Handbook of Green Tea and Health Research PDF Download
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Author: Helen McKinley
Publisher:
ISBN: 9781607410454
Category : Green tea
Languages : en
Pages : 0
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Book Description
After water, tea signifies the second most frequently consumed beverage world-wide. Teas are not all the same; among the many areas of research that are included in this book are the effects of selenium-containing green tea on food consumption and body weight gain. Research shows that tea consumption may have its strongest effect among patients with cardiovascular disease. A specific chapter investigates whether green tea intake can reduce the risk of chronic obstructive pulmonary disease. Research is presented to show that green tea and its major constituent epigallocatechin gallate (EGCG) have a potential chemopreventative and/or treatment for a variety of diseases including breast cancer. Other research sheds new light on the molecular basis for the cancer-preventive activity of EGCG in vivo and helps in the design of new strategies to prevent cancer. A further study presents an analysis assessing the progress of research on the mechanisms pertaining to how telomerase activity is regulated by green tea in cancer cells. Further chapters look at the relationship of tea to diabetes and a description of the beneficial effects of green tea catechins on neuronal functions and neuronal diseases such as dementia. To improve biological functions and industrial applicability of green tea and its by-products, research is presented showing irradiation as a useful method.
Author: Lester A. Mitscher
Publisher: Penguin
ISBN: 1440637148
Category : Health & Fitness
Languages : en
Pages : 196
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Book Description
Discover the ancient Chinese secret to a long, healthy life—with just three cups of green tea per day. The Green Tea Book has been a trusted resource for almost a decade. Now, chemist Lester A. Mitscher and health writer Victoria Dolby Toews update their ground-breaking work with the latest scientific information. The "natural medicine" in green tea is polyphenols. These phytonutrients are powerful antioxidants, and Dr. Mitscher and Toews explore the research on green tea, explaining its many healing properties. You'll learn how drinking as few as three cups of green tea day a day may help: - reduce the risk of certain cancers and mitigate the side effects of cancer treatment; - promote a healthy heart; - boost immunity and detoxify the body; - support the body's natural antiaging processes; - prevent inflammation of teeth and gums, aid digestion, and so much more. The Green Tea Book guides readers to those teas highest in polyphenols, offering suggestions on choosing teas that one will savor and enjoy. This one- stop resource will have readers convinced: taking one's medicine has never tasted so good.
Author: Helen McKinley
Publisher:
ISBN: 9781607410454
Category : Green tea
Languages : en
Pages : 0
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Book Description
After water, tea signifies the second most frequently consumed beverage world-wide. Teas are not all the same; among the many areas of research that are included in this book are the effects of selenium-containing green tea on food consumption and body weight gain. Research shows that tea consumption may have its strongest effect among patients with cardiovascular disease. A specific chapter investigates whether green tea intake can reduce the risk of chronic obstructive pulmonary disease. Research is presented to show that green tea and its major constituent epigallocatechin gallate (EGCG) have a potential chemopreventative and/or treatment for a variety of diseases including breast cancer. Other research sheds new light on the molecular basis for the cancer-preventive activity of EGCG in vivo and helps in the design of new strategies to prevent cancer. A further study presents an analysis assessing the progress of research on the mechanisms pertaining to how telomerase activity is regulated by green tea in cancer cells. Further chapters look at the relationship of tea to diabetes and a description of the beneficial effects of green tea catechins on neuronal functions and neuronal diseases such as dementia. To improve biological functions and industrial applicability of green tea and its by-products, research is presented showing irradiation as a useful method.
Author: Christine Dattner
Publisher: Universe Publishing(NY)
ISBN: 9780789308535
Category : Cooking
Languages : en
Pages : 166
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Book Description
"I hold a bowl of tea in my hands. In its green color I can see all of nature. I close my eyes to contemplate the hills and the pure water running in my heart." Sen Soshitu (Japanese Poet) While green tea is increasingly fashionable in Western societies, it is also now being recognized for its medicinal qualities that have been known in Asia for centuries.... Not only does this book contain exciting tea recipes by top chefs (for example, "Long Ching" green tea lobster, green tea sorbets and cocktails), it also has a section devoted to green tea health and beauty tips. It is thus sure to delight gourmets and health enthusiasts alike.
Author: Diana Rosen
Publisher: Storey Kids
ISBN: 9781580170901
Category : Cooking
Languages : en
Pages : 164
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Book Description
In this comprehensive guide, Rosen explores the many uses of green tea--aside from that of a healthful beverage--for everything from cold remedies to aromatherapy to soaps. Photos.
Author: Sara Perry
Publisher: Chronicle Books
ISBN: 9780811830539
Category : Cooking
Languages : en
Pages : 132
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Book Description
Tea is hot and getting hotter. In the New Tea Book, no leaf is left unturned. Discover the wide variety of teas that are available and their myriad health benefits, as well as over 50 recipes for cooking with tea: beverages, savories, and delectable sweets. This strikingly photographed volume takes readers on a visual journey exploring the riches of black, green, oolong, and herbal teas, from the fragrant, full-bodied Assam to the spirited and spicy Yunnan. An exciting addition is the completely new Personal Spa section, introducing a host of aromatherapy touches for the home with recipes for tea bath sachets, eye pillows, beauty soaps, and potpourris. Finally, a list of resources gives information on where to find interesting tea blends and equipment, not to mention author Sara Perry's favorite international teahouses. Here's just the right cup o' tea.
Author: Osvaldo Egelhoff
Publisher:
ISBN:
Category :
Languages : en
Pages : 34
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Book Description
Green tea is a healthy beverage considered by many to be miraculous due to its many health benefits. It also has a rich history, considering the fact that it has already been around for thousands of years. If you want to learn more about green tea, then you will surely find this book useful. In this book, you will discover: Chapter 1 - Green Tea: Its Amazing Beginning Chapter 2 - The Amazing Health Benefits of Green Tea: Learning Exactly What Makes it Miraculous Chapter 3 - 20 More Facts about Green Tea that You Ought to Know Chapter 4 - A Closer Look at the Different Types of Chinese Green Tea Chapter 5 - Japanese Green Tea Varieties and What Makes Each One Unique Chapter 6 - 5 Myths about Green Tea and the Truth Behind them Scroll up and click the "Buy now with 1-Click" button to get your copy now!
Author: Lester A. Mitscher
Publisher: Penguin
ISBN: 9780895298072
Category : Health & Fitness
Languages : en
Pages : 196
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Book Description
Looks at the antioxidant properties of green tea, including its usefulness in preventing cancer, cardiovascular disease, aging, and digestive problems
Author: Helen Gustafson
Publisher: Clarkson Potter Publishers
ISBN: 9780609608241
Category : Cookery (Tea)
Languages : en
Pages : 0
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Book Description
With its own aromas and delights, as well as a host of health bene?ts, including enhancing immune system function and lessening damage from free radicals, green tea continues to grow more popular in American diets. Yet because it is brewed differently, and many varieties of green tea are available, there is more to know about making a good cup of green tea than how to boil water. The Green Tea User's Manual leaves no leaf unturned, introducing 16 of the most popular types of green tea, including Dragon Well, Sencha, Jasmine, and the Japanese tea Gen Mai Cha. It describes the three stages of bubbles to look for when boiling water and the various vessels in which to brew, from pots to small covered cups known as guywans. Lovely line drawings, original recipes, anecdotes, lore, and related green tea tips help to make this irresistible little book a perfect gift for anyone with a penchant for tea.
Author: Takehiko Yamamoto
Publisher: CRC Press
ISBN: 9780849340062
Category : Technology & Engineering
Languages : en
Pages : 186
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Book Description
Green tea (Thea sinensis), a time-honored drink in Japan for more than 1,000 years, is used medicinally and as refreshment after meals. Recent studies suggest a correlation between the natural antioxidants found in green tea and overall good health. This exciting new text explores the many useful properties of green tea that have been scientifically investigated. These include:
Author: Nadine Taylor
Publisher: Kensington Books
ISBN: 9781575662435
Category : Health & Fitness
Languages : en
Pages : 196
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Book Description
Including more than one dozen recipes for drinks and desserts, a guide to the healing properties of green tea describes how it acts as a stronger antioxidant than certain vitamins, inhibits blood clots better than aspirin, and more. Original.
