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Author: Michael Owen Jones
Publisher: Univ. Press of Mississippi
ISBN: 1496839951
Category : Social Science
Languages : en
Pages : 158
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Book Description
In Frankenstein Was a Vegetarian: Essays on Food Choice, Identity, and Symbolism, Michael Owen Jones tackles topics often overlooked in foodways. At the outset he notes it was Victor Frankenstein’s “daemon” in Mary Shelley’s novel that advocated vegetarianism, not the scientist whose name has long been attributed to his creature. Jones explains how we communicate through what we eat, the connection between food choice and who we are or want to appear to be, the ways that many of us self-medicate moods with foods, and the nature of disgust. He presents fascinating case studies of religious bigotry and political machinations triggered by rumored bans on pork, the last meal requests of prisoners about to be executed, and the Utopian vision of Percy Bysshe Shelley, one of England’s greatest poets, that was based on a vegetable diet like the creature’s meals in Frankenstein. Jones also scrutinizes how food is used and abused on the campaign trail, how gender issues arise when food meets politics, and how eating preferences reflect the personalities and values of politicians, one of whom was elected president and then impeached twice. Throughout the book, Jones deals with food as symbol as well as analyzes the link between food choice and multiple identities. Aesthetics, morality, and politics likewise loom large in his inquiries. In the final two chapters, Jones applies these concepts to overhauling penal policies and practices that make food part of the pains of imprisonment, and looks at transforming the counseling of diabetes patients, who number in the millions.
Author: Michael Owen Jones
Publisher: Univ. Press of Mississippi
ISBN: 1496839951
Category : Social Science
Languages : en
Pages : 158
Get Book Here
Book Description
In Frankenstein Was a Vegetarian: Essays on Food Choice, Identity, and Symbolism, Michael Owen Jones tackles topics often overlooked in foodways. At the outset he notes it was Victor Frankenstein’s “daemon” in Mary Shelley’s novel that advocated vegetarianism, not the scientist whose name has long been attributed to his creature. Jones explains how we communicate through what we eat, the connection between food choice and who we are or want to appear to be, the ways that many of us self-medicate moods with foods, and the nature of disgust. He presents fascinating case studies of religious bigotry and political machinations triggered by rumored bans on pork, the last meal requests of prisoners about to be executed, and the Utopian vision of Percy Bysshe Shelley, one of England’s greatest poets, that was based on a vegetable diet like the creature’s meals in Frankenstein. Jones also scrutinizes how food is used and abused on the campaign trail, how gender issues arise when food meets politics, and how eating preferences reflect the personalities and values of politicians, one of whom was elected president and then impeached twice. Throughout the book, Jones deals with food as symbol as well as analyzes the link between food choice and multiple identities. Aesthetics, morality, and politics likewise loom large in his inquiries. In the final two chapters, Jones applies these concepts to overhauling penal policies and practices that make food part of the pains of imprisonment, and looks at transforming the counseling of diabetes patients, who number in the millions.
Author: Percy Bysshe Shelley
Publisher:
ISBN:
Category : Vegetarianism
Languages : en
Pages : 40
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Book Description
Author: Adam Rex
Publisher: Houghton Mifflin Harcourt
ISBN: 9780152057664
Category : Juvenile Nonfiction
Languages : en
Pages : 48
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Book Description
Stories in verse about the monster-sized problems Dracula, Wolfman, Bigfoot and other monsters have.
Author: Jon Sutherland
Publisher: Icon Books
ISBN: 1785784099
Category : Literary Criticism
Languages : en
Pages : 236
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Book Description
200 years on from the first publication of Frankenstein, John Sutherland delves into the deepest, darkest corners of Mary Shelley's gothic masterpiece to see what strange and terrifying secrets lie within. Is Victor Frankenstein a member of the Illuminati? Was Mary Shelley really inspired by spaghetti? Whoever heard of a vegan monster? Exploring the lesser-known byways of both the original tale and its myriad film and pop culture spinoffs, from the bolts on Boris Karloff's neck to the role of Igor in Young Frankenstein, Frankenstein's Brain is a fascinating journey behind the scenes of this seminal work of literature and imagination. Includes a unique digest by the Guardian's John Crace.
Author: Carol J. Adams
Publisher: Burns & Oates
ISBN:
Category : Literary Criticism
Languages : en
Pages : 212
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Book Description
A bolt-necked monster opens his eyes, lifts himself from his laboratory table, then lurches and stumbles toward his creator. Do we know this image because we are movie-watchers? When we imagine Frankenstein's monster, do we draw upon Mary Shelley's description? Or Boris Karloff's iconic look from the 1931 film by James Whale? Whether as cliche or icon, the monster clearly not only escaped from Victor Frankenstein's laboratory, but also from the pages of Shelley's book to roam unimpeded through our cultural psyche. New in the acclaimed Bedside, Bathtub & Armchair series, this guide provides the interested and curious, the serious and the ghoulish, with a new and unimaginable understanding of the Frankenstein legend. Written by an acclaimed social critic, The Bedside, Bathtub & Armchair Companion to Frankenstein takes us from Mary Shelley's creation to the latest film adaptations and comic-book re-creations. The book includes 200 images, many seldom seen, along with maps, puzzles, and brain-teashers--whether your brain was misplaced in a scientist's lab or not!
Author: Fiona Sampson
Publisher: Simon and Schuster
ISBN: 1681778211
Category : Biography & Autobiography
Languages : en
Pages : 190
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Book Description
We know the facts of Mary Shelley’s life in some detail—the death of her mother, Mary Wollstonecraft, within days of her birth; the upbringing in the house of her father, William Godwin, in a house full of radical thinkers, poets, philosophers, and writers; her elopement, at the age of seventeen, with Percy Shelley; the years of peripatetic travel across Europe that followed. But there has been no literary biography written this century, and previous books have ignored the real person—what she actually thought and felt and why she did what she did—despite the fact that Mary and her group of second-generation Romantics were extremely interested in the psychological aspect of life.In this probing narrative, Fiona Sampson pursues Mary Shelley through her turbulent life, much as Victor Frankenstein tracked his monster across the arctic wastes. Sampson has written a book that finally answers the question of how it was that a nineteen-year-old came to write a novel so dark, mysterious, anguished, and psychologically astute that it continues to resonate two centuries later. No previous biographer has ever truly considered this question, let alone answered it.
Author: John Frank Newton
Publisher:
ISBN:
Category : Dietetics
Languages : en
Pages : 174
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Book Description
Author: Ahmed Saadawi
Publisher: Penguin
ISBN: 0143128809
Category : Fiction
Languages : en
Pages : 289
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Book Description
*International Booker Prize finalist* “Brave and ingenious.” —The New York Times “Gripping, darkly humorous . . . profound.” —Phil Klay, bestselling author and National Book Award winner for Redeployment “Extraordinary . . . A devastating but essential read.” —Kevin Powers, bestselling author and National Book Award finalist for The Yellow Birds From the rubble-strewn streets of U.S.-occupied Baghdad, Hadi—a scavenger and an oddball fixture at a local café—collects human body parts and stitches them together to create a corpse. His goal, he claims, is for the government to recognize the parts as people and to give them proper burial. But when the corpse goes missing, a wave of eerie murders sweeps the city, and reports stream in of a horrendous-looking criminal who, though shot, cannot be killed. Hadi soon realizes he’s created a monster, one that needs human flesh to survive—first from the guilty, and then from anyone in its path. A prizewinning novel by “Baghdad’s new literary star” (The New York Times), Frankenstein in Baghdad captures with white-knuckle horror and black humor the surreal reality of contemporary Iraq.
Author: Joshua Bulleid
Publisher: Springer Nature
ISBN: 3031383478
Category : Literary Criticism
Languages : en
Pages : 344
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Book Description
Vegetarianism and Science Fiction: A History of Utopian Animal Ethics examines how vegetarian ideals promoted within science fiction and utopian literature have had a real-world impact on the awareness and spread of vegetarianism and animal advocacy, as well as how the genres' engagements have been altered to reflect changes in ethical and environmental philosophy. Author Joshua Bulleid examines the representation of vegetarianism in the works of major science fiction authors, including Mary Shelley, H. G. Wells, Arthur C. Clarke, Philip K. Dick, Ursula K. Le Guin, Ernest Callenbach, Marge Piercy, Octavia E. Butler, Kim Stanley Robinson and Margaret Atwood within their evolving social contexts, tracing the development of vegetarian trends and their science fictional representations from the early-nineteenth century to the present day.
Author: Carol J. Adams
Publisher: Lantern Books
ISBN: 1590565215
Category : Cooking
Languages : en
Pages : 277
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Book Description
If you are one of the over twenty million Americans who have adopted vegetarianism, you know that living with and eating with meat eaters can present a myriad of difficult issues. Summer barbecues, Thanksgiving dinner, or even a simple business lunch can be cause for discussions questioning vegetarianism as a lifestyle choice—leading at best to awkward situations and at worst to anger and defensiveness. Beyond these often-tense encounters, simple day-to-day tasks such as grocery shopping and preparing the evening meal can be tough, especially when your husband, wife, partner, or child doesn't share your commitment to living as a vegetarian. In this bold and original book, Carol J. Adams offers real-life advice that vegetarians can use to defuse any situation in which their dietary choices may be under attack. She suggests viewing meat eaters as blocked vegetarians. Always insightful, this practical guide is full of self-tests, strategies, meditations on vegetarianism, and tips for dining out and entertaining at home when meat eaters are on the invite list. Offering more than fifty of Carol Adams's favorite vegetarian recipes, Living Among Meat Eaters is sure to become every vegetarian's most trusted source of support and information.
