Principles of Anatomy and Physiology PDF Download
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Author: Gerard J. Tortora
Publisher:
ISBN: 9781119823650
Category : Human anatomy
Languages : en
Pages : 1200
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Book Description
Author: Gerard J. Tortora
Publisher:
ISBN: 9781119823650
Category : Human anatomy
Languages : en
Pages : 1200
Get Book Here
Book Description
Author: Charlotte W. Pratt
Publisher: Wiley
ISBN: 9781118441688
Category : Science
Languages : en
Pages : 0
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Book Description
Essential Biochemistry, 3rd Edition is comprised of biology, pre-med and allied health topics and presents a broad, but not overwhelming, base of biochemical coverage that focuses on the chemistry behind the biology. Furthermore, it relates the chemical concepts that scaffold the biology of biochemistry, providing practical knowledge as well as many problem-solving opportunities to hone skills. Key Concepts and Concept Review features help students to identify and review important takeaways in each section.
Author: Lori A. Smolin
Publisher: John Wiley & Sons
ISBN: 1119577543
Category : Science
Languages : en
Pages : 978
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Book Description
Nutrition: Science and Applications, 3rd Canadian Edition, provides students with a strong foundational knowledge of human nutrition, covering all essential nutrients, their functions in the body, and their sources and dietary components. Presenting an innovative critical-thinking approach to the subject, this leading textbook goes beyond the basics to explore underlying nutrition processes while discussing the latest research, debates, and controversies related to nutrition and health. The text offers an accessible, visually-rich presentation of topics designed to be highly relevant and relatable to Canadian readers. The ideal text for college-level nutrition courses, this new edition features extensively revised and updated content throughout — aligning with the latest nutrition research, recommendations, guidelines, and Canadian government regulations. The authors real-world approach enables students to apply concepts of nutrition science in their own lives as consumers, and in their future careers as scientists and health professionals. Balanced coverage of fundamental nutrition topics integrates with comprehensive discussion of nutrient metabolism, health and disease relationships, dietary patterns, Canadian and global nutrition issues, and much more.
Author: Gail Jenkins
Publisher: John Wiley & Sons
ISBN: 1119240395
Category : Science
Languages : en
Pages : 962
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Book Description
Researchers and educators agree that it takes more than academic knowledge to be prepared for college—intrapersonal competencies like conscientiousness have been proven to be strong determinants of success. WileyPLUS Learning Space for Anatomy & Physiology helps you identify students' proficiency early in the semester and intervene as needed. Developed for the two-semester course, Anatomy & Physiology is focused on aiding critical thinking, conceptual understanding, and application of knowledge. Real-life clinical stories allow for a richer investigation of content, ensuring that students understand the relevance to their lives and future careers.
Author: Connie Allen
Publisher: John Wiley & Sons
ISBN: 1119304148
Category : Science
Languages : en
Pages : 752
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Book Description
The Allen Laboratory Manual for Anatomy and Physiology, 6th Edition contains dynamic and applied activities and experiments that help students both visualize anatomical structures and understand complex physiological topics. Lab exercises are designed in a way that requires students to first apply information they learned and then critically evaluate it. With many different format options available, and powerful digital resources, it’s easy to customize this laboratory manual to best fit your course.
Author: Gerard J. Tortora
Publisher:
ISBN: 9780321189622
Category : Microbiology
Languages : en
Pages : 898
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Book Description
Every student package automatically includes a CD-ROM containing the Microbiology Place website, along with an access code for the Microbiology Place website. Students and instructors continue to make Microbiology: An Introduction the No. 1 selling non-majors microbiology text, praising its careful balance of microbiology concepts and applications, proven art that teaches, and its straightforward presentation of complex topics. For the Eighth Edition, this successful formula has been refined with updated research, applications, and links to an enhanced Microbiology Place Website/CD-ROM. Supported by a powerful new Art and Photo CD-ROM for instructors, this new edition provides the most current coverage, technology, and applications for microbiology students.
Author: Lori A. Smolin
Publisher: Wiley
ISBN: 9781118878385
Category : Science
Languages : en
Pages : 0
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Book Description
Nutrition: Science and Applications, SecondCanadian Edition guides students towards an understanding ofthe scientific principles underlying what they know aboutnutrition. The research-based scientific content is detailed andsupported by figures and comprehensive real-life examples that helpstudents easily visualize complex processes. Using a criticalthinking approach, the book contains many questions and exercisesthat require interpretation of research results and give studentsan opportunity to apply the concepts learned–both asconsumers and as future scientists and health professionals. Thissecond Canadian edition of this market leading text has updatedreferences throughout, with seamlessly integrated Canadian contentand an approach that helps students develop the scientificunderstanding to support their personal and professional nutritiondecisions.
Author: Gerard J. Tortora
Publisher: John Wiley & Sons Incorporated
ISBN: 9780470118160
Category : Science
Languages : en
Pages :
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Book Description
Author: Allen
Publisher:
ISBN: 9781119329916
Category :
Languages : en
Pages :
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Book Description
Author: Gerard J. Tortora
Publisher: Wiley
ISBN: 9780470138052
Category : Science
Languages : en
Pages : 0
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Book Description
The new edition of Principles of Anatomy and Physiology maintains the superb balance between structure and function. It continues to emphasize the correlations between normal physiology and pathophysiology, normal anatomy and pathology, and homeostasis and homeostatic imbalances. The acclaimed illustration program is also even better along with the redevelopment of many of the figures depicting the toughest topics to grasp.
