Author: U.S. Dept. of Agriculture. Food and Nutrition Service
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
Book Description
Guide For Planning Food Service in Child Care Centers
A Planning Guide for Food Service in Child Care Centers
Author: Joan Luck
Publisher:
ISBN:
Category : Day care centers
Languages : en
Pages : 36
Book Description
Publisher:
ISBN:
Category : Day care centers
Languages : en
Pages : 36
Book Description
Guide For Planning Food Service in Child Care Centers
Author: U.S. Dept. of Agriculture. Food and Nutrition Service
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
A Planning Guide for Food Service in Child Care Centers
Author: United States. Food and Nutrition Service. Nutrition and Technical Services Division
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 0
Book Description
A Planning Guide for Food Service in Child Care Centers
Author:
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 40
Book Description
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 40
Book Description
A Planning Guide for Food Service in Child Care Centers
Author:
Publisher:
ISBN:
Category : Day care centers
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category : Day care centers
Languages : en
Pages : 0
Book Description
A Planning Guide for Food Service in Child Care Centers
Author: Joan Luck
Publisher:
ISBN:
Category : Day care centers
Languages : en
Pages : 26
Book Description
Publisher:
ISBN:
Category : Day care centers
Languages : en
Pages : 26
Book Description
Planning Guide For Food Service in Child Care Centers. (Rev. 1976).
Author: U.S. Dept. of Agriculture. Food and Nutrition Service
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Child Care Food Program Management Manual for Institutions
Author: United States. Food and Nutrition Service
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 136
Book Description
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 136
Book Description
Food Service Equipment Guide for Child Care Institutions
Author: United States. Food and Nutrition Service
Publisher:
ISBN:
Category : Food service
Languages : en
Pages : 32
Book Description
A guide designed to help child care institutions in the USDA's Child Care Food Program plan and equip food service facilities is presented. Described are: equipment needed to prepare meals for up to 100 children; the exact type, size, and number of items needed to prepare food; and other variables; to consider, such as the potential for future expansion (especially when choosing equipment). Equipment selection is on cost, durability, practicality, and compatibility. Equipment must meet all state and local health, fire, and safety codes.
Publisher:
ISBN:
Category : Food service
Languages : en
Pages : 32
Book Description
A guide designed to help child care institutions in the USDA's Child Care Food Program plan and equip food service facilities is presented. Described are: equipment needed to prepare meals for up to 100 children; the exact type, size, and number of items needed to prepare food; and other variables; to consider, such as the potential for future expansion (especially when choosing equipment). Equipment selection is on cost, durability, practicality, and compatibility. Equipment must meet all state and local health, fire, and safety codes.