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Author: Karen MacNeil
Publisher: Oxmoor House
ISBN: 9780848731229
Category : Cooking
Languages : en
Pages : 0
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Book Description
Wine and cooking enthusiasts will know immediately that they have uncorked something truly magical with MacNeil's Wine, Food & Friends. This book combines the culinary expertise of Cooking Light with the wine connoisseurship of today's preeminent wine authority.
Author: Karen MacNeil
Publisher: Oxmoor House
ISBN: 9780848731229
Category : Cooking
Languages : en
Pages : 0
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Book Description
Wine and cooking enthusiasts will know immediately that they have uncorked something truly magical with MacNeil's Wine, Food & Friends. This book combines the culinary expertise of Cooking Light with the wine connoisseurship of today's preeminent wine authority.
Author: Donald Kladstrup
Publisher: Crown
ISBN: 0767913256
Category : History
Languages : en
Pages : 306
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Book Description
The remarkable untold story of France’s courageous, clever vinters who protected and rescued the country’s most treasured commodity from German plunder during World War II. "To be a Frenchman means to fight for your country and its wine." –Claude Terrail, owner, Restaurant La Tour d’Argent In 1940, France fell to the Nazis and almost immediately the German army began a campaign of pillaging one of the assets the French hold most dear: their wine. Like others in the French Resistance, winemakers mobilized to oppose their occupiers, but the tale of their extraordinary efforts has remained largely unknown–until now. This is the thrilling and harrowing story of the French wine producers who undertook ingenious, daring measures to save their cherished crops and bottles as the Germans closed in on them. Wine and War illuminates a compelling, little-known chapter of history, and stands as a tribute to extraordinary individuals who waged a battle that, in a very real way, saved the spirit of France.
Author: Michael J. Belardo
Publisher: Strategic Book Publishing & Rights Agency
ISBN: 9781631354380
Category :
Languages : en
Pages : 152
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Book Description
Have you ever wondered about the people who make the wines you love? This book is about my journey into wine, which came almost by accident. Starting out in radio and music, I met many legendary rock photographers (Jim Marshall, Bob Seidemann) who inspired me to start taking pictures. I never thought I could do the same for wine. It became my mission to photograph these passionate and charismatic people who made wine. They live well, eat well, and drink well. Their commitment and dedication extends beyond business. It's a crossover between art and life. Enjoy my journey of over 28 years photographing some of the greatest wine makers, their families, associates, and a feisty dog named Tito. Friends of Wine: In Vino Veritas represents my personal collection of photographs taken through the years of people in and associated with the international wine business. Thank you to all who have supported my effort to get this book produced. Mille grazie!- In Vino Veritas, MB About the Author Michael J. Belardo grew up in Connecticut, lived in San Francisco, and is now residing in New York City. A wine importer, he was inspired to write this book by the people he met along the wine trail. Michael Belardo started out in radio WDRC News, then an announcer and producer at WTSA, KMPX, KSAN, KTIM, and KPFA. He moved into the record industry as a Promotion Man for Grateful Dead Records, London, Chrysalis, RCA and Sire Records. Produced radio commercials for CBS, GDR, Famous Music and others. He then entered the wine industry after being introduced in California. He is published in The Culinary Institute Book of Wines "Exploring Wines" two editions in France and Italy. The Italian Trade Commission "The wines of Italy." He was wine consultant for "The Harry's Bar Cookbook" and Da Silvano Cookbook. He's had two shows of photography in New York. His show "Terroir" sold out. Front Cover Photo, Antica Bottega del Vino, Verona Italy by Michael Belardo Photography of Michael and Dino by Rona Siegel Cover Design: Michael Sparks Design Publisher's website: http: //sbpra.com/MichaelJBelardo Author's website: http: //michaelbelardo.com
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 460
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Book Description
Author: Maureen Christian Petrosky
Publisher: Meredith Books
ISBN: 9780696225437
Category : Cooking
Languages : en
Pages : 230
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Book Description
"You'll enjoy learning more about wine and food with your friends when you start your own wine club. It's casual, fun, as easy as opening a bottle, and every club meeting is a party."--Cover.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 772
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Book Description
Author: David Way
Publisher: Infinite Ideas Classic Wine Library
ISBN: 9781913022150
Category :
Languages : en
Pages : 0
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Book Description
Piedmont is home to the indisputably great wines of Barolo and Barbaresco, made from the Nebbiolo grape variety. It also has a fascinating range of red, white and sparkling wines, nearly all made from local or long-domiciled varieties. The wines of Piemonte evaluates the current state of the Nebbiolo wines and gives a substantial introduction to the region's other vinous treasures, often overlooked by wine lovers. Following chapters on the history, geography, soils and climate of the region, Way turns to the main theme of his book: the relationship between each place and a single grape variety, and how this defines the region's wines. Exploration of this crucial relationship is accompanied by profiles of the producers who grow and interpret the grapes in their location to create their wines, and assessment of the challenges affecting the industry.
Author: Maureen Petrosky
Publisher: Chronicle Books
ISBN: 1797221531
Category : Cooking
Languages : en
Pages : 291
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Book Description
Like a book club, but better, this approachable guide breaks down the basics of wine in a month-by-month format for a year's worth of sips and wine-party inspiration. Learning about wine should be fun and is easy to do, if you have a few key things: wine (of course), an opener, a few friends, and this book. That's your Wine Club! Each month, discover the key elements of a specific style of wine or varietal, from Cabernet Sauvignon in January to bubbly in December, including taste-testing tips, history, and tasty throw-together or make-ahead bites that pair beautifully with whatever you're pouring. So, uncork (or twist the top off of) a bottle, pour yourself a glass, and join the best club of all: Wine Club! A FUN GIFT FOR WINE LOVERS: The love for wine is eternal, and everyone is always hungry for knowledge. Though the pages may be sprinkled with some technical terms, the focus of this handy book is primarily the club: entertaining your guests and enjoying good wine, food, and friends. GREAT FOR FOODIES, TOO: This book is perfect for both wine newbies and seasoned wine enthusiasts who are looking for easy ideas for polished get-togethers without much hassle. EXPERT AUTHOR: Maureen Petrosky knows wine! Columnist and author of previous books on wine and cocktails, she is a lifestyle expert focused on helping young professionals, moms, neighbors, and co-workers bring their social media engagement experiences to life with real-world social clubs. Fans love her accessible and fun approach to making quick and easy yet sophisticated recipes, parties, decorating, cocktails, and fabulous food and wine pairings. Perfect for: Wine lovers, both new and old People looking to learn more about wine A night of entertainment, or themed series of get-togethers, with couples, friends, or families Gift for wine enthusiasts and wine-tasting hosts Fun housewarming gift, unique birthday or special occasion present for relatives or coworkers, specialty gift for adults who are hard to buy for Pairing with a bottle of red, white, rose, or sparkling to create a thoughtful gift for women or men who appreciate good wine and good company
Author: Elizabeth Schneider
Publisher: Chronicle Books
ISBN: 1452171416
Category : Cooking
Languages : en
Pages : 351
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Book Description
This is a fun but respectful (and very comprehensive) guide to everything you ever wanted to know about wine from the creator and host of the popular podcast Wine for Normal People, described by Imbibe magazine as "a wine podcast for the people." More than 60,000 listeners tune in every month to learn a not-snobby wine vocabulary, how and where to buy wine, how to read a wine label, how to smell, swirl, and taste wine, and so much more! Rich with charts, maps, and lists—and the author's deep knowledge and unpretentious delivery—this vividly illustrated, down-to-earth handbook is a must-have resource for millennials starting to buy, boomers who suddenly have the time and money to hone their appreciation, and anyone seeking a relatable introduction to the world of wine.
Author: Jancis Robinson
Publisher:
ISBN: 9781840915204
Category : Wine tasting
Languages : en
Pages : 208
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Book Description
Master of Wine Jancis Robinson has created this wine tasting course based around practical exercises that will guide you from your first sips to confident, well-informed gulps. Clearly divided into theory and practise, this workbook first provides all the information you need before you put it into practise. Learn the correct way to taste wine and enjoy the tasting exercises specially devised by Jancis based on readily available and inexpensive bottle. Learn how to recognise the most popular grape varieties from Chardonnay to Riesling, Pinot Noir to Cabernet Sauvignon, and why you should choose a good sparkling wine over cheap Champagne. There is advice on choosing from a wine list and how to match food with wine. How to Taste will awaken the wine connoisseur in us all.
