Wheat Breeding at CIMMYT

Wheat Breeding at CIMMYT PDF Author: Sanjaya Rajaram
Publisher: CIMMYT
ISBN: 9789686923384
Category : Wheat
Languages : en
Pages : 172

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Wheat Breeding at CIMMYT

Wheat Breeding at CIMMYT PDF Author: Sanjaya Rajaram
Publisher: CIMMYT
ISBN: 9789686923384
Category : Wheat
Languages : en
Pages : 172

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Book Description


A guide to the CIMMYT crop management and physiology subprogram

A guide to the CIMMYT crop management and physiology subprogram PDF Author: Acevedo, E.
Publisher: CIMMYT
ISBN: 9789686127829
Category :
Languages : en
Pages : 172

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Book Description
Strategic plan; External program review (EPR); Five-year plan; Currentactivities; Future issues; Acknowledgments; History of wheat crop management and physiology research (CMP) at CIMMYT/Mexico; Background; Evolution of CMP research objectives; Achievements; Research highlights; Support to trial and nursery management; Investigations of the agronomy of new materials; Development of screening techniques for abiotic stresses; Interface with agronomy and pathology; On-farm trials; Nitrogen trials; Organic and inorganic fertilization of wheat; Drought responses; Physiology of yield potential; Heat stress responses; Present focus of CMP strategic research at CIMMYT; Component agronomy; Sustainability of major wheat cropping systems; Pakistan: a foundation for strategic research; Rice-wheat system: the CIMMYT CMP wheat program in South Asia; Soybean-wheat system: Southern cone; Sustaining wheat cropping systems of tropical highlands: a case study of wheat-maize in MexicoSupport to breeding; Physiology and agronomy of wheat grown in environments with supra-optimal temperatures (ME5); Morpho-physiological traits of adaptation in wheat; Agronomic support for management of CIMMYT wheat program trials and nurseries at experiment stations in Mexico, Adaptive crop management research; East Africa cereals program-wheat; Bangladesh wheat program; Crop management research (CMR) training; Types of courses.

CIMMYT/NARS Consultancy on ME1 bread wheat breeding; Cd. Obregon, Sonora (Mexico); 4-7 Apr 1995

CIMMYT/NARS Consultancy on ME1 bread wheat breeding; Cd. Obregon, Sonora (Mexico); 4-7 Apr 1995 PDF Author:
Publisher: CIMMYT
ISBN: 9789686923469
Category :
Languages : en
Pages : 36

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China/CIMMYT Collaboration on wheat breeding and germplasm exchange: Results of 10 years of shuttle breeding (1984-1994)

China/CIMMYT Collaboration on wheat breeding and germplasm exchange: Results of 10 years of shuttle breeding (1984-1994) PDF Author: He Zhonghu
Publisher: CIMMYT
ISBN: 9789686923957
Category :
Languages : en
Pages : 96

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Fundamentals of Field Crop Breeding

Fundamentals of Field Crop Breeding PDF Author: Devendra Kumar Yadava
Publisher: Springer Nature
ISBN: 9811692572
Category : Science
Languages : en
Pages : 1389

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Book Description
This book is an advanced textbook and a reference book for the post-graduate plant-breeding students and the plant breeders. It consolidates fundamental concepts and also the latest advances in plant-breeding practices including development in crop genomics. It contains crop wise explanation on origin, reproduction, genetics of yield contributing traits, biotic and abiotic stresses, nutritional improvement and crop specific plant-breeding procedures and techniques. The chapters are planned to describe crop-focused breeding procedure for the major crop plants as per their economic importance. The recent developments in breeding of field crops have been reported. The recent progress made in mapping traits of economic importance has been critically reviewed for each crop. The progress made in markers assisted selected in few crops has been summarized. This book bridges the knowledge gap and bring to the researchers and students information on modern breeding tools for developing biotic and abiotic stress tolerant, climate resilient and micronutrient rich varieties of field crops. The chapters in book are contributed by experienced Plant Breeders.

Plant Breeding

Plant Breeding PDF Author: Ibrokhim Y. Abdurakhmonov
Publisher: BoD – Books on Demand
ISBN: 9533079320
Category : Science
Languages : en
Pages : 368

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Book Description
Modern plant breeding is considered a discipline originating from the science of genetics. It is a complex subject, involving the use of many interdisciplinary modern sciences and technologies that became art, science and business. Revolutionary developments in plant genetics and genomics and coupling plant "omics" achievements with advances on computer science and informatics, as well as laboratory robotics further resulted in unprecedented developments in modern plant breeding, enriching the traditional breeding practices with precise, fast, efficient and cost-effective breeding tools and approaches. The objective of this Plant Breeding book is to present some of the recent advances of 21st century plant breeding, exemplifying novel views, approaches, research efforts, achievements, challenges and perspectives in breeding of some crop species. The book chapters have presented the latest advances and comprehensive information on selected topics that will enhance the reader's knowledge of contemporary plant breeding.

Breeding for resistance to Fusarium head blight of wheat in the mid- to lower Yangtze River Valley of China

Breeding for resistance to Fusarium head blight of wheat in the mid- to lower Yangtze River Valley of China PDF Author: Yang Zhuping
Publisher: CIMMYT
ISBN: 9789686923223
Category :
Languages : en
Pages : 24

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Book Description


Broadening the Genetic Base of Grain Cereals

Broadening the Genetic Base of Grain Cereals PDF Author: Mohar Singh
Publisher: Springer
ISBN: 8132236130
Category : Technology & Engineering
Languages : en
Pages : 282

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Book Description
This book offers comprehensive coverage of important grain cereals including their origin and distribution, crop gene pool, level of diversity, production constraints, traits of importance for genetic base widening, crop improvement methodologies, genome mapping, genomics for breeding, and future strategies. The chapters, contributed by eminent crop researchers from around the world, provide rare insights into the crop-specific constraints and prospects drawing from their substantial experience. As such, the book offers an essential source of information for grain cereals scientists, teachers, students, policy planners and developmental experts alike. Grain cereals, which comprise rice, wheat, maize, barley, oats, sorghum and millets, are members of the grass family. These crops are vital to human nutrition, thanks to their roles as staple food crops in different parts of the globe. Some of them are rich sources of carbohydrates, which provide energy, while others are important sources of minerals, vitamins and proteins, in addition to their medicinal properties. In most cereals, the existing variability among elite germplasm has been exploited to attain a desirable level of productivity. However, to make further breakthroughs in enhancing yield and improving stability in future crop cultivars, new sources of genes/alleles need to be identified in wild/weedy species and incorporated into the cultivated varieties. Though there have been many publications on various aspects of grain cereal improvement in the recent past, to date this essential information has remained scattered among different periodicals.

Increasing the yield potential of irrigated bread wheat: Basis for physiological research at CIMMYT

Increasing the yield potential of irrigated bread wheat: Basis for physiological research at CIMMYT PDF Author: Acevedo, E.
Publisher: CIMMYT
ISBN: 9789686127942
Category : Wheat
Languages : en
Pages : 28

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Book Description


Plant Breeding Reviews

Plant Breeding Reviews PDF Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 9780470880562
Category : Science
Languages : en
Pages : 320

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Book Description
Plant Breeding Reviews presents state-of-the-art reviews on plant breeding and genetics covering horticultural, agronomic and forestry crops, incorporating both traditional and molecular methods. The contributions are authored by world authorities, anonymously reviewed, and edited by Professor Jules Janick of Purdue University, USA. The series is an indispensible resource for crop breeders, plant scientists, and teachers involved in crop improvement and genetic resources.