Guns + Tacos Vol. 6 PDF Download
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Author: Hugh Lessig
Publisher: Down & Out Books
ISBN:
Category : Fiction
Languages : en
Pages : 109
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Book Description
There’s a taco truck in Chicago known among a certain segment of the population for its daily specials. Late at night and during the wee hours of the morning, it isn’t the food selection that attracts customers, it’s the illegal weapons available with the special order. Each episode of Guns & Tacos features the story of one Chicagoland resident who visits the taco truck seeking a solution to life’s problems, a solution that always comes in a to-go bag. Episode 16: Refried Beans and a Snub-Nosed .44 by Hugh Lessig Episode 17: Two Steak Taco Combos and a Pair of Sig Sauers by Neil S. Plakcy Episode 18: A Smith & Wesson with a Side of Chorizo by Andrew Welsh-Huggins Episodes 13-15 are featured in Guns + Tacos Vol. 5.
Author: Hugh Lessig
Publisher: Down & Out Books
ISBN:
Category : Fiction
Languages : en
Pages : 109
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Book Description
There’s a taco truck in Chicago known among a certain segment of the population for its daily specials. Late at night and during the wee hours of the morning, it isn’t the food selection that attracts customers, it’s the illegal weapons available with the special order. Each episode of Guns & Tacos features the story of one Chicagoland resident who visits the taco truck seeking a solution to life’s problems, a solution that always comes in a to-go bag. Episode 16: Refried Beans and a Snub-Nosed .44 by Hugh Lessig Episode 17: Two Steak Taco Combos and a Pair of Sig Sauers by Neil S. Plakcy Episode 18: A Smith & Wesson with a Side of Chorizo by Andrew Welsh-Huggins Episodes 13-15 are featured in Guns + Tacos Vol. 5.
Author: Bracken Michael (editor)
Publisher:
ISBN: 9781005857981
Category :
Languages : en
Pages : 0
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Book Description
Author: Trey R. Barker
Publisher: Down & Out Books
ISBN:
Category : Fiction
Languages : en
Pages : 129
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Book Description
There’s a taco truck in Chicago known among a certain segment of the population for its daily specials. Late at night and during the wee hours of the morning, it isn’t the food selection that attracts customers, it’s the illegal weapons available with the special order. Each episode of Guns & Tacos features the story of one Chicagoland resident who visits the taco truck seeking a solution to life’s problems, a solution that always comes in a to-go bag. Episode 4: “Three Chalupas, Rice, Soda…and a Kimber .45” by Trey R. Barker. Episode 5: “Some Churros and El Burro” by William Dylan Powell. Episode 6: “A Beretta, Burritos, and Bears” by James A. Hearn. Episodes 1-3 of Season One are featured in Guns + Tacos Vol. 1.
Author: Michael Bracken
Publisher: Down & Out Books
ISBN:
Category : Fiction
Languages : en
Pages : 106
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Book Description
There’s a taco truck in Chicago known among a certain segment of the population for its daily specials. Late at night and during the wee hours of the morning, it isn’t the food selection that attracts customers, it’s the illegal weapons available with the special order. Each episode of Guns & Tacos features the story of one Chicagoland resident who visits the taco truck seeking a solution to life’s problems, a solution that always comes in a to-go bag. Episode 1: “Tacos de Cazuela con Smith & Wesson” by Gary Phillips. Episode 2: “Three Brisket Tacos and a Sig Sauer” by Michael Bracken. Episode 3: “A Gyro and a Glock” by Frank Zafiro. Episodes 4-6 of Season One are featured in Guns + Tacos Vol. 2.
Author: Craig Rozniecki
Publisher: Lulu.com
ISBN: 1365431169
Category : Humor
Languages : en
Pages : 128
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Book Description
What do you get when you cross an elderly overgrown Oompa Loompa with a child on steroids? The 2016 Republican presidential nominee, Donald Trump. Trump has taken his party and the country by storm as he smooth-talked his way past sixteen other candidates in the GOP primary by calling Mexicans rapists, mocking disabled reporters, and basically telling his next-door neighbors they're going to pay for a fence he wants to place around his own backyard. In this book, you'll read all about: Which state believes dentists provide abortions in addition to cleanings; whether or not Ben Carson thinks the Middle East includes the states of North Carolina and Virginia; why Ted Cruz appears to understand basketball about as well as sloths understand speed walking; as well as anything and everything that is Donald J. Trump. Yes, orange might be the new black in the world of Netflix, but orange has become the new crazy in the world of politics.
Author:
Publisher: Phaidon Press
ISBN: 9780714875057
Category : Juvenile Nonfiction
Languages : en
Pages : 0
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Book Description
For kids who cook in a play kitchen or a real kitchen, this interactive recipe book invites readers to chop the vegetables, mash the avocado, warm the tortillas, and more - all inside the book! Step one: Cut the chicken into cubes and toss it in a bowl with the spices. Step two: Warm oil on a skillet on the stove, then add the chicken. Step three: While the chicken cooks, chop the scallions, slice the radishes, shred the cabbage, mince the cilantro. Simple yet accurate recipe text takes readers through the steps of cooking tacos, while the interactive novelty features such as pull tabs, sliders, wheels, and pop-out pieces invite them to participate in the process. Perfect for kids who love to help in the kitchen, or any child who prefers to "do it myself." This is the third title in the COOK IN A BOOK series.
Author: Jenean McBrearty
Publisher: Lulu.com
ISBN: 1387496123
Category : Fiction
Languages : en
Pages : 174
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Book Description
2017 marks another successful year of publishing, a collection that includes a mix of quirky fiction, non-fiction, poetry, and advice for writers.
Author: Gayle Reaves
Publisher: University of North Texas Press
ISBN: 1574417606
Category : Literary Collections
Languages : en
Pages : 349
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Book Description
This anthology collects the eleven winners of the 2018 Best American Newspaper Narrative Writing Contest at the Mayborn Literary Nonfiction Conference, an event hosted by the Frank W. Mayborn Graduate Institute of Journalism at the University of North Texas. First place winner: Kale Williams, “The Loneliest Polar Bear” (The Oregonian), relates the tale of Nora, a baby polar bear raised by humans in a zoo after being abandoned by her mother. Second place: Patricia Callahan, “Doomed by Delay” (Chicago Tribune), reveals the experiences of Illinois families with children diagnosed with Krabbe—a deadly disease that healthcare professionals could have screened for at birth, and ultimately treated, if it weren’t for government bureaucracy. Third place: Christopher Goffard, “Dirty John” (Los Angeles Times), is an investigative story that explores the dynamics of domestic violence with a nuanced, psychologically complex narrative of family and survival. Runners-up include John Woodrow Cox, “Twelve Seconds of Gunfire” (The Washington Post); Tom Hallman Jr., “His Heart, Her Hands” (The Oregonian); Jenna Russell, “The Last Refugee” (The Boston Globe); Lisa Gartner and Zachary T. Sampson, “Wrong Way” (Tampa Bay Times); Casey Parks, “About a Boy” (The Oregonian); Jennifer Emily, “Hope for the Rest of Us” (The Dallas Morning News); Kent Babb, “There’s Nowhere to Run” (The Washington Post); and Lane DeGregory, “The House on the Corner” (Tampa Bay Times).
Author: Michael Bracken
Publisher:
ISBN: 9781643962627
Category :
Languages : en
Pages :
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Book Description
Author:
Publisher: Phaidon Press
ISBN: 9780714872834
Category : Juvenile Fiction
Languages : en
Pages : 0
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Book Description
Cook pancakes from scratch inside this interactive recipe book — readers whisk the eggs, flip the pancakes, and more! Step one: mix together the flour, sugar, salt, and baking powder. Step two: whisk the eggs, milk, and butter. Step three: stir the wet ingredients into the dry ingredients to make the batter. Simple, straightforward recipe text brings readers through each step of cooking pancakes, while the interactive novelty features, such as pull-tabs, wheels, and a punch-out piece, invite them to participate in the process. Cooking pancakes has never been so satisfying nor so clean! Perfect for young chefs-to-be, or any kid who prefers to 'do it myself'. This is the first title in a series of interactive recipe books.
