Author: American Hotel & Lodging Association
Publisher: Educational Institute
ISBN: 9780133141832
Category :
Languages : en
Pages : 0
Book Description
Hospitality and Tourism Management Program (HTMP) Year 1 Workbook Package
Hospitality and Tourism Management Program (HTMP) Year 1 Student Textbook
Author: & Lodging Assoc American Hotel & Lodging Assoc
Publisher: Educational Institute
ISBN: 9780133141825
Category :
Languages : en
Pages : 0
Book Description
Publisher: Educational Institute
ISBN: 9780133141825
Category :
Languages : en
Pages : 0
Book Description
Hospitality & Tourism Management Program (Htmp) Year 1 DVD Package with 9 Titles
Author: American Hotel & Lodging Educational Institute
Publisher: Educational Institute
ISBN: 9780133141863
Category : Business & Economics
Languages : en
Pages :
Book Description
Publisher: Educational Institute
ISBN: 9780133141863
Category : Business & Economics
Languages : en
Pages :
Book Description
Hospitality and Tourism Management Program
Author:
Publisher:
ISBN: 9780866124287
Category : Hospitality industry
Languages : en
Pages : 260
Book Description
Publisher:
ISBN: 9780866124287
Category : Hospitality industry
Languages : en
Pages : 260
Book Description
Student Workbook with Scantron for Hospitality and Tourism Management Program (HTMP) Year 2
Author: & Lodging Association American Hotel & Lodging Association
Publisher: Educational Institute
ISBN: 9780133458541
Category : Business & Economics
Languages : en
Pages :
Book Description
This is a student supplement associated with: Hospitality & Tourism Management Program (HTMP) Year 2 Student Textbook, 1/e American Hotel & Lodging Association ISBN: 0133458520
Publisher: Educational Institute
ISBN: 9780133458541
Category : Business & Economics
Languages : en
Pages :
Book Description
This is a student supplement associated with: Hospitality & Tourism Management Program (HTMP) Year 2 Student Textbook, 1/e American Hotel & Lodging Association ISBN: 0133458520
Hospitality and Tourism Management Program (HTMP) Year 2 Student Textbook
Author: & Lodging Association American Hotel & Lodging Association
Publisher: Educational Institute
ISBN: 9780133458527
Category :
Languages : en
Pages : 0
Book Description
The Hospitality and Tourism Management Program has been designed to help students develop and practice performing the knowledge, skills, and tasks required for success as an employee in the hospitality and tourism industry. Features Throughout the Book: Pineapple Fun Fact Boxes: Pineapple Fun Fact boxes will highlight interesting facts about the hospitality and tourism industry. ADA Boxes: ADA boxes will highlight how federal requirements determine what the hospitality and tourism industry must do to meet the needs of guests with disabilities. Green Practices Boxes: Green Practices boxes will highlight the benefits of running a sustainable green hospitality and tourism business. Diversity Boxes: Diversity boxes will highlight the ways in which diversity affects the hospitality and tourism industry.
Publisher: Educational Institute
ISBN: 9780133458527
Category :
Languages : en
Pages : 0
Book Description
The Hospitality and Tourism Management Program has been designed to help students develop and practice performing the knowledge, skills, and tasks required for success as an employee in the hospitality and tourism industry. Features Throughout the Book: Pineapple Fun Fact Boxes: Pineapple Fun Fact boxes will highlight interesting facts about the hospitality and tourism industry. ADA Boxes: ADA boxes will highlight how federal requirements determine what the hospitality and tourism industry must do to meet the needs of guests with disabilities. Green Practices Boxes: Green Practices boxes will highlight the benefits of running a sustainable green hospitality and tourism business. Diversity Boxes: Diversity boxes will highlight the ways in which diversity affects the hospitality and tourism industry.
Hospitality and Tourism Management Program
Author: American Hotel & Lodging Educational Institute
Publisher:
ISBN: 9780866124034
Category : Hospitality industry
Languages : en
Pages : 299
Book Description
Publisher:
ISBN: 9780866124034
Category : Hospitality industry
Languages : en
Pages : 299
Book Description
Student Online Media Package for Hospitality & Tourism Management Program (Htmp) Year 2
Author: & American Hotel &. Lodging Association
Publisher: Educational Institute
ISBN: 9780133458664
Category : Business & Economics
Languages : en
Pages :
Book Description
This is a student supplement associated with: Hospitality & Tourism Management Program (HTMP) Year 2 Student Textbook, 1/e American Hotel & Lodging Association ISBN: 0133458520
Publisher: Educational Institute
ISBN: 9780133458664
Category : Business & Economics
Languages : en
Pages :
Book Description
This is a student supplement associated with: Hospitality & Tourism Management Program (HTMP) Year 2 Student Textbook, 1/e American Hotel & Lodging Association ISBN: 0133458520
Hospitality & Tourism Management Program (Htmp) Year 1 Student Softcover Textbook
Author: &. Lodging Assoc American Lodging Assoc
Publisher: Educational Institute
ISBN: 9780133141856
Category : Business & Economics
Languages : en
Pages : 624
Book Description
Publisher: Educational Institute
ISBN: 9780133141856
Category : Business & Economics
Languages : en
Pages : 624
Book Description
Introduction to Management in the Hospitality Industry, Eighth Edition and NRAEF Student Workbook Package
Author: Tom Powers
Publisher: Wiley
ISBN: 9780471708780
Category : Business & Economics
Languages : en
Pages : 0
Book Description
This revision of a popular textbook for the introductory survey course includes management functions in addition to covering all aspects of operations in the hotel, foodservice and restaurant, and travel and tourism businesses, including operations, and sales.
Publisher: Wiley
ISBN: 9780471708780
Category : Business & Economics
Languages : en
Pages : 0
Book Description
This revision of a popular textbook for the introductory survey course includes management functions in addition to covering all aspects of operations in the hotel, foodservice and restaurant, and travel and tourism businesses, including operations, and sales.