Hungry Woman in Paris PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Hungry Woman in Paris PDF full book. Access full book title Hungry Woman in Paris by Josefina López. Download full books in PDF and EPUB format.
Author: Josefina López
Publisher: Hachette UK
ISBN: 0446544469
Category : Fiction
Languages : en
Pages : 187
Get Book Here
Book Description
In this heartwarming story of food, friendship, and family, cooking school is the sensual and spiritual reawakening that brings back a woman's hunger for life. A journalist and activist, Canela believes passion is essential to life; but lately passion seems to be in short supply. It has disappeared from her relationship with her fiance, who is more interested in controlling her than encouraging her. It's absent from her work, where censorship and politics keep important stories from being published. And while her family is full of outspoken individuals, the only one Canela can truly call passionate is her cousin and best friend Luna, who just took her own life. Canela can't recover from losing Luna. She is haunted by her ghost and feels acute pain for the dreams that went unrealized. Canela breaks off her engagement, and uses her now unnecessary honeymoon ticket, to escape to Paris. Impulsively, she sublets a small apartment and enrolls at Le Coq Rouge, Paris's most prestigious culinary institute. With a series of new friends and lovers, she learns to once again savor the world around her.
Author: Josefina López
Publisher: Hachette UK
ISBN: 0446544469
Category : Fiction
Languages : en
Pages : 187
Get Book Here
Book Description
In this heartwarming story of food, friendship, and family, cooking school is the sensual and spiritual reawakening that brings back a woman's hunger for life. A journalist and activist, Canela believes passion is essential to life; but lately passion seems to be in short supply. It has disappeared from her relationship with her fiance, who is more interested in controlling her than encouraging her. It's absent from her work, where censorship and politics keep important stories from being published. And while her family is full of outspoken individuals, the only one Canela can truly call passionate is her cousin and best friend Luna, who just took her own life. Canela can't recover from losing Luna. She is haunted by her ghost and feels acute pain for the dreams that went unrealized. Canela breaks off her engagement, and uses her now unnecessary honeymoon ticket, to escape to Paris. Impulsively, she sublets a small apartment and enrolls at Le Coq Rouge, Paris's most prestigious culinary institute. With a series of new friends and lovers, she learns to once again savor the world around her.
Author: Alexander Lobrano
Publisher: Random House Trade Paperbacks
ISBN: 081298594X
Category : Travel
Languages : en
Pages : 514
Get Book Here
Book Description
If you’re passionate about eating well, you couldn’t ask for a better travel companion than Alexander Lobrano’s charming, friendly, and authoritative Hungry for Paris, the fully revised and updated guide to this renowned culinary scene. Having written about Paris for almost every major food and travel magazine since moving there in 1986, Lobrano shares his personal selection of the city’s best restaurants, from bistros featuring the hottest young chefs to the secret spots Parisians love. In lively prose that is not only informative but a pleasure to read, Lobrano reveals the ambience, clientele, history, and most delicious dishes of each establishment—alongside helpful maps and beautiful photographs that will surely whet your appetite for Paris. Praise for Hungry for Paris “Hungry for Paris is required reading and features [Alexander Lobrano’s] favorite 109 restaurants reviewed in a fun and witty way. . . . A native of Boston, Lobrano moved to Paris in 1986 and never looked back. He served as the European correspondent for Gourmet from 1999 until it closed in 2009 (also known as the greatest job ever that will never be a job again). . . . He also updates his website frequently with restaurant reviews, all letter graded.”—Food Republic “Written with . . . flair and . . . acerbity is the new, second edition of Alexander Lobrano’s Hungry for Paris, which includes rigorous reviews of what the author considers to be the city’s 109 best restaurants [and] a helpful list of famous Parisian restaurants to be avoided.”—The Wall Street Journal “A wonderful guide to eating in Paris.”—Alice Waters “Nobody else has such an intimate knowledge of what is going on in the Paris food world right this minute. Happily, Alexander Lobrano has written it all down in this wonderful book.”—Ruth Reichl “Delightful . . . the sort of guide you read before you go to Paris—to get in the mood and pick up a few tips, a little style.”—Los Angeles Times “No one is ‘on the ground’ in Paris more than Alec Lobrano. . . . This book will certainly make you hungry for Paris. But even if you aren’t in Paris, his tales of French dining will seduce you into feeling like you are here, sitting in your favorite bistro or sharing a carafe of wine with a witty friend at a neighborhood hotspot.”—David Lebovitz, author of The Sweet Life in Paris “Hungry for Paris is like a cozy bistro on a chilly day: It makes you feel welcome.”—The Washington Post “This book will make readers more than merely hungry for the culinary riches of Paris; it will make them ravenous for a dining companion with Monsieur Lobrano’s particular warmth, wry charm, and refreshingly pure joie de vivre.”—Julia Glass “[Lobrano is] a wonderful man and writer who might know more about Paris restaurants than any other person I’ve ever met.”—Elissa Altman, author of Poor Man’s Feast
Author: Catherine Hewitt
Publisher: Macmillan
ISBN: 1250120667
Category : Biography & Autobiography
Languages : en
Pages : 377
Get Book Here
Book Description
"First published in the United Kingdom by Icon Books Ltd"--Title page verso.
Author:
Publisher:
ISBN: 9780446594967
Category : Cooking schools
Languages : en
Pages :
Get Book Here
Book Description
"From the celebrated author of Real Women Have Curves, a young woman, disillusioned with life, runs away to Paris and enrolls in cooking school to reawaken her senses and mend her broken heart"--Provided by publisher.
Author: Elaine Sciolino
Publisher: W. W. Norton & Company
ISBN: 0393242382
Category : Travel
Languages : en
Pages : 315
Get Book Here
Book Description
A New York Times Bestseller "Sciolino’s sharply observed account serves as a testament to…Paris—the city of light, of literature, of life itself." —The New Yorker Elaine Sciolino, the former Paris Bureau Chief of the New York Times, invites us on a tour of her favorite Parisian street, offering an homage to street life and the pleasures of Parisian living. "I can never be sad on the rue des Martyrs," Sciolino explains, as she celebrates the neighborhood’s rich history and vibrant lives. While many cities suffer from the leveling effects of globalization, the rue des Martyrs maintains its distinct allure. On this street, the patron saint of France was beheaded and the Jesuits took their first vows. It was here that Edgar Degas and Pierre-Auguste Renoir painted circus acrobats, Emile Zola situated a lesbian dinner club in his novel Nana, and François Truffaut filmed scenes from The 400 Blows. Sciolino reveals the charms and idiosyncrasies of this street and its longtime residents—the Tunisian greengrocer, the husband-and-wife cheesemongers, the showman who’s been running a transvestite cabaret for more than half a century, the owner of a 100-year-old bookstore, the woman who repairs eighteenth-century mercury barometers—bringing Paris alive in all of its unique majesty. The Only Street in Paris will make readers hungry for Paris, for cheese and wine, and for the kind of street life that is all too quickly disappearing.
Author: Jean-Claude Baker
Publisher: Rowman & Littlefield
ISBN: 0815411723
Category : Biography & Autobiography
Languages : en
Pages : 594
Get Book Here
Book Description
This revelatory biography of Folies Bergere dancer Josephine Baker (1906-1975) is a study of struggle, truimph and tragedy.
Author: Ruth Druart
Publisher:
ISBN: 9781538735220
Category : Fiction
Languages : en
Pages : 0
Get Book Here
Book Description
A powerful portrait of war and retribution. A beautiful story of love and forgiveness. "Words are power. They can bring you down, lift you up, make your heart soar, make you fall in love. Or make you hate." Paris 1944. Elise Chevalier knows what it is to love . . . and to hate. Her fiancé, a young French soldier, was killed by the German army at the Maginot Line. Living amongst the enemy, Elise must keep her rage buried deep within. Sebastian Kleinhaus no longer recognizes himself. Forced to join the Third Reich and wear a uniform he despises, he longs for a way out. For someone, anyone, to be his salvation. Brittany 1963. Reaching for the suitcase under her mother's bed, eighteen-year-old Josephine Chevalier uncovers a secret that shakes her to the core. Determined to find the truth, she travels to Paris where she learns the story of a forbidden love as a city fought for its freedom. Of the last stolen hours before the first light of liberation. And of a betrayal so deep that it would irrevocably change the course of two young lives life forever. Includes a Reading Group Guide.
Author: Valérie Loichot
Publisher: U of Minnesota Press
ISBN: 1452939314
Category : Literary Criticism
Languages : en
Pages : 336
Get Book Here
Book Description
The ubiquitous presence of food and hunger in Caribbean writing—from folktales, fiction, and poetry to political and historical treatises—signals the traumas that have marked the Caribbean from the Middle Passage to the present day. The Tropics Bite Back traces the evolution of the Caribbean response to the colonial gaze (or rather the colonial mouth) from the late nineteenth century to the twenty-first. Unlike previous scholars, Valérie Loichot does not read food simply as a cultural trope. Instead, she is interested in literary cannibalism, which she interprets in parallel with theories of relation and creolization. For Loichot, “the culinary” is an abstract mode of resistance and cultural production. The Francophone and Anglophone authors whose works she interrogates—including Patrick Chamoiseau, Suzanne Césaire, Aimé Césaire, Maryse Condé, Edwidge Danticat, Édouard Glissant, Lafcadio Hearn, and Dany Laferrière—“bite back” at the controlling images of the cannibal, the starved and starving, the cunning cook, and the sexualized octoroon with the ultimate goal of constructing humanity through structural, literal, or allegorical acts of ingesting, cooking, and eating. The Tropics Bite Back employs cross-disciplinary methods to rethink notions of race and literary influence by providing a fresh perspective on forms of consumption both metaphorical and material.
Author: Carolyn Hart
Publisher: Seventh Street Books
ISBN: 1616147938
Category : Fiction
Languages : en
Pages : 290
Get Book Here
Book Description
Romantic suspense amid the chaos of a world at war. The year is 1940. As England braces for invasion and the German army overruns Europe, two American sisters in Paris risk their lives to save a downed British airman from Nazi arrest. Linda Rossiter and Eleanor Masson soon realize the price they may pay when they read this ominous public notice: "All persons harbouring English soldiers must deliver same to the nearest Kommandantur not later than 20 October 1940. Those persons who continue to harbour Englishmen after this date without having notified the authorities will be shot." On Christmas Eve, the Gestapo sets a trap, and death is only a step behind the two American women.
Author: Alec Lobrano
Publisher: Rizzoli International Publications
ISBN: 0847842207
Category : Business & Economics
Languages : en
Pages : 273
Get Book Here
Book Description
A culinary tour of some of the most alluring inns, food producers, restaurants, and winemakers of France, with more than seventy-five recipes updating classic regional dishes. Every food lover's ultimate dream is to tour the countryside of France, stopping off at luxurious inns with world-class restaurants and sampling fresh produce from local markets. Imagine having as your guide a savvy bon vivant, someone who lives for the pleasures of the table and knows just where to ferret out all the delicacies in each town. This book delivers just that. Each chapter covers a different region, from Normandy to Provence, and includes recommendations for a handful of the area's most excellent, off-the-beaten-path restaurants, along with recipes. Uniting all of the places in the book is an embrace of the farm-to-table ethos that has swept France's new generation of chefs and fueled such movements as Le Fooding. The more than seventy-five recipes sprinkled throughout exemplify contemporary riffs on quintessential regional specialties. For instance, from Normandy, there is Curried Pork in Cider Sauce; from Provence, Tartare of Salt Cod with Sesame-Chickpea Puree; from the Rhone, Pink Praline Tart. Hungry for France will inspire you to transform your cooking at home as well as to plan the trip of a lifetime.
