Holy Rosary, 1881-1981, Centennial Cookbook PDF Download
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Author:
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Category : Cooking
Languages : en
Pages : 179
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Book Description
Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 179
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Book Description
Author: Calvary Baptist Church, Pueblo, Colo
Publisher:
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Category : Cooking
Languages : en
Pages : 112
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Author:
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Category : Cooking
Languages : en
Pages : 172
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Book Description
Author: St. Dennis Catholic School (Lockport, Ill.)
Publisher:
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Category : Community cookbooks
Languages : en
Pages : 252
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Author:
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Category :
Languages : en
Pages : 0
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Author: Falls City Texas Holy Trinity Catholic Church
Publisher:
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Category :
Languages : en
Pages : 274
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Book Description
Author: Patricia Storace
Publisher: Vintage
ISBN: 0307765334
Category : Travel
Languages : en
Pages : 462
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Book Description
A New York Times Notable Book of the Year "Full of insights, marvelously entertaining . . . haunting and beautifully written." --The New York Review of Books "I lived in Athens, at the intersection of a prostitute and a saint." So begins Patricia Storace's astonishing memoir of her year in Greece. Mixing affection with detachment, rapture with clarity, this American poet perfectly evokes a country delicately balanced between East and West. Whether she is interpreting Hellenic dream books, pop songs, and soap operas, describing breathtakingly beautiful beaches and archaic villages, or braving the crush at a saint's tomb, Storace, winner of the Whiting Award, rewards the reader with informed and sensual insights into Greece's soul. She sees how the country's pride in its past coexists with profound doubts about its place in the modern world. She discovers a world in which past and present engage in a passionate dialogue. Stylish, funny, and erudite, Dinner with Persephone is travel writing elevated to a fine art--and the best book of its kind since Henry Miller's The Colossus of Maroussi. "Splendid. Storace's account of a year in Greece combines past and present, legend and fact, in an unusual and delightful whole. " --Atlantic Monthly
Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 1928914551
Category : Soyfoods
Languages : en
Pages : 4016
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Book Description
Author: Jacqueline S. Thursby
Publisher: University Press of Kentucky
ISBN: 0813149878
Category : Social Science
Languages : en
Pages : 168
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Book Description
When Evelyn Waugh wrote The Loved One (1948) as a satire of the elaborate preparations and memorialization of the dead taking place in his time, he had no way of knowing how technical and extraordinarily creative human funerary practices would become in the ensuing decades. In Funeral Festivals in America, author Jacqueline S. Thursby explores how modern American funerals and their accompanying rituals have evolved into affairs that help the living with the healing process. Thursby suggests that there is irony in the festivities surrounding death. The typical American response to death often develops into a celebration that reestablishes links or strengthens ties between family members and friends. The increasingly important funerary banquet, for example, honors an often well-lived life in order to help survivors accept the change that death brings and to provide healing fellowship. At such celebrations and other forms of the traditional wake, participants often use humor to add another dimension to expressing both the personality of the deceased and their ties to a particular ethnic heritage. In her research and interviews, Thursby discovered the paramount importance of food as part of the funeral ritual. During times of loss, individuals want to be consoled, and this is often accomplished through the preparation and consumption of nourishing, comforting foods. In the Intermountain West, Funeral Potatoes, a potato-cheese casserole, has become an expectation at funeral meals; Muslim families often bring honey flavored fruits and vegetables to the funeral table for their consoling familiarity; and many Mexican Americans continue the tradition of tamale making as a way to bring people together to talk, to share memories, and to simply enjoy being together. Funeral Festivals in America examines rituals for loved ones separated by death, frivolities surrounding death, funeral foods and feasts, post-funeral rites, and personalized memorials and grave markers. Thursby concludes that though Americans come from many different cultural traditions, they deal with death in a largely similar approach. They emphasize unity and embrace rites that soothe the distress of death as a way to heal and move forward.
Author: Robert Justin Goldstein
Publisher: Springer
ISBN: 1349201286
Category : Political Science
Languages : en
Pages : 268
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Book Description
Political Censorship of the Arts and the Press in Nineteenth-Century Europe presents a comprehensive account of the attempts by authorities throughout Europe to stifle the growth of political opposition during the nineteenth-century by censoring newspapers, books, caricatures, plays, operas and film. Appeals for democracy and social reform were especially suspect to the authorities, so in Russia cookbooks which refered to 'free air' in ovens were censored as subversive, while in England in 1829 the censor struck from a play the remark that 'honest men at court don't take up much room'. While nineteenth-century European political censorship blocked the open circulation of much opposition writing and art, it never succeeded entirely in its aim since writers, artists and 'consumers' often evaded the censors by clandestine circulation of forbidden material and by the widely practised skill of 'reading between the lines'.
