Author: Constance J. Betterley
Publisher:
ISBN:
Category : Book selection
Languages : en
Pages : 4
Book Description
Guide to Evaluating Written Nutrition Education Materials
Author: Constance J. Betterley
Publisher:
ISBN:
Category : Book selection
Languages : en
Pages : 4
Book Description
Publisher:
ISBN:
Category : Book selection
Languages : en
Pages : 4
Book Description
Guide for Evaluation of Nutrition Educational Materials
Author:
Publisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 52
Book Description
Publisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 52
Book Description
Guide to Evaluating Audiovisual Nutrition Education Programs
Author: Brenda Dobson
Publisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 4
Book Description
Publisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 4
Book Description
Evaluation Tools for Nutrition Education Materials
Author: Connie Betterley
Publisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 22
Book Description
Publisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 22
Book Description
Bibliography for Guides to Evaluating Nutrition Education Materials
Author: Constance J. Betterley
Publisher:
ISBN:
Category : Book selection
Languages : en
Pages : 4
Book Description
Publisher:
ISBN:
Category : Book selection
Languages : en
Pages : 4
Book Description
A Guide to the Evaluation of Nutrition Education Programs
Author: Richard M. Wolf
Publisher:
ISBN:
Category :
Languages : en
Pages : 56
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 56
Book Description
Nutrition Education Materials and Audiovisuals for Grades 7 Through 12
Author:
Publisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 64
Book Description
Publisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 64
Book Description
Food and Nutrition Information and Educational Materials Center catalog
Author: Food and Nutrition Information Center (U.S.).
Publisher:
ISBN:
Category :
Languages : en
Pages : 300
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 300
Book Description
A Guide to Evaluation in the Expanded Food and Nutrition Education Program
Author: Arthur M. French
Publisher:
ISBN:
Category :
Languages : en
Pages : 298
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 298
Book Description
Food and Nutrition Information and Educational Materials Center Catalog
Author: Food and Nutrition Information and Educational Materials Center (U.S.)
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 300
Book Description
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 300
Book Description