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Author: Aakash Goyal
Publisher: Springer
ISBN: 1493911880
Category : Science
Languages : en
Pages : 372
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Book Description
This volume presents the issues and challenges of crop pathogens and plant protection. Composed of the latest knowledge in plant pathology, the book covers topics such as fungal diseases of the groundnut, plant growth promoting rhizobacteria, plant pathogenic fungi in the genomics era, the increased virulence of wheat rusts and oat fungal diseases. Written by experienced and internationally recognized scientists in the field, Future Challenges in Crop Protection Against Fungal Pathogens is a concise yet comprehensive resource valuable for both novice as well as experienced plant scientists and researchers.
Author: Aakash Goyal
Publisher: Springer
ISBN: 1493911880
Category : Science
Languages : en
Pages : 372
Get Book Here
Book Description
This volume presents the issues and challenges of crop pathogens and plant protection. Composed of the latest knowledge in plant pathology, the book covers topics such as fungal diseases of the groundnut, plant growth promoting rhizobacteria, plant pathogenic fungi in the genomics era, the increased virulence of wheat rusts and oat fungal diseases. Written by experienced and internationally recognized scientists in the field, Future Challenges in Crop Protection Against Fungal Pathogens is a concise yet comprehensive resource valuable for both novice as well as experienced plant scientists and researchers.
Author: New Zealand Plant Protection Society. Symposium
Publisher:
ISBN: 9780473134716
Category : Agricultural pests
Languages : en
Pages : 142
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Book Description
New Zealand is renowned for its innovative primary production practices and high quality produce. Integrated fruit and wine production are the mainstays of horticultural export while intensive pastoral production, in an environment free of international animal diseases of concern, is the basis of that sector. All sectors are striving for production best practice that has minimal environmental impact, maximises food safety and minimises inputs. Unfortunately New Zealand is not a low cost producer. Land and labour costs are high, therefore 'produce NZ' must be targeted at high value markets. Increasingly producers are being subjected to demands from buyers that add significant compliance costs for no increased financial return. They also face restrictions on production practices by people half a world away with no understanding (or desire to understand) the unique production environment in New Zealand. Their concerns, concealed in phrases such as 'consumer demands', are purely to maximise their market share. The future of New Zealand's primary production industries lies with how these pressures are addressed today.
Author: Alison J. Karley
Publisher: Frontiers Media SA
ISBN: 2889458113
Category :
Languages : en
Pages : 249
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Book Description
With global populations expected to exceed 9.2 billion by 2050 and available land and water resources devoted to crop production dwindling, we face significant challenges to secure global food security. Only 12 plant species feed 80% of the world’s population, with just three crop species (wheat, rice and maize) accounting for food consumed by 50% of the global population. Annual losses to crop pests and pathogens are significant, thought to be equivalent to that required to feed a billion people, at a time when crop productivity has plateaued. With pesticide applications becoming increasingly unfeasible on cost, efficacy and environmental grounds, there is growing interest in exploiting plant resistance and tolerance traits for crop protection. Indeed, mankind has been selectively breeding plants for desirable traits for thousands of years. However, resistance and tolerance traits have not always been those most desired, and in many cases have been inadvertently lost during the domestication process: crops have been effectively ‘disarmed by domestication’. Moreover, mechanistic understanding of how resistance and tolerance traits operate is often incomplete, which makes identifying the right combination for crop protection difficult. We aimed to address this Research Topic by inviting authors to contribute their knowledge of appropriate resistance and tolerance traits, explore what is known about durability and breakdown of defensive traits and, finally, asking what are the prospects for exploiting these traits for crop protection. The research topic summarised in this book addresses some of the most important issues in the future sustainability of global crop production.
Author: Derek J. Chadwick
Publisher: John Wiley & Sons
ISBN: 0470514485
Category : Technology & Engineering
Languages : en
Pages : 296
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Book Description
The increase in the world population and changes in welfare have led to an enormously expanding demand for food. In the industrialized world, food surpluses rather than shortages are a problem together with adverse environmental impacts from the overuse of chemicals and excessive exploitation of agricultural land. In the developing world, food production cannot keep up with population growth and the gap between demand and supply is growing. This book explores the theme of sustainable agricultural development in the developing world, with a particular focus on crop protection. Includes chapters on the ecology of food production, on sustainable agriculture and crop protection methods, on the economics of food production and more.
Author: Reading University Agricultural Club. Conference
Publisher:
ISBN:
Category :
Languages : en
Pages : 95
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Book Description
Author:
Publisher: Academic Press
ISBN: 0128128674
Category : Technology & Engineering
Languages : en
Pages : 178
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Book Description
Sustainable Use of Chemicals in Agriculture, Volume 2, explores the wide breadth of emerging and state-of-the-art technologies used to study the sustainable use of chemicals in agriculture. Sections in this new release include modern agriculture in Europe and the role/place of chemicals, a regulatory vision of the sustainable use of pesticides and risk mitigation, the perception of the concept in other regions of the globe, certification and added value for farm production, and how research and education can influence implementation and development, among other valuable topics. Covers a wide breadth of emerging and state-of-the-art technologies Includes contributions from an International board of authors Provides a comprehensive set of reviews
Author: Jules N. Pretty
Publisher: Routledge
ISBN: 1136529276
Category : Nature
Languages : en
Pages : 292
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Book Description
Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to boost crop and livestock production to avoid becoming more reliant on imports and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative environmental impacts - represents a solution for millions of African farmers. This volume presents the lessons learned from 40 sustainable agricultural intensification programmes in 20 countries across Africa, commissioned as part of the UK Government's Foresight project. Through detailed case studies, the authors of each chapter examine how to develop productive and sustainable agricultural systems and how to scale up these systems to reach many more millions of people in the future. Themes covered include crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture, and novel policies and partnerships.
Author: PETER H.. ROSENBERG LEHNER (NATHAN A.)
Publisher:
ISBN: 9781585762378
Category :
Languages : en
Pages : 272
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Book Description
Farming for Our Future examines the policies and legal reforms necessary to accelerate the adoption of practices that can make agriculture in the United States climate-neutral or better. These proven practices will also make our food system more resilient to the impacts of climate change. Agriculture's contribution to climate change is substantial--much more so than official figures suggest--and we will not be able to achieve our overall mitigation goals unless agricultural emissions sharply decline. Fortunately, farms and ranches can be a major part of the climate solution, while protecting biodiversity, strengthening rural communities, and improving the lives of the workers who cultivate our crops and rear our animals. The importance of agricultural climate solutions can not be underestimated; it is a critical element both in ensuring our food security and limiting climate change. This book provides essential solutions to address the greatest crises of our time.
Author: Paul Igboji
Publisher: Createspace Independent Publishing Platform
ISBN: 9781536806854
Category :
Languages : en
Pages : 34
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Book Description
The use of pesticide in crop production is inevitable for a hungry world. The majority of world population are hungry, malnourished and hopeless, especially in sub-saharan africa, latin america and asia. For them anything can go for food when it comes to hunger and starvation. The soils in most of these places are impoverished and agricultural output is low. There are many incidences of tropical pests and diseases. All the farmers clamour for improved yield, no matter the means. For them government should not only provide fertilizers and pesticides but highly subsidize or make them free. If increased soil fertility and yield means pouring fertilizer and pesticides to agricultural fields without recourse to rates and soil test, they are ready and free to do so, as little or no regulations are enforced to regulate their use. Nevertheless, if wishes are horses, every developing world farmer will be king. Their wishes are not backed by financial and government power and wherewithal. You see three million farmers competing for 100 bags of fertilizers and 100 liters of pesticide per year with empty pockets. To them the grammar of pesticide in crop production: environmental implications and future challenges are capacity building workshop/seminar grammar where farmers come to wrestle with government and consultant facilitators on breakfast/dinner and envelope money. To them, that is their share of national or international donor cake, because after the workshop there will never be fertilizer or pesticides for their needs. Rather, the facilitators have fulfilled their legal and formal job of pocketing national or foreign donor money into their private bank accounts in the name of bribery and corruption, sometimes including nepotism and all the English in the world.Nevertheless, in developed world who are free from hunger and starvation, in addition to all the agricultural inputs and finance they need for maximum production; they know that all eyes are on them. What they do will make or mare their business. Since the farmers and investors do not want to loose their money as a result of product bycut or seizure and destroy; they operate under the ambient of the law. On the other hand no investor in developed world wants to be idle or engage in unprofitable business. Hence, all hands must be on deck to maintain maximum output and control price at national and international markets. No wonder Meermann et al (1997) lamented that even after 35 years of Rachel Carson publication of "silent spring" with devastating account of the effects of indiscriminate use of agrochemicals, the one sided push for increased output continues. Thus, nature is controlled to this end and reliance on pesticide has not diminished. According to the author, in northern countries, the environmental movement, followed hesitantly by government regulation, has had some impact on stabilizing and perhaps curbing agrochemicals; but in the south, the use of pesticides has increased and chemical companies aggressively expand their markets. However, the search for reliable alternative pest management methods will continue to face farmers, investors and scientists in this century even as pests develop resistance to some available pesticides in midst of transgenic crops. Till that feat food production at extra scale must go on using contaminant level pesticides and avoiding or banning pollutant level pesticides.
Author:
Publisher:
ISBN: 9782889451562
Category : Electronic book
Languages : en
Pages :
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Book Description
