Hospitality Management-Instructor Manual PDF Download
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Author: SZENDE
Publisher:
ISBN: 9781428321410
Category :
Languages : en
Pages :
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Book Description
The robust instructor's manual to accompany CASE SCENARIOS IN HOSPITALITY SUPERVISION contains detailed exploration of each case and suggestions for guiding student discussions.
Author: SZENDE
Publisher:
ISBN: 9781428321410
Category :
Languages : en
Pages :
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Book Description
The robust instructor's manual to accompany CASE SCENARIOS IN HOSPITALITY SUPERVISION contains detailed exploration of each case and suggestions for guiding student discussions.
Author: Brymer-Lefever
Publisher:
ISBN: 9780787200916
Category :
Languages : en
Pages :
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Book Description
Author: Van Hoof
Publisher:
ISBN: 9780131103344
Category :
Languages : en
Pages :
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Book Description
Author: Jagels
Publisher:
ISBN: 9780471781998
Category :
Languages : en
Pages : 232
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Book Description
Equips hospitality management students with the skills they need to take command of managing finances by providing insight into the analysis and interpretations of financial statements.
Author: Nykiel
Publisher:
ISBN: 9780131181373
Category :
Languages : en
Pages :
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Book Description
Author: Clayton W. Barrows
Publisher:
ISBN: 9780470257265
Category : Hospitality industry
Languages : en
Pages : 0
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Book Description
Author: Powers
Publisher:
ISBN: 9780471693185
Category :
Languages : en
Pages : 252
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Book Description
Author: Michael M. Coltman
Publisher:
ISBN: 9780843621303
Category : Food service
Languages : en
Pages : 132
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Book Description
Author: Powers
Publisher:
ISBN: 9780471207733
Category : Hospitality industry
Languages : en
Pages : 0
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Book Description
Management is used to conduct the day-to-day operations of a business. In the hospitality industry, management includes all aspects of the hotel, food service and restaurant, and travel and tourism businesses, as well as operations, marketing and sales.
Author: Coltman
Publisher: Wiley
ISBN: 9780471288008
Category :
Languages : en
Pages : 224
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Book Description
