Author: Richard H. Baltz
Publisher: ASM Press
ISBN:
Category : Science
Languages : en
Pages : 320
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Book Description
This book is based on the proceedings of the 5th ASM Conference on the Genetics and Molecular Biology of Industrial Microorganisms held in Bloomington, Indiana in October 1992. The meeting focussed on prokaryotes and lower eukaryotes, with the programme balanced between streptomyces, fungi and yeasts, and other bacteria including Escherichia coli and emerging bacterial systems. The topics of the symposia reflect major trends in research that have immediate and future industrial applications
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Author: Charles L. Hershberger
Publisher: Wiley-Blackwell
ISBN:
Category : Medical
Languages : en
Pages : 400
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Book Description
Based on the proceedings of the Fourth AMS Conference on [title], held in Bloomington, Indiana, in 1988. Some 45 presentations on topics that include: biosynthesis of macrocyclic lactones; applications of dividing bacteria; expression of heterologous proteins in yeasts; genes for antibiotic resistance; genetic analysis and manipulation in streptomycetes. Nicely produced on coated stock. Annotation copyrighted by Book News, Inc., Portland, OR
Author: Christopher Ball
Publisher: CRC Press
ISBN: 1351089145
Category : Medical
Languages : en
Pages : 355
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Book Description
This text provides a clear exposition of genetic principles and problems with comprehensive, up-to-date references. Specialists who have collaborated closely with industry give an inside authentic view of the genetics and breeding of industrial microorganisms such as yeasts, filamentous fungi, actinomycetes, pseudomonads, and other bacteria of major industrial significance. This book will be especially valuable to many professionals in the field of microbial genetics.
Author: Balty,R.H. Hegeman,G. Sleatrud,P.L.
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Author: Nduka Okafor
Publisher: CRC Press
ISBN: 1351377493
Category : Medical
Languages : en
Pages : 466
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Book Description
The field of industrial microbiology involves a thorough knowledge of the microbial physiology behind the processes in the large-scale, profit-oriented production of microbe-related goods which are the subject of the field. In recent times a paradigm shift has occurred, and a molecular understanding of the various processes by which plants, animals and microorganisms are manipulated is now central to industrial microbiology. Thus the various applications of industrial microbiology are covered broadly, with emphasis on the physiological and genomic principles behind these applications. Relevance of the new elements such as bioinformatics, genomics, proteomics, site-directed mutation and metabolic engineering, which have necessitated the paradigm shift in industrial microbiology are discussed.
Author: Nduka Okafor
Publisher: CRC Press
ISBN: 1439843236
Category : Science
Languages : en
Pages : 548
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Book Description
This book is directed towards undergraduates and beginning graduate students in microbiology, food science and chemical engineering. Those studying pharmacy, biochemistry and general biology will find it of interest. The section on waste disposal will be of interest to civil engineering and public health students and practitioners. For the benefit of those students who may be unfamiliar with the basic biological assumptions underlying industrial microbiology, such as students of chemical and civil engineering, elements of biology and microbiology are introduced. The new elements which have necessitated the shift in paradigm in industrial microbiology such as bioinformatics, genomics, proteomics, site-directed mutation, metabolic engineering, the human genome project and others are also introduced and their relevance to industrial microbiology and biotechnology indicated. As many references as space will permit are included. The various applications of industrial microbiology are covered broadly, and the chapt
Author: Venetia A. Saunders
Publisher: Springer Science & Business Media
ISBN: 146159796X
Category : Science
Languages : en
Pages : 555
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Book Description
This book describes techniques of microbial genetics and how they may be applied to biotechnology. The text is concerned largely with the application of these techniques to microbial technology. We have therefore utilised illustrative material that is given in our own courses in applied micro biology. The book assumes in the reader a basic knowledge of microbial will prove useful to under genetics and industrial microbiology. We hope it graduates, postgraduates and others taking courses in applied micro biology. We would like to thank various colleagues, including John Carter, Julian Davies, Gordon Dougan, David Hopwood, Gwyn Humphreys, Alan McCarthy, David O'Connor, Tony Hart, Steve Oliver, Roger Pickup, Hilary Richards, Bob Rowlands, David Sherratt, Peter Strike, Richard Sykes and Liz Wellington, all of whom provided information at various stages during the writing of this book. Many thanks are also due to Linda Marsh for patiently typing the many drafts of the manuscript. 1 Introduction Natural genetic variation has always been exploited by man to improve the properties of microbial strains. Spontaneous mutations that arise in micro bial populations and that have properties advantageous to man have been gradually selected over centuries of use. However, it is only since the development of modem genetic techniques that more rational approaches have been possible. Such newer technologies have permitted the tailoring of microorganisms, plant or animal cells to manufacture specific products of commercial or social benefit and to manage the environment.
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Publisher:
ISBN:
Category :
Languages : en
Pages :
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Author: Richard H. Baltz
Publisher:
ISBN: 9780964021914
Category : Industrial microbiology
Languages : en
Pages : 0
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