Author: W. J. Hooker
Publisher: International Potato Center
ISBN: 9780890540275
Category : Cooking
Languages : en
Pages : 156
Book Description
Disease in the absence of infectious pathogens. Genetic abnormalities. Adverse environment. Nutrient imbalance. Disease in the presence of infectious pathogens. Fungi. Viruses. Mycoplasmas. Insect toxins. Nematodes. Aphids. Seed potato certification.
Compendium of Potato Diseases
Author: W. J. Hooker
Publisher: International Potato Center
ISBN: 9780890540275
Category : Cooking
Languages : en
Pages : 156
Book Description
Disease in the absence of infectious pathogens. Genetic abnormalities. Adverse environment. Nutrient imbalance. Disease in the presence of infectious pathogens. Fungi. Viruses. Mycoplasmas. Insect toxins. Nematodes. Aphids. Seed potato certification.
Publisher: International Potato Center
ISBN: 9780890540275
Category : Cooking
Languages : en
Pages : 156
Book Description
Disease in the absence of infectious pathogens. Genetic abnormalities. Adverse environment. Nutrient imbalance. Disease in the presence of infectious pathogens. Fungi. Viruses. Mycoplasmas. Insect toxins. Nematodes. Aphids. Seed potato certification.
Potato Diseases
Author: Avery E. Rich
Publisher: Academic Press
ISBN: 1483267415
Category : Technology & Engineering
Languages : en
Pages : 253
Book Description
Potato Diseases presents the practical experience and scientific research in production and the diseases of the seed potato. The book features chapters on bacterial and fungal diseases, diseases caused by viruses, viroids, and mycoplasmas and by nematodes and insects, noninfectious diseases, and seed potato certification. The names, importance, causal agent, etiology, and control of major potato diseases are also discussed. The book will be a valuable reference source and textbook for researchers, extension workers, teachers, students, and growers interested in potato diseases.
Publisher: Academic Press
ISBN: 1483267415
Category : Technology & Engineering
Languages : en
Pages : 253
Book Description
Potato Diseases presents the practical experience and scientific research in production and the diseases of the seed potato. The book features chapters on bacterial and fungal diseases, diseases caused by viruses, viroids, and mycoplasmas and by nematodes and insects, noninfectious diseases, and seed potato certification. The names, importance, causal agent, etiology, and control of major potato diseases are also discussed. The book will be a valuable reference source and textbook for researchers, extension workers, teachers, students, and growers interested in potato diseases.
Potato Storage Research on Long Island with Forced-air Ventilation Systems
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 40
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 40
Book Description
Report on the Agricultural Experiment Stations
Author:
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1242
Book Description
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1242
Book Description
Research Report of the Long Island Horticultural Research Laboratory
Author: Long Island Horticultural Research Laboratory
Publisher:
ISBN:
Category : Horticulture
Languages : en
Pages : 542
Book Description
Publisher:
ISBN:
Category : Horticulture
Languages : en
Pages : 542
Book Description
Miscellaneous Publication
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 252
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 252
Book Description
Experiment Station Record
Author: U.S. Office of Experiment Stations
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1126
Book Description
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1126
Book Description
Bacterial and Fungal Diseases of Potato
Author: Banke Behari Lal Dutt
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 224
Book Description
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 224
Book Description
Research Bulletin
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 868
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 868
Book Description
The Fungal Population
Author: G. C. Ainsworth
Publisher: Elsevier
ISBN: 1483276988
Category : Science
Languages : en
Pages : 761
Book Description
The Fungi: An Advanced Treatise, Volume III: The Fungal Population attempts to relate fungi to their environment as symbionts, saprobes, and parasites. This book discusses the effects of the interaction of fungi with their environment, and the summation of these effects as reflected in the geographical distribution and number of fungi is described. Organized into eight parts encompassing 27 chapters, this volume begins with an overview of the ecology of fungi. This text then examines the taxonomy, morphology, and physiology of freshwater fungi. Other chapters consider the ecology of marine, saprobic fungi that falls into three categories, namely, ecological distribution, geographical distribution, and occurrence and habitat. This book discusses as well the characteristics and temperature ranges for growth of each of the known species of thermophilic fungi. The final chapter deals with the importance of the major characteristics of fungi. This book is a valuable resource for mycologists, botanists, paleobotanists, and taxonomists.
Publisher: Elsevier
ISBN: 1483276988
Category : Science
Languages : en
Pages : 761
Book Description
The Fungi: An Advanced Treatise, Volume III: The Fungal Population attempts to relate fungi to their environment as symbionts, saprobes, and parasites. This book discusses the effects of the interaction of fungi with their environment, and the summation of these effects as reflected in the geographical distribution and number of fungi is described. Organized into eight parts encompassing 27 chapters, this volume begins with an overview of the ecology of fungi. This text then examines the taxonomy, morphology, and physiology of freshwater fungi. Other chapters consider the ecology of marine, saprobic fungi that falls into three categories, namely, ecological distribution, geographical distribution, and occurrence and habitat. This book discusses as well the characteristics and temperature ranges for growth of each of the known species of thermophilic fungi. The final chapter deals with the importance of the major characteristics of fungi. This book is a valuable resource for mycologists, botanists, paleobotanists, and taxonomists.