Fishes of the Gulf of Mexico, Texas, Louisiana, and Adjacent Waters PDF Download
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Author: H. Dickson Hoese
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 444
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Book Description
Provides descriptions, photographs, and illustrations of 539 species of fishes found in the Gulf of Mexico along the Texas and Louisiana coasts.
Author: H. Dickson Hoese
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 444
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Book Description
Provides descriptions, photographs, and illustrations of 539 species of fishes found in the Gulf of Mexico along the Texas and Louisiana coasts.
Author: Jerald Horst
Publisher: Pelican Publishing
ISBN:
Category : History
Languages : en
Pages : 446
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Book Description
This book is a must for recreational and commercial fishermen as well as anyone who loves the outdoors! With detailed information on 207 species of saltwater fish along with superb illustrations and excellent diagnostics for fish identification, this guide will be enjoyed by anyone who fishes or likes fish. The serious fisherman will be pleased to find essential information on each species' habitat, identification, typical size, and food value.
Author: Mike Holmes
Publisher: Rowman & Littlefield
ISBN: 1461746957
Category : Sports & Recreation
Languages : en
Pages : 145
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Book Description
Texas offers tremendous angling opportunities—and its nearly 400-mile coast along the “Mediterranean of the Americas” offers everything from flounder, speckled trout, redfish, and other species inshore, to kingfish, cobia, and blue-water big game offshore. In this all new addition to The Lyons Press’s Regional Fishing Series, Mike Holmes provides information on top fishing locations, as well as advice on tackle, baits and lures, best fishing times, and fishing strategies.
Author: Roy F. Guste
Publisher: W. W. Norton
ISBN: 9780393034257
Category : Cooking
Languages : en
Pages : 412
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Book Description
A collection of recipes featuring fishes indigenous to the waters from Texas to Florida includes charcoal-grilled barracuda, fried creole fish, poached ling cobia, baked red grouper, and steamed mutton snapper
Author: Barney Farley
Publisher: Texas A&M University Press
ISBN: 1603440461
Category : Nature
Languages : en
Pages : 170
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Book Description
Renowned fishing guide Barney Farley worked the Texas coastal waters out of Port Aransas for more than half a century. In these stories and reflections, Farley imparts a lifetime of knowledge about fish_silver trout, sand trout, speckled trout, redfish, ling, catfish, jack, kingfish, you name it_and gives advice about how to fish, where to fish, and when to fish. Perhaps no one could chronicle the changes in sport and commercial fishing along the Central Texas Coast more ably and more passionately than Farley. When he came to Texas in 1910, he reported that he could get in a rowboat and using only a push pole, make his way "to the fishing grounds and catch a hundred pounds or more of trout and redfish" in a few hours. A couple of years later, the shrimp trawlers arrived. As they plied the Gulf in increasing numbers, they depleted the shrimp populations in the bays, and Farley watched the fish move farther and farther offshore, following their ever more elusive food source. From his perspective in the mid1960s, Farley was not satisfied simply to lament the disappearance of onceabundant species. He also strongly voiced his views on the need for conservation. Many of the problems he identified are still with us, and some of the solutions he prescribed have since been adopted. This book is both an appealing reminiscence and a cautionary tale. Anyone who cares about fishing and the health of the Gulf's waters will find an authoritative and completely engaging voice in Barney Farley.
Author: Diane Rome Peebles
Publisher:
ISBN: 9780982551691
Category : Marine fishes
Languages : en
Pages : 0
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Book Description
Saltwater Fishes of the Texas Gulf Coast is for fishermen and nature enthusiasts alike, featuring 65 common species of fish occurring in the beautiful bays, beaches and offshore waters of Texas. The illustrations are arranged so that comparison of similar species is easy. The accompanying text accurately indicates size, distinguishing features and habitat. This 12-panel guide, conveniently folds up in to a packet narrow enough to fit in a back pocket, yet sturdy enough to stand up under repeated use "€" durable lamination also makes it waterproof. Size: 4"x 9" folded; 9" x 24.5" unfolded.
Author: John D. McEachran
Publisher: University of Texas Press
ISBN: 9780292706347
Category : Science
Languages : en
Pages : 1026
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Book Description
Explores the fish fauna of the Gulf of Mexico. Keys and descriptions are provided for the families and for the species.
Author: Dave Bosanko
Publisher: Fish Identification Guides
ISBN: 9781591932543
Category : Nature
Languages : en
Pages : 192
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Book Description
Make identifying sport fish in the Gulf of Mexico simple! Youíll be the envy of your fishing party when you show off this easy-to-use field guide. Illustrations and details ensure accurate identifications. Plus, the book is waterproof, so pack it!
Author: David A. McKee
Publisher: Texas A&M University Press
ISBN: 1603444394
Category : Fishes
Languages : en
Pages : 226
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Book Description
Author: Virginia T. Elverson
Publisher: Shearer Publishing
ISBN: 9780940672567
Category : Cooking (Seafood)
Languages : en
Pages : 0
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Book Description
In one book, 300 mouth-watering recipes for the bounty of the Gulf Coast region, from amberjack to yellowtail snapper, shrimp to oysters. Pick up this book every time you want to make something special from fresh seafood, vegetables, and sweets.
