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Author: Abbie Gail Gauthier
Publisher:
ISBN: 9781532327629
Category :
Languages : en
Pages :
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Author: Abbie Gail Gauthier
Publisher:
ISBN: 9781532327629
Category :
Languages : en
Pages :
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Author: Matt Morehouse
Publisher: Paradise Cay Publications
ISBN: 9780939837847
Category : Cooking
Languages : en
Pages : 196
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Book Description
From country cabin to city digs, "Cast Iron Cuisine: From Breakfast to Dessert" has you covered. Discover flavor secrets of chefs: stockmaking, reduction sauces, mirepoix, aging meats to perfection. Explore bread making in loaf pans or in a skillet. Enjoy original and time-tested dishes for traditional cast iron ware or modern kitchenware. 130 high-flavor, cost-conscious recipes for joyous omnivores, outdoor folk and city folk alike-including the family dog. Grandma's cast iron skillet never had it so good. "Food cooked in cast iron just tastes better. That's not just an opinion, that is a fact observed by anyone that has ever cooked in cast iron. Linda and Matt Morehouse's Cast Iron Cuisine: From Breakfast to Dessert is an excellent collection of time tested recipes that are cooked in cast iron. Once you try cast iron cooking, you'll never go back to your 'old pans'. " -Gregory Stahl, founder of the Wagner and Griswold Society. An excerpt of Cast Iron Cuisine, including recipes, is available on webuildbooks.com at webuildbooks.com/castiron.html
Author: Gabriele Galimberti
Publisher: Clarkson Potter
ISBN: 0804185565
Category : Cooking
Languages : en
Pages : 250
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Book Description
In a gorgeous keepsake volume based on the slideshow that captured the world’s attention, Gabriele Galimberti’s beautiful portraits of grandmothers from all over the world with their signature dishes stunningly illustrates the international language of food and family. On the eve of a photography trip around the world, Gabriele Galimberti sat down to dinner with his grandmother Marisa. As she had done so many times before, she prepared his favorite ravioli—a gesture of love and an expression of the traditions by which he had come to know her as a child. The care with which she prepared this meal, and the evident pride she took in her dish, led Gabriele to seek out grandmothers and their signature dishes in the sixty countries he visited. The kitchens he photographed illustrate both the diversity of world cuisine and the universal nature of a dish served up with generosity and love. At each woman’s table, Gabriele became a curious and hungry grandson, exploring new ingredients and gathering stories. These vibrant and intimate profiles and photographs pay homage to grandmothers and their cooking everywhere. From a Swedish housewife and her homemade lox and vegetables to a Zambian villager and her Roasted Spiced Chicken, this collection features a global palate: included are hand-stuffed empanadas from Argentina, twice-fried pork and vegetables from China, slow-roasted ratatouille from France, and a decadent toffee trifle from the United States. Taken together or bite by bite, In Her Kitchen taps into our collective affection for these cherished family members and the ways they return that affection. In Her Kitchen is an evocative, loving portrait of the power of food and family, no matter where in the world you sit down for dinner.
Author: Iska Lupton
Publisher: Unbound Publishing
ISBN: 1800180012
Category : Cooking
Languages : en
Pages : 291
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This is not a book about what it’s like to be old. It’s about what it’s like to have lived. There is no food quite like a grandmother’s time-perfected dish. Inspired by their own grandmothers – and the love they shared through the food they served – Anastasia Miari and Iska Lupton embarked on a mission: from Corfu to Cuba, Moscow to New Orleans, and many more in between, they set out to capture cooking methods, regional recipes and timeless wisdom from grandmothers around the world. The result is Grand Dishes, a journey across four years of cooking with the world’s grandmothers, a preservation not just of recipes but of the stories – told through the dishes – that have seasoned these grandmothers’ lives. Featured alongside are contributions from celebrated chefs and food writers, each with their own grandmother’s recipe to share. Rich with the insight that age brings, elegant portraits, diverse recipes, and techniques unique to a region, a grandmother and her family, this is a book to pass down through generations.
Author: Lydia E. Harris
Publisher: Harvest House Publishers
ISBN: 0736975888
Category : Cooking
Languages : en
Pages : 175
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Book Description
Delicious Moments Made to Last As a grandma, what could be sweeter than cooking up something wonderful with your grandchild? Celebrate the gift of good food and grandparenthood in this collection of recipes, wisdom, and tips from grandmas like you. You’ll discover dozens of delicious recipes, including many that are gluten-free, you and your grandchild will love making…and eating! But more important, you’ll have the opportunity to create lasting memories, and share your faith and life lessons with your special little helper. Each recipe is grandma tested and rated for difficulty, so you can always find a tasty treat that fits any child’s age and skill level. Along the way, you’ll be inspired by select Scripture verses and get more great ideas for connecting with your grandkid. From Floating Frosty Snowmen in January to Peppermint Angel Cake in December, you and your grandchild will enjoy spending time in the kitchen all year long. Let’s go make some memories!
Author: Elfie Rainals
Publisher: Xlibris Corporation
ISBN: 1462834256
Category : Fiction
Languages : en
Pages : 333
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Book Description
In the first few years of her life, four-year-old Sandra Schmidt endured TB, the death of her mother and the abandonment of her father. It is 1938: Hitler runs Sandras homeland and soon much of the homelands of Germanys neighbors. She is raised in the safety of her grandparents home until the Americans and British start bombing Germany and her village. Sandra is struck by a piece of shrapnel and almost dies from infection. Her lifelong friend and Sandra wonder what the Jewish Solution is all about when her beloved grandfather is sent to a concentration camp for hiring Jews in the market he manages. He escapes with the help of a former employee who now is a warden there. After Sandras grandfather dies she lets an American GI trundle her off to New York, but doesnt like it there and runs off to California. But being beautiful doesnt guarantee you a job there. She struggles for a while, and after a few mishaps she lands a job as a Tour Manager to India. The tour companys management is impressed with her and offers her a permanent position. She always told her grandmother that: someday I will travel the world. Oddly enough, this will be her new profession, and she travels with American tourists for many years. The dream she had of traveling with the rich and famous had finally come true.
Author:
Publisher:
ISBN: 9781445490410
Category :
Languages : en
Pages :
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Author: Laura L. Gaines
Publisher: Tate Publishing
ISBN: 1617397784
Category : Cooking
Languages : en
Pages : 122
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Book Description
Do you crave the hearty flavors of soul food but want a healthier alternative? Grandma's Kitchen Goes Green is the answer. Inspired by her family's traditional Sunday dinners and influenced by her work with the founding chefs of Soul Vegetarian, author Laura L. Gaines shares her personal stories and thoughts on cooking, and shows readers how meat-free cuisine can be 'soul delicious.' Filled with fond anecdotes and family photographs alongside tempting recipes and full-color images, this cookbook provides step-by-step instructions on how to prepare healthful, soul-satisfying dishes that are sure to become favorites in your own family. Laura trained with the founding chefs of Soul Vegetarian, an international restaurant chain established in 1983, and was president and head chef at Soul Vegetarian West in Los Angeles, California. She is also the co-founder of numerous sustainable lifestyle businesses and has experience working in health care management and health and nutrition media. She currently lives with her husband in greater metropolitan Philadelphia, Pennsylvania. www.dimonagreen.com
Author: Tiffany Foo-Garcia
Publisher: Mascot Books
ISBN: 9781684013562
Category : Juvenile Fiction
Languages : en
Pages : 96
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"Ruby Foo might seem like a normal middle schoolerƒƒ‚‚ƒ‚‚"ƒƒ‚‚ƒ‚‚€ƒƒ‚‚ƒ‚‚"until you get a taste of her amazing culinary creations! In the kitchen, Ruby transforms into a fearless superhero, the Fantastic Foo. It's a good thing too, because when a mysterious famous photograph leads her out of her own kitchen and into her grandfather's, she'll need skill and courage to uncover some deeply buried secrets. With her end-of-year history assignment looming, will she be able to solve the mystery in time? Follow Ruby as she dives into delicious culinary challenges (recipes included!) and discovers how history, big and small, has shaped her life."
Author: Louise Kinsland Nelson
Publisher:
ISBN: 9781566641432
Category : Cooking
Languages : en
Pages : 102
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Book Description
