Author: R.K. Rath
Publisher: Scientific Publishers
ISBN: 9386347601
Category : Technology & Engineering
Languages : en
Pages : 613
Book Description
The revised third edition is a comprehensive and better illustrated book covering the major aspects of freshwater aquaculture within Asiatic region with particular focus on the Indian context. In the present revised edition, an attempt has been made not only to update the information but also three additional chapters such as Biotechnology in Aquaculture, Fisheries Extension Education and Ornamental Fish Production and Management are incorporated for the graduate and postgraduate students in the subject concerned. Hope this book would facilitate the teaching of the subject in Colleges and Universities as per their syllabi.
Freshwater Aquaculture, 3rd Ed.
Author: R.K. Rath
Publisher: Scientific Publishers
ISBN: 9386347601
Category : Technology & Engineering
Languages : en
Pages : 613
Book Description
The revised third edition is a comprehensive and better illustrated book covering the major aspects of freshwater aquaculture within Asiatic region with particular focus on the Indian context. In the present revised edition, an attempt has been made not only to update the information but also three additional chapters such as Biotechnology in Aquaculture, Fisheries Extension Education and Ornamental Fish Production and Management are incorporated for the graduate and postgraduate students in the subject concerned. Hope this book would facilitate the teaching of the subject in Colleges and Universities as per their syllabi.
Publisher: Scientific Publishers
ISBN: 9386347601
Category : Technology & Engineering
Languages : en
Pages : 613
Book Description
The revised third edition is a comprehensive and better illustrated book covering the major aspects of freshwater aquaculture within Asiatic region with particular focus on the Indian context. In the present revised edition, an attempt has been made not only to update the information but also three additional chapters such as Biotechnology in Aquaculture, Fisheries Extension Education and Ornamental Fish Production and Management are incorporated for the graduate and postgraduate students in the subject concerned. Hope this book would facilitate the teaching of the subject in Colleges and Universities as per their syllabi.
Freshwater Aquaculture
Author: Rajendra Kumar Rath
Publisher: Laurier Books Limited
ISBN: 9788172332242
Category : Nature
Languages : en
Pages : 445
Book Description
ill. ; 23 cm - Freshwater Aquaculture, an innovative step to economic strategy of any country hardly need emphasis. Dealing with culture practices, fish farming systems require high degree of fundamental and applied...
Publisher: Laurier Books Limited
ISBN: 9788172332242
Category : Nature
Languages : en
Pages : 445
Book Description
ill. ; 23 cm - Freshwater Aquaculture, an innovative step to economic strategy of any country hardly need emphasis. Dealing with culture practices, fish farming systems require high degree of fundamental and applied...
Fisheries Techniques
Author: Brian R. Murphy
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 760
Book Description
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 760
Book Description
Indira's Objective Agronomy 3rd Edition:MCQ For Agricultural Competitive Examinations
Author: R.L. Arya
Publisher: Scientific Publishers
ISBN: 938983225X
Category : Technology & Engineering
Languages : en
Pages : 492
Book Description
“Indira’s Objective Agronomy” 3rd Revised Ed. for competitive examinations in agronomy discipline contain 16 chapters covering all related discipline. Each chapters contains multiple choice questions and total about 8000 objective questions with multiple choice have been framed and arranged sequentially for the easy understanding of the students. Recent information and development in the field of agronomy have been incorporated in the text. Thus this book is based on the syllabus of student of agronomy stream, it may be useful not only to students but also teachers, researchers and development officers for reference and easy answering of many complicated questions. The chapters are chosen in view to cover the course contents of competitive examinations like IAS, IFS, ARS, PCS and Banking services of agricultural subjects particular in agronomy. The entire book is prepared in most simple, clear and talking language so that the contents could be easily followed by the readers.
Publisher: Scientific Publishers
ISBN: 938983225X
Category : Technology & Engineering
Languages : en
Pages : 492
Book Description
“Indira’s Objective Agronomy” 3rd Revised Ed. for competitive examinations in agronomy discipline contain 16 chapters covering all related discipline. Each chapters contains multiple choice questions and total about 8000 objective questions with multiple choice have been framed and arranged sequentially for the easy understanding of the students. Recent information and development in the field of agronomy have been incorporated in the text. Thus this book is based on the syllabus of student of agronomy stream, it may be useful not only to students but also teachers, researchers and development officers for reference and easy answering of many complicated questions. The chapters are chosen in view to cover the course contents of competitive examinations like IAS, IFS, ARS, PCS and Banking services of agricultural subjects particular in agronomy. The entire book is prepared in most simple, clear and talking language so that the contents could be easily followed by the readers.
Freshwater Aquaculture, 3rd Ed. P/b
Author: Rath
Publisher:
ISBN: 9788172336950
Category :
Languages : en
Pages : 597
Book Description
Publisher:
ISBN: 9788172336950
Category :
Languages : en
Pages : 597
Book Description
Handbook of Fisheries and Aquaculture
Author:
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 796
Book Description
With reference to India.
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 796
Book Description
With reference to India.
Aquaculture Production Systems
Author: James H. Tidwell
Publisher: John Wiley & Sons
ISBN: 1118250095
Category : Technology & Engineering
Languages : en
Pages : 438
Book Description
Aquaculture is an increasingly diverse industry with an ever-growing number of species cultured and production systems available to professionals. A basic understanding of production systems is vital to the successful practice of aquaculture. Published with the World Aquaculture Society, Aquaculture Production Systems captures the huge diversity of production systems used in the production of shellfish and finfish in one concise volume that allows the reader to better understand how aquaculture depends upon and interacts with its environment. The systems examined range from low input methods to super-intensive systems. Divided into five sections that each focus on a distinct family of systems, Aquaculture Production Systems serves as an excellent text to those just being introduced to aquaculture as well as being a valuable reference to well-established professionals seeking information on production methods.
Publisher: John Wiley & Sons
ISBN: 1118250095
Category : Technology & Engineering
Languages : en
Pages : 438
Book Description
Aquaculture is an increasingly diverse industry with an ever-growing number of species cultured and production systems available to professionals. A basic understanding of production systems is vital to the successful practice of aquaculture. Published with the World Aquaculture Society, Aquaculture Production Systems captures the huge diversity of production systems used in the production of shellfish and finfish in one concise volume that allows the reader to better understand how aquaculture depends upon and interacts with its environment. The systems examined range from low input methods to super-intensive systems. Divided into five sections that each focus on a distinct family of systems, Aquaculture Production Systems serves as an excellent text to those just being introduced to aquaculture as well as being a valuable reference to well-established professionals seeking information on production methods.
Aquaponics Food Production Systems
Author: Simon Goddek
Publisher: Springer
ISBN: 3030159434
Category : Science
Languages : en
Pages : 620
Book Description
This open access book, written by world experts in aquaponics and related technologies, provides the authoritative and comprehensive overview of the key aquaculture and hydroponic and other integrated systems, socio-economic and environmental aspects. Aquaponic systems, which combine aquaculture and vegetable food production offer alternative technology solutions for a world that is increasingly under stress through population growth, urbanisation, water shortages, land and soil degradation, environmental pollution, world hunger and climate change.
Publisher: Springer
ISBN: 3030159434
Category : Science
Languages : en
Pages : 620
Book Description
This open access book, written by world experts in aquaponics and related technologies, provides the authoritative and comprehensive overview of the key aquaculture and hydroponic and other integrated systems, socio-economic and environmental aspects. Aquaponic systems, which combine aquaculture and vegetable food production offer alternative technology solutions for a world that is increasingly under stress through population growth, urbanisation, water shortages, land and soil degradation, environmental pollution, world hunger and climate change.
Handbook of Plant and Crop Physiology, Third Edition
Author: Mohammad Pessarakli
Publisher: CRC Press
ISBN: 1466553286
Category : Science
Languages : en
Pages : 1034
Book Description
Continuous discoveries in plant and crop physiology have resulted in an abundance of new information since the publication of the second edition of the Handbook of Plant and Crop Physiology, necessitating a new edition to cover the latest advances in the field. Like its predecessors, the Third Edition offers a unique, complete collection of topics in plant and crop physiology, serving as an up-to-date resource in the field. This edition contains more than 90 percent new material, and the remaining 10 percent has been updated and substantially revised. Divided into nine parts to make the information more accessible, this handbook covers the physiology of plant and crop growth and development, cellular and molecular aspects, and production processes. It addresses the physiological responses of plants and crops to environmental stresses, heavy metals, and agrichemicals; presents findings on small RNAs in response to temperature stress; and discusses the use of bioinformatics in plant/crop physiology. The book deals with the impacts of rising CO2 levels and climate change on plant/crop growth, development, and production. It also offers guidance on plants and crops that can be successfully cultivated under more stressful conditions, presented in six chapters that examine alleviation of future food security issues. With contributions from 105 scientists from 17 countries, this book provides a comprehensive resource for research and for university courses, covering plant physiological processes ranging from the cellular level to whole plants. The content provided can be used to plan, implement, and evaluate strategies for dealing with plant and crop physiology problems. This edition includes numerous tables, figures, and illustrations to facilitate comprehension of the material as well as thousands of index words to further increase accessibility to the desired information.
Publisher: CRC Press
ISBN: 1466553286
Category : Science
Languages : en
Pages : 1034
Book Description
Continuous discoveries in plant and crop physiology have resulted in an abundance of new information since the publication of the second edition of the Handbook of Plant and Crop Physiology, necessitating a new edition to cover the latest advances in the field. Like its predecessors, the Third Edition offers a unique, complete collection of topics in plant and crop physiology, serving as an up-to-date resource in the field. This edition contains more than 90 percent new material, and the remaining 10 percent has been updated and substantially revised. Divided into nine parts to make the information more accessible, this handbook covers the physiology of plant and crop growth and development, cellular and molecular aspects, and production processes. It addresses the physiological responses of plants and crops to environmental stresses, heavy metals, and agrichemicals; presents findings on small RNAs in response to temperature stress; and discusses the use of bioinformatics in plant/crop physiology. The book deals with the impacts of rising CO2 levels and climate change on plant/crop growth, development, and production. It also offers guidance on plants and crops that can be successfully cultivated under more stressful conditions, presented in six chapters that examine alleviation of future food security issues. With contributions from 105 scientists from 17 countries, this book provides a comprehensive resource for research and for university courses, covering plant physiological processes ranging from the cellular level to whole plants. The content provided can be used to plan, implement, and evaluate strategies for dealing with plant and crop physiology problems. This edition includes numerous tables, figures, and illustrations to facilitate comprehension of the material as well as thousands of index words to further increase accessibility to the desired information.
A Text Book of Fishery Science and Indian Fisheries
Author: Chhail Behari Lal Srivastava
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 552
Book Description
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 552
Book Description