Author: Alexander Schmemann
Publisher: St Vladimir's Seminary Press
ISBN:
Category : Religion
Languages : en
Pages : 138
Book Description
A brief explanation of Great Lent based upon Scriptures, parables and themes found in the liturgical practice of the Orthodox.
Great Lent
Author: Alexander Schmemann
Publisher: St Vladimir's Seminary Press
ISBN:
Category : Religion
Languages : en
Pages : 138
Book Description
A brief explanation of Great Lent based upon Scriptures, parables and themes found in the liturgical practice of the Orthodox.
Publisher: St Vladimir's Seminary Press
ISBN:
Category : Religion
Languages : en
Pages : 138
Book Description
A brief explanation of Great Lent based upon Scriptures, parables and themes found in the liturgical practice of the Orthodox.
Great Lent: A School of Repentance. Its Meaning for Orthodox Christians
Author: Alexander Schmemann
Publisher: DigiCat
ISBN:
Category :
Languages : en
Pages : 34
Book Description
Publisher: DigiCat
ISBN:
Category :
Languages : en
Pages : 34
Book Description
The Lenten Spring
Author: Thomas Hopko
Publisher: RSM Press
ISBN: 9780881410143
Category : Religion
Languages : en
Pages : 180
Book Description
Forty meditations on Great Lent based on liturgical, scriptural and patristic texts.
Publisher: RSM Press
ISBN: 9780881410143
Category : Religion
Languages : en
Pages : 180
Book Description
Forty meditations on Great Lent based on liturgical, scriptural and patristic texts.
Great Lent: A School of Repentance. Its Meaning for Orthodox Christians
Author: Alexander Schmemann
Publisher: Good Press
ISBN:
Category : Fiction
Languages : en
Pages : 34
Book Description
Great Lent: A School of Repentance is a religious book by Alexander Schmemann. It provides an understanding of the real meaning of the Lenten season, and the need for repentance in Orthodox traditions.
Publisher: Good Press
ISBN:
Category : Fiction
Languages : en
Pages : 34
Book Description
Great Lent: A School of Repentance is a religious book by Alexander Schmemann. It provides an understanding of the real meaning of the Lenten season, and the need for repentance in Orthodox traditions.
The Lenten Triodion
Author: Kallistos (Bishop of Diokleia)
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Wounded by Love
Author: Porphyrios (Gerōn)
Publisher:
ISBN: 9789607120199
Category : Monks
Languages : en
Pages : 0
Book Description
Publisher:
ISBN: 9789607120199
Category : Monks
Languages : en
Pages : 0
Book Description
Great Lent for Teens
Author: Arsanie Sawiers
Publisher:
ISBN: 9780994571045
Category : Religion
Languages : en
Pages : 70
Book Description
The Great Lent is divided into seven weeks, each commencing with a significant event on Sunday. Each week holds a significant event in the life of Christ from which we can extract meaning and apply a practical message to our own lives.
Publisher:
ISBN: 9780994571045
Category : Religion
Languages : en
Pages : 70
Book Description
The Great Lent is divided into seven weeks, each commencing with a significant event on Sunday. Each week holds a significant event in the life of Christ from which we can extract meaning and apply a practical message to our own lives.
Bread & Water, Wine & Oil
Author: Meletios Webber
Publisher:
ISBN: 9781888212914
Category : Christian life
Languages : en
Pages : 0
Book Description
Worry, despair, insecurity, fear of death . . . these are our daily companions, and even though we attempt to ignore them or try to crowd them out, they are there, waiting for us in our quieter moments. It is precisely where we hurt most that the experience of the Orthodox Church has much to offer. The remedy is not a pep talk, or any simple admonitions to fight the good fight, cheer up, or think positively. Rather, the Orthodox method is to change the way we look at the human person (starting with ourselves). According to two thousand years of experience, Orthodoxy shows us how to "be transformed by the renewing of our mind"-a process that is aided by participation in the traditional ascetic practices and Mysteries of the Church. In this unique and accessible book, Archimandrite Meletios Webber first explores the role of mystery in the Christian life, then walks the reader through the seven major Mysteries of the Orthodox Church, showing the way to a richer, fuller life in Christ.
Publisher:
ISBN: 9781888212914
Category : Christian life
Languages : en
Pages : 0
Book Description
Worry, despair, insecurity, fear of death . . . these are our daily companions, and even though we attempt to ignore them or try to crowd them out, they are there, waiting for us in our quieter moments. It is precisely where we hurt most that the experience of the Orthodox Church has much to offer. The remedy is not a pep talk, or any simple admonitions to fight the good fight, cheer up, or think positively. Rather, the Orthodox method is to change the way we look at the human person (starting with ourselves). According to two thousand years of experience, Orthodoxy shows us how to "be transformed by the renewing of our mind"-a process that is aided by participation in the traditional ascetic practices and Mysteries of the Church. In this unique and accessible book, Archimandrite Meletios Webber first explores the role of mystery in the Christian life, then walks the reader through the seven major Mysteries of the Orthodox Church, showing the way to a richer, fuller life in Christ.
The Life of St. Mary of Egypt
Author:
Publisher: Peregrina Pub.
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 44
Book Description
Publisher: Peregrina Pub.
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 44
Book Description
Food and Faith in Christian Culture
Author: Ken Albala
Publisher: Columbia University Press
ISBN: 0231520794
Category : Cooking
Languages : en
Pages : 274
Book Description
Without a uniform dietary code, Christians around the world used food in strikingly different ways, developing widely divergent practices that spread, nurtured, and strengthened their religious beliefs and communities. Featuring never-before published essays, this anthology follows the intersection of food and faith from the fourteenth to the twenty-first century, charting the complex relationship among religious eating habits and politics, culture, and social structure. Theoretically rich and full of engaging portraits, essays consider the rise of food buying and consumerism in the fourteenth century, the Reformation ideology of fasting and its resulting sanctions against sumptuous eating, the gender and racial politics of sacramental food production in colonial America, and the struggle to define "enlightened" Lenten dietary restrictions in early modern France. Essays on the nineteenth century explore the religious implications of wheat growing and breadmaking among New Zealand's Maori population and the revival of the Agape meal, or love feast, among American brethren in Christ Church. Twentieth-century topics include the metaphysical significance of vegetarianism, the function of diet in Greek Orthodoxy, American Christian weight loss programs, and the practice of silent eating rituals among English Benedictine monks. Two introductory essays detail the key themes tying these essays together and survey food's role in developing and disseminating the teachings of Christianity, not to mention providing a tangible experience of faith.
Publisher: Columbia University Press
ISBN: 0231520794
Category : Cooking
Languages : en
Pages : 274
Book Description
Without a uniform dietary code, Christians around the world used food in strikingly different ways, developing widely divergent practices that spread, nurtured, and strengthened their religious beliefs and communities. Featuring never-before published essays, this anthology follows the intersection of food and faith from the fourteenth to the twenty-first century, charting the complex relationship among religious eating habits and politics, culture, and social structure. Theoretically rich and full of engaging portraits, essays consider the rise of food buying and consumerism in the fourteenth century, the Reformation ideology of fasting and its resulting sanctions against sumptuous eating, the gender and racial politics of sacramental food production in colonial America, and the struggle to define "enlightened" Lenten dietary restrictions in early modern France. Essays on the nineteenth century explore the religious implications of wheat growing and breadmaking among New Zealand's Maori population and the revival of the Agape meal, or love feast, among American brethren in Christ Church. Twentieth-century topics include the metaphysical significance of vegetarianism, the function of diet in Greek Orthodoxy, American Christian weight loss programs, and the practice of silent eating rituals among English Benedictine monks. Two introductory essays detail the key themes tying these essays together and survey food's role in developing and disseminating the teachings of Christianity, not to mention providing a tangible experience of faith.