages : 207

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Book Description
Provides a pan-African synthesis of community-based natural resource management (CBNRM), drawing on multiple authors and a wide range of documented experiences from Southern, Eastern, Western and Central Africa. This title discusses the degree to which CBNRM has met poverty alleviation, economic development and nature conservation objectives.

Landscape-scale Conservation in the Congo Basin

Landscape-scale Conservation in the Congo Basin PDF Author: David Yanggen
Publisher: IUCN
ISBN: 2831712882
Category : Conservation of natural resources
Languages : en
Pages : 279

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Book Description


Sustaining Reforms for Inclusive Growth in Cameroon

Sustaining Reforms for Inclusive Growth in Cameroon PDF Author: Florence Charlier
Publisher: World Bank Publications
ISBN: 0821374044
Category : Political Science
Languages : en
Pages : 312

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Book Description
This comprehensive review of Cameroon's development policies since the 1970s-including public finance, privatization, trade, infrastructure, and governance-finds that Cameroon's malaise is due less to a lack of resources than to an inability to sustain reforms and to implement growth-enhancing policies. While the government's strategies have been sound, this volume argues that an "administrative inertia" has set in. This study makes a number of key recommendations to overcome this inertia, enhance cohesion and consistency in government actions, strengthen capacity to effectively execute programs, and hence increase development outcomes for Cameroon.

Legal Frameworks for REDD

Legal Frameworks for REDD PDF Author: John Costenbader
Publisher: World Conservation Union
ISBN:
Category : Law
Languages : en
Pages : 216

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Book Description
Design Implementation at the National Level.

The State of the World's Biodiversity for Food and Agriculture

The State of the World's Biodiversity for Food and Agriculture PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251312702
Category : Political Science
Languages : en
Pages : 576

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Book Description
The State of the World's Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide. Biodiversity for food and agriculture is the diversity of plants, animals and micro-organisms at genetic, species and ecosystem levels, present in and around crop, livestock, forest and aquatic production systems. It is essential to the structure, functions and processes of these systems, to livelihoods and food security, and to the supply of a wide range of ecosystem services. It has been managed or influenced by farmers, livestock keepers, forest dwellers, fish farmers and fisherfolk for hundreds of generations. Prepared through a participatory, country-driven process, the report draws on information from 91 country reports to provide a description of the roles and importance of biodiversity for food and agriculture, the drivers of change affecting it and its current status and trends. It describes the state of efforts to promote the sustainable use and conservation of biodiversity for food and agriculture, including through the development of supporting policies, legal frameworks, institutions and capacities. It concludes with a discussion of needs and challenges in the future management of biodiversity for food and agriculture. The report complements other global assessments prepared under the auspices of the Commission on Genetic Resources for Food and Agriculture, which have focused on the state of genetic resources within particular sectors of food and agriculture.

Promoting Partnerships

Promoting Partnerships PDF Author: Jo Abbot
Publisher: IIED
ISBN: 1904035124
Category : Conservation of natural resources
Languages : en
Pages : 208

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Book Description