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Author: Jules Janick
Publisher: Wiley
ISBN: 047065063X
Category : Science
Languages : en
Pages : 341
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Book Description
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers. Chapter list for Volume 20: Colour plate section Chapter 1 Technologies for Nondestructive Quality Evaluation of Fruits and Vegetables Judith A. Abbott, Renfu Lu, Bruce L. Upchurch and Richard L. Stroshine Chapter 2 Texture of Fresh Fruit F. Roger Harker, Robert J. Redgwell, Ian C. Hallett, Shona H. Murray and Gordon Carter Chapter 3 The Use of Magnetic Resonance Imaging in Plant Science Miklos Faust, Paul C. Wang and John Maas Chapter 4 Postharvest Technology and Utilization of Almonds Mario Schirra
Author: Jules Janick
Publisher: Wiley
ISBN: 047065063X
Category : Science
Languages : en
Pages : 341
Get Book
Book Description
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers. Chapter list for Volume 20: Colour plate section Chapter 1 Technologies for Nondestructive Quality Evaluation of Fruits and Vegetables Judith A. Abbott, Renfu Lu, Bruce L. Upchurch and Richard L. Stroshine Chapter 2 Texture of Fresh Fruit F. Roger Harker, Robert J. Redgwell, Ian C. Hallett, Shona H. Murray and Gordon Carter Chapter 3 The Use of Magnetic Resonance Imaging in Plant Science Miklos Faust, Paul C. Wang and John Maas Chapter 4 Postharvest Technology and Utilization of Almonds Mario Schirra
Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 0470650575
Category : Science
Languages : en
Pages : 473
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Book Description
Horticultural Reviews present state-of-the-art reviews on topics in horticultural sciences. The emphasis is on applied topics including the production of fruits, vegetables, nut crops, and ornamental plants of commercial importance. It is a serial that appears in the form of one hardbound volume per year.
Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 9781118064320
Category :
Languages : en
Pages : 456
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Book Description
Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 0470593768
Category : Science
Languages : en
Pages : 550
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Book Description
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers. All contributions are anonymously reviewed and edited by Professor Jules Janick of Purdue University, USA, and published in the form of one or two volumes per year. Recently published articles include: Artificial Pollination in Tree Crop Production (v34) Cider Apples and Cider-Making Techniques in Europe and North America (v34) Garlic: Botany and Horticulture (v33) Controlling Biotic Factors That Cause Postharvest Losses of Fresh Market Tomatoes (v33) Taxus spp.: Botany, Horticulture, and Source of Anti-Cancer Compounds (v32) The Invasive Plant Debate: A Horticultural Perspective (v32)
Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 0470650656
Category : Science
Languages : en
Pages : 296
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Book Description
Horticultural Reviews is an open-ended series of review articles on research in the production of commercial horticultural crops: vegetables, fruits, nuts, and ornamental plants of commercial importance. The articles collect, compare, and contrast the primary journal literature to provide an overview of the topic.
Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 1118060962
Category : Science
Languages : en
Pages : 484
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Book Description
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.
Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 0470650826
Category : Science
Languages : en
Pages : 546
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Book Description
Horticulture Reviews is an open-ended, serial continuation series of review articles on research in commercial horticulture crops. This detailed analysis bridges the gap between the specialized researcher and the broader community of plant scientists.
Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 0470527226
Category : Science
Languages : en
Pages : 395
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Book Description
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.
Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 0470650729
Category : Science
Languages : en
Pages : 324
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Book Description
Horticultural Reviews presents reviews on various topics in the horticultural sciences. The articles perform the valuable function of collecting, comparing, and contrasting the primary journal literature in order to form an overview of the topic. This detailed analysis bridges the gap between the specialized researcher and the broader community of horticultural scientists.
Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 0470650761
Category : Science
Languages : en
Pages : 477
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Book Description
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.
