Georges Bank Scallop Stock Assessment -1988 PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Georges Bank Scallop Stock Assessment -1988 PDF full book. Access full book title Georges Bank Scallop Stock Assessment -1988 by R. K. Mohn. Download full books in PDF and EPUB format.
Author: R. K. Mohn
Publisher:
ISBN:
Category :
Languages : en
Pages : 26
Get Book Here
Book Description
Author: R. K. Mohn
Publisher:
ISBN:
Category :
Languages : en
Pages : 26
Get Book Here
Book Description
Author: R. K. Mohn
Publisher:
ISBN:
Category :
Languages : en
Pages : 29
Get Book Here
Book Description
Author: R. K. Mohn
Publisher:
ISBN:
Category :
Languages : en
Pages : 23
Get Book Here
Book Description
Author: Mohn, R. K
Publisher: [Dartmouth, N.S.] : Canadian Atlantic Fisheries Scientific Advisory Committee
ISBN:
Category :
Languages : en
Pages : 25
Get Book Here
Book Description
Author: Jennifer M. Hubbard
Publisher: University of Toronto Press
ISBN: 1442617284
Category : History
Languages : en
Pages : 488
Get Book Here
Book Description
Located on the Bay of Fundy, the St. Andrews Biological Station is Canada’s oldest permanent marine research institution. A Century of Maritime Science reviews the fisheries, environmental, oceanographic, and aquaculture research conducted over the last hundred years at St. Andrews from the perspective of the participating scientists. Introductory essays by two leading historians of science situate the work at St. Andrews within their historical context. With topics including the contributions of women to the early study of marine biology in Canada; the study of scallops, Atlantic salmon, and paralytic shellfish poisoning; and the development of underwater camera technology, A Century of Maritime Science offers a captivating mixture of first-hand reminiscences, scientific expertise, and historical analysis.
Author: Sandra E. Shumway
Publisher: Elsevier
ISBN: 0080480772
Category : Technology & Engineering
Languages : en
Pages : 1501
Get Book Here
Book Description
Scallops are among the better known shellfish and are widely distributed throughout the world. They are of great economic importance, support both commercial fisheries and mariculture efforts and occupy a unique niche in the marine environment. Contributions from world leaders in scallop research and culture cover all facets of scallop biology including anatomy, taxonomy, physiology, ecology, larval biology and neurobiology. Chapters are also devoted to diseases and parasites, genetics, population dynamics and the adductor muscle, with extensive reference lists provided for each chapter. Since the publication of the first edition of Scallops: Biology, Ecology and Aquaculture in 1991, commercial interest in scallops has grown globally and this is reflected in the seventeen extensive chapters covering both fisheries and aquaculture for all species of scallops in all countries where they are fished or cultured. The Second Edition is the only comprehensive treatise on the biology of scallops and is the definitive reference source for advanced undergraduate and graduate students, mariculturists, managers and researchers. It is a valuable reference for anyone interested in staying abreast of the latest advances in scallops.* Offers over 30 detailed chapters on the developments and ecology of scallops* Provides chapters on various cultures of scallops in China, Japan, Scandinivia, Eastern North American, Europe, and Eastern North America* Includes details of their reproduction, nervous system and behavior, genetics, disease and parasites, and much more* Complete updated version of the first edition
Author:
Publisher:
ISBN:
Category : Aquatic sciences
Languages : en
Pages : 752
Get Book Here
Book Description
Author: National Research Council Canada
Publisher: NRC Research Press
ISBN: 9780660172217
Category : Science
Languages : en
Pages : 484
Get Book Here
Book Description
Proceedings of a symposium that focused on new, innovative evaluation of the implications and needs for changing management approaches and demands in invertebrate fishery science. Species covered in the presentations include crustaceans, gastropods, echinoderms, and bivalves. Presentations are organized in the following subject areas: assessment of abundance and related parameters; growth, mortality, and yield per recruit; spatial pattern and its implications; the fishing process; population dynamics; the fishery as a selective force; invertebrate fisheries management; and regional perspectives from the north Pacific. The proceedings conclude with a symposium overview.
Author: R. Hilborn
Publisher: Springer Science & Business Media
ISBN: 9780412022715
Category : Mathematics
Languages : en
Pages : 590
Get Book Here
Book Description
This book really began in 1980 with our first microcomputer, an Apple II +. The great value of the Apple II + was that we could take the computer programs we had been building on mainframe and mini-computers, and make them available to the many fisheries biologists who also had Apple II + 's. About 6 months after we got our first Apple, John Glaister came through Vancouver and saw what we were doing and realized that his agency (New South Wales State Fisheries) had the same equipment and could run the same programs. John organized a training course in Australia where we showed about 25 Australian fisheries biologists how to use microcomputers to do many standard fisheries analyses. In the process of organizing this and sub sequent courses we developed a series of lecture notes. Over the last 10 years these notes have evolved into the chapters of this book.
Author: Sandra E. Shumway
Publisher: Elsevier
ISBN: 0444627197
Category : Technology & Engineering
Languages : en
Pages : 1216
Get Book Here
Book Description
Scallops: Biology, Ecology, Aquaculture and Fisheries, Third Edition, continues its history as the definitive resource on scallops, covering all facets of scallop biology, including anatomy, taxonomy, physiology, ecology, larval biology, and neurobiology. More than thirty extensive chapters explore both fisheries and aquaculture for all species of scallops in all countries where they are fished or cultured. This treatise has been updated to include the most recent advances in research and the newest developments within the industry. As aquaculture remains one of the fastest-growing animal food-producing sectors, this reference becomes even more vital. It has all the available information on scallops needed to equip researchers to deal with the unique global issues in the field. - Offers 30 detailed chapters on the development and ecology of scallops - Provides chapters on various cultures of scallops in China, Japan, Scandinavia, Europe, Eastern North America, and Western North America - Includes details of scallop reproduction, nervous system, and behavior, genetics, diseases, parasites, and much more - Completely updated edition with valuable information on one of the most widely distributed shellfish in the world
