Inside Alabama

Inside Alabama PDF Author: Harvey H. Jackson
Publisher: University of Alabama Press
ISBN: 0817350683
Category : History
Languages : en
Pages : 346

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Book Description
An insider's perspective in a conversational, yet unapologetic style on the events and conditions that shaped modern-day Alabama.

Inside Alabama

Inside Alabama PDF Author: Harvey H. Jackson
Publisher: University of Alabama Press
ISBN: 0817350683
Category : History
Languages : en
Pages : 346

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Book Description
An insider's perspective in a conversational, yet unapologetic style on the events and conditions that shaped modern-day Alabama.

Hidden History of North Alabama

Hidden History of North Alabama PDF Author: Jacquelyn Procter Reeves
Publisher: Arcadia Publishing
ISBN: 1614232210
Category : History
Languages : en
Pages : 164

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Book Description
The tranquil waters of the Tennessee River hide a horrible tragedy that took place one steamy July day when co-workers took an excursion aboard the SCItanic. Lawrence County resident Jenny Brooks used the skull of one of her victims to wash her hands, but her forty-year quest for revenge cost more than she bargained for. Granville Garth jumped to his watery grave with a pocketful of secrets--did anyone collect the $10,000 reward for the return of the papers he took with him? Historian Jacquelyn Procter Reeves transports readers deep into the shadows of the past to learn about the secret of George Steele's will, the truth behind the night the "Stars Fell on Alabama" and the story of the Lawrence County boys who died in the Goliad Massacre. Learn these secrets--and many more--in Hidden History of North Alabama.

Trussville, Alabama

Trussville, Alabama PDF Author: Gary Lloyd
Publisher: Brief History
ISBN: 9781626191853
Category : History
Languages : en
Pages : 0

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Book Description
Long before Trussville became the commercial hub of northeastern Jefferson County, settlers fell in love with the area's fertile land and proximity to Alabama's longest free-flowing river, the Cahaba. In the late 1930s, a New Deal initiative known as the Cahaba Project established nearly three hundred new homes in the city, a community that became a historic treasure. The Trussville Academy opened its doors in 1869 and is the area's first educational institution. Camp Gertrude Coleman, which opened in 1925, is the third-longest-operating Girl Scouts camp in the nation, remaining open even during the Great Depression and World War II. Join author Gary Lloyd as he recounts the people and events that make Trussville one of the most desirable places to live in Alabama.

Rivers of History

Rivers of History PDF Author: Harvey H. Jackson
Publisher: University of Alabama Press
ISBN: 0817307710
Category : History
Languages : en
Pages : 317

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Book Description
"Jackson weaves a seamless tale stretching from the Native-American river settlements ... to the paper mills and hydroelectric plants of the late twentieth century". -- Southern Historian

The Story of Alabama in Fourteen Foods

The Story of Alabama in Fourteen Foods PDF Author: Emily Blejwas
Publisher: University Alabama Press
ISBN: 0817320199
Category : History
Languages : en
Pages : 345

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Book Description
Alabama’s history and culture revealed through fourteen iconic foods, dishes, and beverages The Story of Alabama in Fourteen Foods explores well-known Alabama food traditions to reveal salient histories of the state in a new way. In this book that is part history, part travelogue, and part cookbook, Emily Blejwas pays homage to fourteen emblematic foods, dishes, and beverages, one per chapter, as a lens for exploring the diverse cultures and traditions of the state. Throughout Alabama’s history, food traditions have been fundamental to its customs, cultures, regions, social and political movements, and events. Each featured food is deeply rooted in Alabama identity and has a story with both local and national resonance. Blejwas focuses on lesser-known food stories from around the state, illuminating the lives of a diverse populace: Poarch Creeks, Creoles of color, wild turkey hunters, civil rights activists, Alabama club women, frontier squatters, Mardi Gras revelers, sharecroppers, and Vietnamese American shrimpers, among others. A number of Alabama figures noted for their special contributions to the state’s foodways, such as George Washington Carver and Georgia Gilmore, are profiled as well. Alabama’s rich food history also unfolds through accounts of community events and a food-based economy. Highlights include Sumter County barbecue clubs, Mobile’s banana docks, Appalachian Decoration Days, cane syrup making, peanut boils, and eggnog parties. Drawing on historical research and interviews with home cooks, chefs, and community members cooking at local gatherings and for holidays, Blejwas details the myths, legends, and truths underlying Alabama’s beloved foodways. With nearly fifty color illustrations and fifteen recipes, The Story of Alabama in Fourteen Foods will allow all Alabamians to more fully understand their shared cultural heritage.

History of Alabama, and Incidentally of Georgia and Mississippi, from the Earliest Period

History of Alabama, and Incidentally of Georgia and Mississippi, from the Earliest Period PDF Author: Albert James Pickett
Publisher:
ISBN:
Category : Alabama
Languages : en
Pages : 468

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Book Description


Alabama Women

Alabama Women PDF Author: Susan Youngblood Ashmore
Publisher: University of Georgia Press
ISBN: 0820350796
Category : Biography & Autobiography
Languages : en
Pages : 379

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Book Description
Another addition to the Southern Women series, Alabama Women celebrates women's histories in the Yellowhammer State by highlighting the lives and contributions of women and enriching our understanding of the past and present. Exploring such subjects as politics, arts, and civic organizations, this collection of eighteen biographical essays provides a window into the social, cultural, and geographic milieux of women's lives in Alabama. Featured individuals include Augusta Evans Wilson, Maria Fearing, Julia S. Tutwiler, Margaret Murray Washington, Pattie Ruffner Jacobs, Ida E. Brandon Mathis, Ruby Pickens Tartt, Zelda Sayre Fitzgerald, Sara Martin Mayfield, Bess Bolden Walcott, Virginia Foster Durr, Rosa Parks, Lurleen Burns Wallace, Margaret Charles Smith, and Harper Lee. Contributors: -Nancy Grisham Anderson on Harper Lee -Harriet E. Amos Doss on the enslaved women surgical patients of J. Marion Sims -Wayne Flynt and Marlene Hunt Rikard on Pattie Ruffner Jacobs -Caroline Gebhard on Bess Bolden Walcott -Staci Simon Glover on the immigrant women in metropolitan Birmingham -Sharony Green on the Townsend Family -Sheena Harris on Margaret Murray Washington -Christopher D. Haveman on the women of the Creek Removal Era -Kimberly D. Hill on Maria Fearing -Tina Naremore Jones on Ruby Pickens Tartt -Jenny M. Luke on Margaret Charles Smith -Rebecca Cawood McIntyre on Zelda Sayre Fitzgerald and Sara Martin Mayfield -Rebecca S. Montgomery on Ida E. Brandon Mathis -Paul M. Pruitt Jr. on Julia S. Tutwiler -Susan E. Reynolds on Augusta Evans Wilson -Patricia Sullivan on Virginia Foster Durr -Jeanne Theoharis on Rosa Parks -Susan Youngblood Ashmore on Lurleen Burns Wallace

A Culinary Tour Through Alabama History

A Culinary Tour Through Alabama History PDF Author: Monica Tapper
Publisher: Arcadia Publishing
ISBN: 1439673780
Category : History
Languages : en
Pages : 144

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Book Description
One of the surest ways to connect with the past is to sample what was on its plate. That's the goal with this gustatory journey through Alabama history. Sweetmeats with the governor's lonely, oft-depressed wife in 1832 Greensboro. Shrimp and crabmeat casserole at a long-departed preacher's house at the Gaines Ridge Dinner Club in Camden. Pimento cheese and tea with notes of cinnamon and citrus at the Bragg-Mitchell Mansion in Mobile. Poundcake from Georgia Gilmore's kitchen in Montgomery, where workaday freedom fighters and luminaries of the civil rights movement sought sustenance. Author Monica Tapper serves up a stick-to-your-ribs trek through Alabama history, providing classic recipes modified for the modern kitchen along the way.

Visions of the Black Belt

Visions of the Black Belt PDF Author: Robin McDonald
Publisher: University of Alabama Press
ISBN: 0817318798
Category : Architecture
Languages : en
Pages : 265

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Book Description
Visions of the Black Belt offers a rich cultural overview of the emblematic core of Alabama known for its prairie soils, plantation manors, civil rights history, gothic churches, traditional foodways, and resilient and gracious people.

Alabama Lore: The Choccolocco Monster, Huggin' Molly, the Lost Town of Cottonport and Other Mysterious Tales

Alabama Lore: The Choccolocco Monster, Huggin' Molly, the Lost Town of Cottonport and Other Mysterious Tales PDF Author: Wil Elrick
Publisher: Arcadia Publishing
ISBN: 1467138010
Category : History
Languages : en
Pages : 128

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Book Description
Alabama is a weird and wonderful place with a colorful history steeped in folk tales passed from generation to generation. Mysterious 1989 UFO sightings brought more than 4,000 visitors to the tiny town of Fyffe, population 1,300. Legends of the Alabama White Thang--an elusive, hairy creature with a shrill shriek--persisted in the state for a century. Just outside Huntsville's historic Maple Hill Cemetery lies an eerie playground where the ghosts of departed children are rumored to play in the dead of night. After hundreds of unexplained sightings, the town of Evergreen declared itself the Bigfoot Capital of Alabama. Join author Wil Elrick as he explores the history behind some of the Cotton State's favorite tales.