Author: United States Accounting Office (GAO)
Publisher: Createspace Independent Publishing Platform
ISBN: 9781719329927
Category :
Languages : en
Pages : 68
Book Description
Improved Administration of Special Surplus Dairy Product Distribution Program Needed
Improved Administration of Special Surplus Dairy Product Distribution Program Needed
GAO Documents
Author: United States. General Accounting Office
Publisher:
ISBN:
Category :
Languages : en
Pages : 952
Book Description
Catalog of reports, decisions and opinions, testimonies and speeches.
Publisher:
ISBN:
Category :
Languages : en
Pages : 952
Book Description
Catalog of reports, decisions and opinions, testimonies and speeches.
Overview of the Dairy Surplus Issue, Policy Options for Congressional Consideration
Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 68
Book Description
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 68
Book Description
Overview of the Dairy Surplus Issue
Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 66
Book Description
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 66
Book Description
Federal Program Evaluations
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 776
Book Description
Contains an inventory of evaluation reports produced by and for selected Federal agencies, including GAO evaluation reports that relate to the programs of those agencies.
Publisher:
ISBN:
Category :
Languages : en
Pages : 776
Book Description
Contains an inventory of evaluation reports produced by and for selected Federal agencies, including GAO evaluation reports that relate to the programs of those agencies.
Land Use Bibliography
Author:
Publisher:
ISBN:
Category : Land use
Languages : en
Pages : 86
Book Description
Publisher:
ISBN:
Category : Land use
Languages : en
Pages : 86
Book Description
Summary of GAO Reports Issued Since 1981 Pertaining to Farm Bill Legislation
Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Agricultural credit
Languages : en
Pages : 220
Book Description
Publisher:
ISBN:
Category : Agricultural credit
Languages : en
Pages : 220
Book Description
Federal Evaluations
Author:
Publisher:
ISBN:
Category : Evaluation research (Social action programs)
Languages : en
Pages : 776
Book Description
Contains an inventory of evaluation reports produced by and for selected Federal agencies, including GAO evaluation reports that relate to the programs of those agencies.
Publisher:
ISBN:
Category : Evaluation research (Social action programs)
Languages : en
Pages : 776
Book Description
Contains an inventory of evaluation reports produced by and for selected Federal agencies, including GAO evaluation reports that relate to the programs of those agencies.
Food Bibliography
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 278
Book Description
Reference to U.S. General Accounting Office (GAO) documents related to food, nutrition, or agriculture, and released in various years as stated. Intended for in-depth research or general browsing. Arranged according to accession numbers. Each entry gives such information as title, author, agencies concerned, GAO contact, Congressional relevance, and lengthy abstract. Subject, agency/organization, and Congressional indexes.
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 278
Book Description
Reference to U.S. General Accounting Office (GAO) documents related to food, nutrition, or agriculture, and released in various years as stated. Intended for in-depth research or general browsing. Arranged according to accession numbers. Each entry gives such information as title, author, agencies concerned, GAO contact, Congressional relevance, and lengthy abstract. Subject, agency/organization, and Congressional indexes.
Food Bibliography
Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 278
Book Description
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 278
Book Description