Author: Elizabeth Stockton
Publisher: Lulu.com
ISBN: 1435741595
Category : Cooking
Languages : en
Pages : 93

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Author: Rachel A. Bowser
Publisher: U of Minnesota Press
ISBN: 1452952531
Category : Social Science
Languages : en
Pages : 338

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Co-winner, Ray & Pat Browne Award for Best Edited Collection in Popular Culture and American Culture Once a small subculture, the steampunk phenomenon exploded in visibility during the first years of the twenty-first century, its influence and prominence increasing ever since. From its Victorian and literary roots to film and television, video games, music, and even fashion, this subgenre of science fiction reaches far and wide within current culture. Here Rachel A. Bowser and Brian Croxall present cutting-edge essays on steampunk: its rise in popularity, its many manifestations, and why we should pay attention. Like Clockwork offers wide-ranging perspectives on steampunk’s history and its place in contemporary culture, all while speaking to the “why” and “why now” of the genre. In her essay, Catherine Siemann draws on authors such as William Gibson and China Miéville to analyze steampunk cities; Kathryn Crowther turns to disability studies to examine the role of prosthetics within steampunk as well as the contemporary culture of access; and Diana M. Pho reviews the racial and national identities of steampunk, bringing in discussions of British chap-hop artists, African American steamfunk practitioners, and multicultural steampunk fan cultures. From disability and queerness to ethos and digital humanities, Like Clockwork explores the intriguing history of steampunk to evaluate the influence of the genre from the 1970s through the twenty-first century. Contributors: Kathryn Crowther, Perimeter College at Georgia State University; Shaun Duke, University of Florida; Stefania Forlini, University of Calgary (Canada); Lisa Hager, University of Wisconsin–Waukesha; Mike Perschon, MacEwan University in Edmonton, Alberta; Diana M. Pho; David Pike, American University; Catherine Siemann, New Jersey Institute of Technology; Joseph Weakland, Georgia Institute of Technology; Roger Whitson, Washington State University.

Author: Rufus T. Strohm
Publisher:
ISBN: 9781332336944
Category : Technology & Engineering
Languages : en
Pages : 158

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Excerpt from Oil Fuel for Steam Boilers The author takes this opportunity to thank the various manufacturers who furnished catalogs and other valuable information and to acknowledge his indebtedness to the publishers of the Electrical World for granting permission to reprint the series of articles in book form. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author: Chris-Rachael Oseland
Publisher: Createspace Independent Publishing Platform
ISBN: 9781479250875
Category : Alcoholic beverages
Languages : en
Pages : 0

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Be honest. You expect this book to be a nonstop parade of gin and absinthe with a couple rum drinks thrown in for people who cosplay Airship Sky Pirates. Sure, you'll find plenty of that, but compared to the crazy reality of Victorian drinking culture, your absinthe cocktail is downright boring. You're about to embark on a series of improbable adventures with household staples. You'll find historically authentic punch recipes which could be confused for farmer's cheese, tea recipes that will knock you out rather than wake you up, and downright chewable eggy cream curdles. Along the way, you'll also find a wealth of shockingly tasty 19th century recipes using all natural ingredients you already have at home. Whether you're looking for a delicate cocktail to impress a fine corset clad lady or industrial quantities of affordable Victorian punch to serve the entire crew of your airship, you'll find the perfect Steampunk themed drink inside the pages of SteamDrunks.

Author: Thomas Brennan
Publisher: Penguin
ISBN: 1101618922
Category : Fiction
Languages : en
Pages : 355

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In an age of Zeppelins and gyroplanes, atomics and horseless carriages, the Transatlantic Span is the industrial marvel of the nineteenth century. A monumental feat of engineering, the steel suspension bridge stretches across the Atlantic from Liverpool to the distant harbor of New York City, supported by no less than seven hundred towers. But in the shadows of its massive struts, on the docks of the River Mersey, lies a faceless corpse… Inspector Matthew Langton is still seized with grief when he thinks of Sarah, his late wife. Tortured by nightmares and afflicted by breathless attacks of despair and terror, he forces himself to focus on the investigation of the faceless man. The victim wears the uniform of the Transatlantic Span Company but bears the tattoos of the Boers—could there be a Boer conspiracy to assassinate Queen Victoria on the upcoming Inauguration Day of the Span? But the truth, as it begins to emerge, is far more bizarre than a political coup. As additional victims turn up—each with strange, twin burn marks on their necks—Langton draws a connection between the dead man beneath the bridge and chilling rumors of the Jar Bars, soul snatchers who come under cover of night. Most frightening of all is the mythic and elusive Doktor Glass, who may not only be behind the illicit trade in souls…but who may hold the key to what happened to the inspector’s own beloved wife on her deathbed…

Author: Paul Freedman
Publisher:
ISBN: 9780500295373
Category : Food
Languages : en
Pages : 368

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Surveys the history of changing tastes in food and fine dining - what was available for people to eat, and how it was prepared and served - from prehistory to the present daySince earliest times food has encompassed so much more than just what we eat - whole societies can be revealed and analysed by their cusines. In this wide-ranging book, leading historians from Europe and America piece together from a myriad sources the culinary accomplishments of diverse civilizations, past and present, and the pleasures of dining. Ten chapters cover the food and taste of the hunter-gatherers and first farmers of Prehistory; the rich Mediterranean cultures of Ancient Greece and Rome; the development of gastronomy in Imperial China; Medieval Islamic cuisine; European food in the Middle Ages; the decisive changes in food fashions after the Renaissance; the effect of the Industrial Revolution on what people ate; the rise to dominance of French cuisine in the 19th and 20th centuries; the evolution of the restaurant; the contemporary situation where everything from slow to fast food vies for our attention. Throughout, the entertaining story of worldwide food traditions provides the ideal backdrop to today's roaming the globe for great gastronomic experiences.

Author: Ronald Clark
Publisher: A&C Black
ISBN: 1448210968
Category : Fiction
Languages : en
Pages : 240

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A sudden intolerably bright fireball lights up a remote and deserted Indian plateau. Searing heat melts rock into incandescent pools of glowing liquid. The earth heaves. A monstrous thunderclap of sound reverberates over the land. An ominous mushroom-shaped cloud boils skywards. For years afterwards, strange plants and even stranger human mutants are discovered in the area, warped spawn of a mysterious and deadly force. Just another atomic test? Not exactly. Because it was Professor Huxtable's brainchild. And the professor is one of the most devoted and loyal servants of Queen Victoria...

Author: Troll Lord Games
Publisher: Troll Lord Games
ISBN: 9781936822355
Category : Reference
Languages : en
Pages : 551

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Book Description
Writers, game designers, teachers, and students ~this is the book youve been waiting for! Written by storytellers for storytellers, this volume offers an entirely new approach to word finding. Browse the pages within to see what makes this book different:

Author: Hugh Fearnley-Whittingstall
Publisher: A&C Black
ISBN: 9780747588696
Category : Cooking (Fish)
Languages : en
Pages : 616

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Book Description
Provides an understanding of British fish, from their natural habitats to what sauce they go best with to how to respect their seasonality, in keeping with the River Cottage ethos. This book explains the ins and outs of procuring a good fish, as well as how to buy and catch fish in an ethical way, and how to prepare it for the kitchen.

Author: Loes Bogers
Publisher:
ISBN: 9789492302366
Category :
Languages : en
Pages :

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