Health, Nutrition, and Population in Madagascar, 2000-09 PDF Download
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Author:
Publisher: World Bank Publications
ISBN: 0821385380
Category : Medical
Languages : en
Pages : 181
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Book Description
The full report was prepared and edited by Maryanne Sharp and Ioana Kruse.
Author:
Publisher: World Bank Publications
ISBN: 0821385380
Category : Medical
Languages : en
Pages : 181
Get Book
Book Description
The full report was prepared and edited by Maryanne Sharp and Ioana Kruse.
Author:
Publisher: World Bank
ISBN: 9780821340400
Category : Medical
Languages : en
Pages : 97
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Book Description
Author: Mark Lawrence
Publisher: Routledge
ISBN: 1000250768
Category : Cooking
Languages : en
Pages : 513
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Book Description
A ground breaking text in the developing field of public health nutrition.' from the foreword by Basil S. Hetzel At last! A book that approaches public health nutrition in a scholarly, scientific and evidence based manner that at the same time delivers the practical competencies and skills required by the professional Public Health Nutritionist.' Elizabeth Belton, Senior Lecturer, School of Life Sciences, The Robert Gordon University. How can the nutritional health of populations be improved through action at local, national and global levels? The work of public health nutritionists is to bring population-wide perspectives to the relationship between food and health. Systematically drawing on international research, in Public Health Nutrition leading international practitioners present both the theoretical underpinnings and applied nature of the field of public health nutrition. The book is peer reviewed and divided into four sections: * Principles - presents conceptual frameworks, solutions, responsibilities and outcome measures, philosophical and evidential dimensions, standards and dietary guidelines. * Populations - explores groups for whom nutrition is especially relevant, providing analysis of the food and health relationship from physiological, social, cultural, political and economic perspectives. * Priorities - examines key issues including vulnerable populations, obesity, indigenous nutrition, international nutrition, the nutritional transition, food system trends and sustainability. * Practices - covers professional skills for public health practitioners including monitoring the food and nutrition situation of populations, physical activity, research skills, project management, professional practice, health promotion and communication, policy and politics. Public Health Nutrition is an essential resource for public health practitioners, researchers and administrators, as well as students of nutrition, dietetics and public health wishing to obtain advanced and specialised competencies.
Author: Sari Edelstein
Publisher: Jones & Bartlett Learning
ISBN: 1284263347
Category : Health & Fitness
Languages : en
Pages : 665
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Book Description
Updated with the latest data in the field, Community and Public Health Nutrition, Fifth Edition explores the complex, multifaceted array of programs and services that exist in the United States today that are dedicated to bettering population and community health through improved nutrition. The Fifth Edition explores the subject by first considering how nutrition fits into public health practice and then by examining policymaking, assessment and intervention methods, special populations, food security, and program management.
Author: Fadia Saadah
Publisher: World Bank Publications
ISBN: 9780821347393
Category : Social Science
Languages : en
Pages : 82
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Book Description
"The past three decades have seen impressive advances in development in the East Asia and Pacific (EAP) region. Gains in income and education have been accompanied by reductions in high levels of infant and child mortality and fertility, improved nutritional levels, better hygiene and sanitation and increased access to health care."This book is intended to help address the development challenges and policy directions for the World Bank's Health, Nutrition, and Population (HNP) sector in the region. It highlights key lessons learned in the EAP region and presents policy options and recommendations to strengthen the quality and effectiveness of Bank-supported HNP operations.The development of this strategy is closely linked to the Bank's overall sector strategy that identified three major development priorities: Improve the health, nutrition, and population outcomes of the poor Enhance the performance of health care systems Secure sustainable health care financing.A Health, Nutrition, and Population Strategy for the East Asia and Pacific Region is meant to provide the guidelines and parameters to be used at the country-level. Strategy development will be ongoing, building on best practices within the region as well as internationally.This book is an invaluable resource for all those interested in the field of health, nutrition, and population in the context of international development.
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309133181
Category : Medical
Languages : en
Pages : 536
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Book Description
The anthrax incidents following the 9/11 terrorist attacks put the spotlight on the nation's public health agencies, placing it under an unprecedented scrutiny that added new dimensions to the complex issues considered in this report. The Future of the Public's Health in the 21st Century reaffirms the vision of Healthy People 2010, and outlines a systems approach to assuring the nation's health in practice, research, and policy. This approach focuses on joining the unique resources and perspectives of diverse sectors and entities and challenges these groups to work in a concerted, strategic way to promote and protect the public's health. Focusing on diverse partnerships as the framework for public health, the book discusses: The need for a shift from an individual to a population-based approach in practice, research, policy, and community engagement. The status of the governmental public health infrastructure and what needs to be improved, including its interface with the health care delivery system. The roles nongovernment actors, such as academia, business, local communities and the media can play in creating a healthy nation. Providing an accessible analysis, this book will be important to public health policy-makers and practitioners, business and community leaders, health advocates, educators and journalists.
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309068460
Category : Medical
Languages : en
Pages : 383
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Book Description
Malnutrition and obesity are both common among Americans over age 65. There are also a host of other medical conditions from which older people and other Medicare beneficiaries suffer that could be improved with appropriate nutritional intervention. Despite that, access to a nutrition professional is very limited. Do nutrition services benefit older people in terms of morbidity, mortality, or quality of life? Which health professionals are best qualified to provide such services? What would be the cost to Medicare of such services? Would the cost be offset by reduced illness in this population? This book addresses these questions, provides recommendations for nutrition services for the elderly, and considers how the coverage policy should be approached and practiced. The book discusses the role of nutrition therapy in the management of a number of diseases. It also examines what the elderly receive in the way of nutrition services along the continuum of care settings and addresses the areas of expertise needed by health professionals to provide appropriate nutrition services and therapy.
Author:
Publisher: World Bank Publications
ISBN: 9780821359631
Category : Medical
Languages : en
Pages : 300
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Book Description
Annotation This book takes an in-depth look at health, nutrition and population challenges faced by Sub-Sharan Africa, particularly how disease, malnutrition and high fertility affect poverty reduction.
Author: Timothy A. Johnston
Publisher: World Bank Publications
ISBN: 9780821343104
Category : Health & Fitness
Languages : en
Pages : 96
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Book Description
World Bank lending for health, nutrition, and population (HNP) activities is accelerating. The Bank's emphasis has evolved from expanding HNP service delivery capacity to encouraging systemic reform. The Bank is now the major source of external finance for the sector in the developing world. The policy influence of its nonlending services is potentially significant.With the current generation of projects, the Bank and its partners are attempting to address underlying constraints to sector performance, while remaining cognizant of the difficulty of improving health sector effectiveness and efficiency, even in developed countries. This volume recommends that the Bank seek to: do better, not more, in the HNP sector, improve project monitoring and evaluation, and strengthen its ties with the World Health Organization and other interested organizations.
Author: Davidson R. Gwatkin
Publisher: World Bank Publications
ISBN: 0821359622
Category : Social Science
Languages : en
Pages : 380
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Book Description
This volume presents eleven case studies that document how well or poorly health, nutrition, and population programs have reached disadvantaged groups in the countries of Africa, Asia, and Latin America where they were undertaken. The studies were commissioned by the Reaching the Poor Program, undertaken by the Word Bank in cooperation with the Bill and Melinda Gates Foundation and the Dutch and Swedish governments, in an effort to find better ways of ensuring that health, nutrition, and population programs benefit the neediest. These case studies, reinforced by other material gathered by the.
