Identification and Treatment of Tastes and Odors in Drinking Water PDF Download
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Author: Joël Mallevialle
Publisher: Amer Water Works Assn
ISBN: 9780898673920
Category : Technology & Engineering
Languages : en
Pages : 292
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Book Description
Author: Joël Mallevialle
Publisher: Amer Water Works Assn
ISBN: 9780898673920
Category : Technology & Engineering
Languages : en
Pages : 292
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Book Description
Author: Tsair-Fuh Lin
Publisher: IWA Publishing
ISBN: 1780406657
Category : Science
Languages : en
Pages : 322
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Book Description
This book provides an updated evaluation of the characterization and management of taste and odour (T&O) in source and drinking waters. Authored by international experts from the IWA Specialist Group on Off-flavours in the Aquatic Environment, the book represents an important resource that synthesizes current knowledge on the origins, mitigation, and management of aquatic T&O problems. The material provides new knowledge for an increasing widespread degradation of source waters and global demand for high quality potable water. Key topics include early warning, detection and source-tracking, chemical, sensory and molecular diagnosis, treatment options for common odorants and minerals, source management, modelling and risk assessment, and future research directions. Taste and Odour in Source and Drinking Water is directed towards a wide readership of scientists, engineers, technical operators and managers, and presents both practical and theoretical material, including an updated version of the benchmark Drinking Water Taste and Odour Wheel and a new biological wheel to provide a practical and informative tool for the initial diagnosis of the chemical and biological sources of aquatic T&O.
Author: AWWA Research Foundation
Publisher: American Water Works Association
ISBN: 0898677440
Category : Aigua
Languages : en
Pages : 400
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Book Description
Author: Anastasia E. Hiskia
Publisher: John Wiley & Sons
ISBN: 111892861X
Category : Science
Languages : en
Pages : 367
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Book Description
Provides a comprehensive overview of key methods for treating water tainted by cyanobacteria and cyanotoxins Toxigenic cyanobacteria are one of the main health risks associated with water resources. Consequently, the analysis, control, and removal of cyanobacteria and cyanotoxins from water supplies is a high priority research area. This book presents a comprehensive review of the state-of-the-art research on water treatment methods for the removal of cyanobacteria, taste and odor compounds, and cyanotoxins. Starting with an introduction to the subject, Water Treatment for Purification from Cyanobacteria and Cyanotoxins offers chapters on cyanotoxins and human health, conventional physical-chemical treatment for the removal of cyanobacteria/cyanotoxins, removal of cyanobacteria and cyanotoxins by membrane processes, biological treatment for the destruction of cyanotoxins, and conventional disinfection and/or oxidation processes. Other chapters look at advanced oxidation processes, removal/destruction of taste and odour compounds, transformation products of cyanobacterial metabolites during treatment and integrated drinking water processes. Provides a comprehensive overview of key methods for treating water tainted by cyanobacteria and cyanotoxins Bridges the gap between basic knowledge of cyanobacteria/cyanotoxins and practical management guidelines Includes integrated processes case studies and real-life examples Developed within the frame of the European Cooperation in Science and Technology (COST)–funded CYANOCOST A must-have resource for every water treatment plant, Water Treatment for Purification from Cyanobacteria and Cyanotoxins is a valuable resource for all researchers in water chemistry and engineering, environmental chemistry as well as water companies and authorities, water resource engineers and managers, environmental and public health protection organizations.
Author: Sharon E. Kroening
Publisher:
ISBN:
Category : Earth sciences
Languages : en
Pages : 122
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Book Description
Author: Black & Veatch Corporation
Publisher: John Wiley & Sons
ISBN: 1118210557
Category : Science
Languages : en
Pages : 1109
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Book Description
New edition covers the latest practices, regulations, and alternative disinfectants Since the publication of the Fourth Edition of White's Handbook of Chlorination and Alternative Disinfectants more than ten years ago, the water industry has made substantial advances in their understanding and application of chlorine, hypochlorite, and alternative disinfectants for water and wastewater treatment. This Fifth Edition, with its extensive updates and revisions, reflects the current state of the science as well as the latest practices. Balancing theory with practice, the Fifth Edition covers such important topics as: Advances in the use of UV and ozone as disinfectants Alternative disinfectants such as chlorine dioxide, iodine, and bromine-related products Advanced oxidation processes for drinking water and wastewater treatment New developments and information for the production and handling of chlorine Latest regulations governing the use of different disinfectants For each disinfectant, the book explains its chemistry, effectiveness, dosing, equipment, and system design requirements. Moreover, the advantages and disadvantages of each disinfectant are clearly set forth. References at the end of each chapter guide readers to the primary literature for further investigation. Authored and reviewed by leading experts in the field of water and wastewater treatment, this Fifth Edition remains an ideal reference for utilities, regulators, engineers, and plant operators who need current information on the disinfection of potable water, wastewater, industrial water, and swimming pools.
Author: Samuel D. Faust
Publisher: CRC Press
ISBN: 9781575040110
Category : Technology & Engineering
Languages : en
Pages : 688
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Book Description
This second edition demonstrates how chemistry influences the design of water treatment plants and how it should influence the design. Historically, water treatment plants have been designed from hydraulic considerations with little regard to chemical aspects. The many chemical reactions used for removal of pollutants from water simply cannot be forced to occur within current designs. This book re-examines this traditional approach in light of today's water quality and treatment. Will current water treatment processes be sufficient to meet future demands or will new processes have to be devised? Chemistry of Water Treatment assesses the chemical and physical efficacies of current processes to meet the demands of the Safe Drinking water Act, providing expert information to persons responsible for the production of potable water into the next century.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309133955
Category : Science
Languages : en
Pages : 404
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Book Description
Protecting and maintaining water distributions systems is crucial to ensuring high quality drinking water. Distribution systems-consisting of pipes, pumps, valves, storage tanks, reservoirs, meters, fittings, and other hydraulic appurtenances-carry drinking water from a centralized treatment plant or well supplies to consumers' taps. Spanning almost 1 million miles in the United States, distribution systems represent the vast majority of physical infrastructure for water supplies, and thus constitute the primary management challenge from both an operational and public health standpoint. Recent data on waterborne disease outbreaks suggest that distribution systems remain a source of contamination that has yet to be fully addressed. This report evaluates approaches for risk characterization and recent data, and it identifies a variety of strategies that could be considered to reduce the risks posed by water-quality deteriorating events in distribution systems. Particular attention is given to backflow events via cross connections, the potential for contamination of the distribution system during construction and repair activities, maintenance of storage facilities, and the role of premise plumbing in public health risk. The report also identifies advances in detection, monitoring and modeling, analytical methods, and research and development opportunities that will enable the water supply industry to further reduce risks associated with drinking water distribution systems.
Author: Hermann H. Hahn
Publisher: Springer Science & Business Media
ISBN: 3642760937
Category : Technology & Engineering
Languages : en
Pages : 549
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Book Description
The biennial International Gothenburg Symposia on Chemical Water and Waste water Treatment have proven to be a unique platform for the exchange of ideas and experiences between administrators, engineers and scientists active in the fields of water supply, wastewater disposal and pollution control. The First Symposium (Gothenburg, 1984) provided a long needed survey over theory and application of chemical water and wastewater treatment. The Second Symposium (Berlin, 1986) was devoted to aspects of recycling in chemical water and wastewater technology. The Third Symposium (Gothenburg, 1988) recognised the growing need and the potentials of pretreatment. These proceedings of the 4th Symposium focus on technology transfer from chemical treatment theory to practical treatment of drinking water and industrial or domestic wastewater. The contributions are devoted to questions of floc for mation and floc separation as well as problems and practical solutions associated with chemicals and dosing control. Special attention is given to the combination of chemical and biological processes for nutrient removal from wastewater. It is the editors' privilege to acknowledge the invaluable help from the authors of this book. It is the editors' hope that they might convey the significance and potential of chemical treatment in solving the challenging problems water purification, wastewater disposal and pollution control.
Author:
Publisher: American Water Works Association
ISBN: 1583212922
Category : Technology & Engineering
Languages : en
Pages : 163
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Book Description
This handbook includes basic information plus valuable resources to help troubleshoot and resolve problems by such organisms as Actinomycetes, Bloodworms, Crustacea, and more. Each section carries a brief description, the problems it can cause, control strategies and relevant references, color plates and more.
