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Author: Claudia Barker
Publisher: LSU Press
ISBN: 0807120928
Category : African American art
Languages : en
Pages : 136
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Book Description
Young Aspirations/Young Artists (YA/YA), Inc., is the phenomenal New Orleans nonprofit arts organization started by the painter Jana Napoli in 1988. It is part school, part community center, part gallery, part working studio. But it is the commercial-art students - primarily African Americans - from nearby L. E. Rabouin Career Magnet High School in the city's central business district who breathe life into that entity. They are the YA/YAs. The YA/YAs came to the attention of the outside world through their painted chairs. Napoli first had them depict their dreams and fears on secondhand furniture and then arranged an exhibit at Lincoln Center in New York. It was a success that launched the young artists into an upward spiral of fame. In YA/YA! - a combination history, collective memoir, and guidebook - former YA/YA director Claudia Barker conveys with infectious enthusiasm the hip, happening creativity that thrives at YA/YA. She follows the trajectory of eight original YA/YAs from their early doubts and trials to their triumphal status as senior Guild members and mentors to succeeding YA/YA "generations". The group's spirit is mirrored in the book's free-form design: comments from staff and students, including deeply felt statements about their ideas and work, and scores of color photographs approximating the visual impact of the YA/YAs' art combine with Barker's own reflective narrative. By reviewing the path that YA/YA has traveled in raising funds, getting publicity, defining its purpose, and striving for harmony, she outlines a model for similar programs in other communities.
Author: Claudia Barker
Publisher: LSU Press
ISBN: 0807120928
Category : African American art
Languages : en
Pages : 136
Get Book Here
Book Description
Young Aspirations/Young Artists (YA/YA), Inc., is the phenomenal New Orleans nonprofit arts organization started by the painter Jana Napoli in 1988. It is part school, part community center, part gallery, part working studio. But it is the commercial-art students - primarily African Americans - from nearby L. E. Rabouin Career Magnet High School in the city's central business district who breathe life into that entity. They are the YA/YAs. The YA/YAs came to the attention of the outside world through their painted chairs. Napoli first had them depict their dreams and fears on secondhand furniture and then arranged an exhibit at Lincoln Center in New York. It was a success that launched the young artists into an upward spiral of fame. In YA/YA! - a combination history, collective memoir, and guidebook - former YA/YA director Claudia Barker conveys with infectious enthusiasm the hip, happening creativity that thrives at YA/YA. She follows the trajectory of eight original YA/YAs from their early doubts and trials to their triumphal status as senior Guild members and mentors to succeeding YA/YA "generations". The group's spirit is mirrored in the book's free-form design: comments from staff and students, including deeply felt statements about their ideas and work, and scores of color photographs approximating the visual impact of the YA/YAs' art combine with Barker's own reflective narrative. By reviewing the path that YA/YA has traveled in raising funds, getting publicity, defining its purpose, and striving for harmony, she outlines a model for similar programs in other communities.
Author: Welty, Eudora
Publisher: Univ. Press of Mississippi
ISBN: 9781604735826
Category :
Languages : en
Pages : 312
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 196
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Book Description
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
Author: Reina Lewis
Publisher: Taylor & Francis
ISBN: 9780415942751
Category : Philosophy
Languages : en
Pages : 772
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Book Description
First Published in 2003. Routledge is an imprint of Taylor & Francis, an informa company.
Author: Ben Vaughn
Publisher: HarperChristian + ORM
ISBN: 0718011635
Category : Cooking
Languages : en
Pages : 289
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Book Description
In most of Ben’s experiences, the humble Southern chefs share their long protected family recipes but it’s not an adventure if everyone cooperates. Some of these institutions guard their recipes like members of the family. To the untrained eater, the secret ingredients it takes to create such an iconic dish would remain a bewitching mystery without the original formula. However, Ben’s journey and mission is to deliver the most amazing 100 Southern recipes in Southern Routes. With his charm and ability in the kitchen, award-winning chef, author, and Food Network host Ben Vaughn acquired each recipe–one way or another. If he was unable to get the recipe directly from the source, Ben replicated it himself, only having tasted the dish. After deciphering the exact mix of ingredients, his recipe was put to the test when the recipe gatekeeper gave him the thumbs up. Southern Routes highlights iconic Southern kitchens all throughout the Delta such as… Mat & Naddies and Carlos and Rocky’s in New Orleans; Our Way Café in Decatur, Georgia; McMel’s, City Café, Dipsy Doodle, and Wendell Smith’s Restaurant in Tennessee; and Martha’s Menu in Mississippi This book is more than a recipe book but instead a soulful, informative ride through the most delicious parts of America. Experience the real recipes, real people, and real stories as Ben journeys through the South exploring Southern Routes.
Author: Lisa E. Farrington
Publisher:
ISBN: 019516721X
Category : African American art
Languages : en
Pages : 368
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Book Description
Creating Their Own Image marks the first comprehensive history of African-American women artists, from slavery to the present day. Using an analysis of stereotypes of Africans and African-Americans in western art and culture as a springboard, Lisa E. Farrington here richly details hundreds ofimportant works--many of which deliberately challenge these same identity myths, of the carnal Jezebel, the asexual Mammy, the imperious Matriarch--in crafting a portrait of artistic creativity unprecedented in its scope and ambition. In these lavishly illustrated pages, some of which feature imagesnever before published, we learn of the efforts of Elizabeth Keckley, fashion designer to Mary Todd Lincoln; the acclaimed sculptor Edmonia Lewis, internationally renowned for her neoclassical works in marble; and the artist Nancy Elizabeth Prophet and her innovative teaching techniques. We meetLaura Wheeler Waring who portrayed women of color as members of a socially elite class in stark contrast to the prevalent images of compliant maids, impoverished malcontents, and exotics "others" that proliferated in the inter-war period. We read of the painter Barbara Jones-Hogu's collaboration onthe famed Wall of Respect, even as we view a rare photograph of Hogu in the process of painting the mural. Farrington expertly guides us through the fertile period of the Harlem Renaissance and the "New Negro Movement," which produced an entirely new crop of artists who consciously imbued their workwith a social and political agenda, and through the tumultuous, explosive years of the civil rights movement. Drawing on revealing interviews with numerous contemporary artists, such as Betye Saar, Faith Ringgold, Nanette Carter, Camille Billops, Xenobia Bailey, and many others, the second half ofCreating Their Own Image probes more recent stylistic developments, such as abstraction, conceptualism, and post-modernism, never losing sight of the struggles and challenges that have consistently influenced this body of work. Weaving together an expansive collection of artists, styles, andperiods, Farrington argues that for centuries African-American women artists have created an alternative vision of how women of color can, are, and might be represented in American culture. From utilitarian objects such as quilts and baskets to a wide array of fine arts, Creating Their Own Imageserves up compelling evidence of the fundamental human need to convey one's life, one's emotions, one's experiences, on a canvas of one's own making.
Author: Randy Jackson
Publisher: Penguin
ISBN: 9781594630507
Category : Health & Fitness
Languages : en
Pages : 260
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Book Description
Mixing memoir, a wellness program, and inspirational advice, Randy Jackson's book is a work of personal passion. The American Idol judge's struggles with his health and weight have been well documented; a Type II diabetic, he's tried every diet, spent cou
Author: James W. Thomas
Publisher: Summa Publications, Inc.
ISBN: 9780917786839
Category : Literary Criticism
Languages : en
Pages : 270
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Book Description
Author: Paul Fehribach
Publisher: University of Chicago Press
ISBN: 0226829375
Category : Cooking
Languages : en
Pages : 306
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Book Description
An original look at southern heirloom cooking with a focus on history, heritage, and variety. You expect to hear about restaurant kitchens in Charleston, New Orleans, or Memphis perfecting plates of the finest southern cuisine—from hearty red beans and rice to stewed okra to crispy fried chicken. But who would guess that one of the most innovative chefs cooking heirloom regional southern food is based not in the heart of biscuit country, but in the grain-fed Midwest—in Chicago, no less? Since 2008, chef Paul Fehribach has been introducing Chicagoans to the delectable pleasures of Lowcountry cuisine, while his restaurant Big Jones has become a home away from home for the city’s southern diaspora. From its inception, Big Jones has focused on cooking with local and sustainably grown heirloom crops and heritage livestock, reinvigorating southern cooking through meticulous technique and the unique perspective of its Midwest location. And with The Big Jones Cookbook, Fehribach brings the rich stories and traditions of regional southern food to kitchens everywhere. Fehribach interweaves personal experience, historical knowledge, and culinary creativity, all while offering tried-and-true takes on everything from Reezy-Peezy to Gumbo Ya-Ya, Chicken and Dumplings, and Crispy Catfish. Fehribach’s dishes reflect his careful attention to historical and culinary detail, and many recipes are accompanied by insights about their origins. In addition to the regional chapters, the cookbook features sections on breads, from sweet potato biscuits to spoonbread; pantry put-ups like bread and butter pickles and chow-chow; cocktails, such as the sazerac; desserts, including Sea Island benne cake; as well as an extensive section on snout-to-tail cooking, including homemade Andouille and pickled pigs’ feet. Proof that you need not possess a thick southern drawl to appreciate the comfort of creamy grits and the skill of perfectly fried green tomatoes, The Big Jones Cookbook will be something to savor regardless of where you set your table.
Author: Wohl, Kit
Publisher: Pelican Publishing Company
ISBN: 9781455609444
Category :
Languages : en
Pages : 104
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Book Description
Filled with dozens of sumptuous and straightforward soup, gumbo, and bisque recipes from New Orleans's finest chefs, caterers, and restaurants, this collection was created with the home cook in mind. Each entry incorporates an anecdote or fond memory from the contributor.
